This post contains affiliate links. As an Amazon Affiliate if you purchase through those links I earn a small commission. Thank you!
If you happen to come across a great price on a London Broil then you should just grab it up because making an Air Fryer London Broil is one of the easiest dinners you can make! Our whole family enjoys them cooked so simply, the flavor is outstanding!
Preheat the air fryer and while it’s warming up rub down your steak with oil and then rub on the seasonings and it’s ready to go in no time at all. Then it’s into the air fryer with it and it cooks between 12-15 minutes.
What is it?
Typically a London Broil is another name for a Top Round Roast cut thinner than a roast. It is not a tender steak BUT when you JUST cook it to doneness and don’t overcook it then it’s flavorful and delicious.
FInished Beef Temperatures
You’ll notice that I gave varied times for the finished steak. That’s because air fryers vary, as do the weight and thickness of the London Broil.
So cook it in your air fryer until it comes to the correct temperature. And remember you need to let it rest after you’ve cooked it. The temperature will continue to come up about 5° as it rests. These are the temperatures for finished beef from the “Beef, it’s what’s for Dinner” site
- medium rare should read 145°
- medium should read 160°
- well done should read 170°
So checking with an Instant-Read thermometer is the best way to quickly and efficiently check the temperature before the Air Fryer loses its heat!
What do I need to Make this in the Air Fryer?
- Basket Style Air Fryer — this recipe was tested and made in a Cosori 5.8 Max XL
- 1 1/2-2 pound London Broil
- 2 TBSP light olive oil, or OTHER oil you prefer
- salt
- pepper
- garlic powder
- onion powder
- *optional* parsley for garnish
Other Air Fryer Dinners We Love!
- Air Fryer Mini Meatloaves
- Stuffed Pork Chops in the Air Fryer
- Roasted Turkey Breast
- Crispy Pork Chops
- BBQ Pork Chops
- New York Strip
London Broil in the Air Fryer
Ingredients
- 1 1/2-2 pound London Broil
- 2 TBSP light olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- preheat the air fryer at 400° for 5 minutes
- while it heats up rub the steak all over with the oil
- mix the salt, pepper, garlic, and onion powder together and rub all over the steak
- when the air fryer is hot place the London Broil in the basket
- set the air fryer for 10 minutes and at 400°
- air fry and when the timer goes off check the temperature, you're looking for a temperature of 145° for medium rare-refer to the notes for more temperatures
- if it's not cooked to the temperature you want continue cooking for 3-5 minutes OR until the steak is finished how you like it
Notes
- medium rare should read 145°
- medium should read 160°
- well done should read 170°
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information
Yield
8Serving Size
1Amount Per Serving Calories 371Total Fat 25gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 13gCholesterol 132mgSodium 475mgCarbohydrates 1gFiber 0gSugar 0gProtein 33g
This nutrition information was calculated using a computer program, results may vary.
This air fryer recipe is a must-try! So moist, flavorful, and super delicious
This was so flavorful!
I cooked it medium rare and it was perfect.
We had it with creamy cheesy potatoes and some beans and the kids said it was as good as dinner at their nanna’s house! WIN!!!
I’d never heard of London broil, but my family loved it!
I haven’t had London broil in a while, but was an excellent way to cook it. Thanks for the great recipe!
I added these to a baguette, with chargrilled red peppers, and mozzarella – heavenly! Thanks for the great recipe.
I can’t wait to try this! I feel like I’ve been stuck in limbo concerning week night dinner and our current family schedule. This feels like a dinner revelation.
AWESOME!! I am glad to hear that, I hope you find a balance!