Old Fashioned Chocolate Pecan Pie Recipe

Love classic pecan pie? Elevate it with this Chocolate Pecan Pie Recipe! The perfect blend of rich chocolate and traditional pecan pie flavors.

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If you LOVED my pecan pie without corn syrup recipe from last year, you’re going to love this Chocolate Pecan Pie Recipe. Yep, I added a bit of (or more) chocolate to the recipe and it is PERFECTION.

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Chocolate Pecan Pie

Add a little (a lot of) chocolate

There’s only one thing better than the original old-fashioned pecan pie and that’s one with CHOCOLATE. And I’ve got it for you. Just keep scrolling because it’s at the bottom of this post.

Slice of Chocolate Pecan Pie Recipe

Old Fashioned Pecan Pie Recipe

You know my Old Fashioned Pecan Pie Recipe is made without corn syrup, right? It is! I can’t stand to make it sweet for sweet’s sake, I want flavor! And my good old-fashioned pecan pie recipe has that, for sure.

For this Chocolate Pecan Pie Recipe, you can use a pre-made crust, a mix, a store-bought crust OR better yet make it yourself. Any of them will work.

my easy pie crust waiting for it's filling

For the BEST taste you know I’m going to tell you to at LEAST try my recipe, right? It’s quick and easy in the food processor. But if you don’t have one I’ve got directions for making it by hand too.

At least go look at my Easy Pie Crust Recipe. Watch the videos, I walk you through it. I even share a live Facebook video.

chocolate pecan pie being mixed together

The first time I made pie dough it was terrifying. I was so afraid to ruin it. But miraculously it turned out just fine. I think I even mixed it by hand without a food processor. In my recipe book, I wrote “homemade pie crust pretty AND tasty”

chocolate pecan pie in the pan

I used to think my Pecan Pie recipe was my GO-TO for any dessert occasion but now I’m thinking this Chocolate Pecan Pie Recipe is my new fave.

a slice of chocolate pecan pie with a bit take out of it

What do you think will be your favorite? Regular or Chocolate Pecan Pie?

Need other Pecan Pie Recipes? Try These!

A slice of the old-fashioned chocolate pecan pie.

Chocolate Pecan Pie Recipe

4.35 from 32 votes
Love classic pecan pie? Elevate it with this Chocolate Pecan Pie Recipe! The perfect blend of rich chocolate and traditional pecan pie flavors.
Course: Recipe
Cuisine: American
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
Servings: 8 slices
Calories: 458kcal
Author: Laura
Print Recipe

Ingredients

  • 1 single pie crust
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1/2 cup sugar
  • 1 Tablespoon flour
  • pinch of salt
  • 2 eggs
  • 2 Tablespoons milk
  • 1 cup pecan halves
  • 1 cup chopped semi-sweet chocolate

Instructions

  • pre-heat the oven to 375˚
  • line a regular pie pan with the crust, crimp the edges, place it in the refrigerator to chill
  • melt the butter over medium heat
  • meanwhile whisk the sugars, flour, and salt together
  • when the butter is melted stir it into the sugars to help it cool down, about 5 minutes
  • then whisk in the eggs and milk, mix until well combined
  • stir in the pecans and chocolate
  • bake in the preheated oven for 45-50 minutes
  • cool before serving

Notes

You can substitute chocolate chips for the chopped chocolate but they don’t melt as well and Baker’s chocolate.

Nutrition

Serving: 1g | Calories: 458kcal | Carbohydrates: 52g | Protein: 4g | Fat: 27g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 0.5g | Cholesterol: 72mg | Sodium: 203mg | Potassium: 133mg | Fiber: 2g | Sugar: 40g | Vitamin A: 427IU | Vitamin C: 0.1mg | Calcium: 50mg | Iron: 1mg

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