Strawberry Recipes to Bring a Little Summer into the New Year

The New Year often feels gray and quiet, which makes bright, fresh recipes especially welcome this time of year. Strawberries bring a hint of warmer days ahead, and they fit beautifully into both baked goods and simple treats. Starting January with something this cheerful is an easy way to lift the winter mood.

Whether you’re ready for comfort bakes or lighter ideas, strawberry recipes can bridge both seasons. They use pantry basics, freeze well in many forms, and work for everything from weekday snacks to special desserts. It’s a small way to bring color back into cold days.

This collection gathers dependable favorites and newer ideas that highlight what makes strawberries so appealing. Each recipe is simple to follow and offers a reminder that summer isn’t as far away as it feels. A little sweetness can go a long way when winter stretches out ahead.

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A slice of strawberry bread with lemon icing on a cutting board.
Strawberry Bread. Photo credit: Little House Big Alaska.

Strawberry Bread

This quick bread brings together a soft crumb and plenty of fresh berry flavor. It’s great for breakfast or snacking and uses everyday ingredients you likely have on hand. The strawberries keep it moist, and it slices well for sharing or freezing.
Get the Recipe: Strawberry Bread

A plate with a scone and a fork on it.
Strawberry Scones. Photo credit: Little House Big Alaska.

Strawberry Scones

These scones bake up tender with pockets of fresh berries throughout. They’re simple to mix and come together quickly for a morning treat. A light glaze or sprinkle of sugar on top adds a little finish without extra work.
Get the Recipe: Strawberry Scones

Ice cream bars stacked on top of each other.
Strawberry Crunch Ice Cream. Photo credit: Little House Big Alaska.

Strawberry Crunch Ice Cream

This ice cream is based on the nostalgic strawberry shortcake bar coating, giving each scoop great texture. It’s easy to assemble with store-bought ice cream if you want a shortcut. The strawberry layer adds color and a chilled treat that works year-round.
Get the Recipe: Strawberry Crunch Ice Cream

A strawberry rhubarb crisp.
Strawberry Rhubarb Crisp. Photo credit: Little House Big Alaska.

Strawberry Rhubarb Crisp

Strawberries and rhubarb bake into a warm, soft filling topped with a buttery oat crumble. It’s a dependable dessert that fits both winter baking and summer produce when rhubarb is around. Serve it warm and it pairs well with vanilla ice cream.
Get the Recipe: Strawberry Rhubarb Crisp

A close up shot of strawberry bars.
Strawberry Rhubarb Bars. Photo credit: Little House Big Alaska.

Strawberry Rhubarb Bars

These bars layer a tart-sweet filling over a simple crust for a handheld version of the classic pairing. They travel well and cut cleanly once cooled. Great for gatherings or packing into lunchboxes.
Get the Recipe: Strawberry Rhubarb Bars

A shot of cobbler with a spoonful taked out of it.
Strawberry Cobbler. Photo credit: Little House Big Alaska.

Strawberry Cobbler

A biscuit-style topping bakes over juicy strawberries, creating a simple dessert that feels welcoming. It’s straightforward to assemble and works with fresh or frozen berries. The topping turns golden while the fruit becomes syrupy underneath.
Get the Recipe: Strawberry Cobbler

A jar of strawberry puree with a spoon scooping into it.
Strawberry Puree. Photo credit: Little House Big Alaska.

Strawberry Puree

This basic puree requires only berries and a little sweetener. It can be used in drinks, sauces, cakes, or breakfast dishes. It freezes well, making it easy to keep on hand for quick additions to recipes.
Get the Recipe: Strawberry Puree

Berries stuffed with cheesecake dipped in chocolate and graham cracker crumbs.
Cheesecake Stuffed Strawberries. Photo credit: Little House Big Alaska.

Cheesecake Stuffed Strawberries

Fresh strawberries are filled with a smooth cream cheese mixture for a simple, bite-sized treat. They’re quick to prepare and don’t require baking. Great for gatherings, dessert boards, or a small afternoon snack.
Get the Recipe: Cheesecake Stuffed Strawberries

A tray of freshly baked strawberry crunch cookies on a kitchen cloth.
Strawberry Crunch Cookies. Photo credit: Little House Big Alaska.

Strawberry Crunch Cookies

These cookies use a strawberry coating that adds color and a crisp outer layer. The inside stays soft, giving a fun texture contrast. They bake quickly and are especially good for parties or cookie boxes.
Get the Recipe: Strawberry Crunch Cookies

A slice of strawberry ice cream cake, topped with a fresh strawberry.
Easy Strawberry Ice Cream Cake. Photo credit: Little House Big Alaska.

Easy Strawberry Ice Cream Cake

Layers of ice cream, strawberry filling, and a cookie or crunch base make this a straightforward frozen dessert. It can be assembled ahead of time, which is helpful for busy weeks. The strawberry layer keeps it refreshing without much effort.
Get the Recipe: Easy Strawberry Ice Cream Cake

A slice of strawberry crumb cake graces a white plate, embraced by fresh strawberries and a blue-patterned cloth. It captures the essence of delightful strawberry crunch bars on a rustic wooden surface.
Strawberry Crunch Bars. Photo credit: Little House Big Alaska.

Strawberry Crunch Bars

These chilled bars combine a creamy center with a crunchy strawberry topping. They set well in the fridge and slice neatly for serving. The ingredients are easily adjustable depending on what you have.
Get the Recipe: Strawberry Crunch Bars

A slice of strawberry cheesecake on a white plate, topped with a strawberry piece, with whole strawberries and a glass of milk in the background.
Strawberry Cheesecake Bars. Photo credit: Little House Big Alaska.

Strawberry Cheesecake Bars

A smooth cheesecake layer sits over a simple crust with fresh strawberries added for color and flavor. They bake evenly and cool into clean slices. Ideal for make-ahead desserts when you need something reliable.
Get the Recipe: Strawberry Cheesecake Bars

A cupcake with whipped cream and strawberries.
Strawberry Shortcake Cupcakes. Photo credit: Little Frugal Homestead.

Strawberry Shortcake Cupcakes

These cupcakes take the familiar shortcake format and turn it into an easy-to-serve dessert. The cake base is light, and the strawberry topping adds brightness. A whipped cream frosting keeps the whole recipe simple.
Get the Recipe: Strawberry Shortcake Cupcakes

A slice of mixed berry pretzel salad.
Mixed Berry Pretzel Salad. Photo credit: Little House Big Alaska.

Mixed Berry Pretzel Salad

This layered dish combines a salty pretzel crust with a creamy middle and a berry topping. It’s popular at gatherings because the layers hold up well. Using mixed berries adds color and a balanced flavor.
Get the Recipe: Mixed Berry Pretzel Salad

A top down shot of a bundt cake with plates of cake.
Strawberry Pound Cake. Photo credit: Little House Big Alaska.

Strawberry Pound Cake

This loaf-style cake has a rich crumb and a noticeable strawberry flavor throughout. It slices cleanly and works well for brunch or dessert. A light glaze on top adds a polished finish.
Get the Recipe: Strawberry Pound Cake

Top down shot of a white frosted cake with fresh berries on it.
Fresh Strawberry Cake. Photo credit: Little House Big Alaska.

Fresh Strawberry Cake

Made with real berries, this cake stays moist and naturally pink. It’s a great option when you want a simple sheet cake or a layered version. The strawberry flavor comes through without artificial colors.
Get the Recipe: Fresh Strawberry Cake

A jello dessert with berries and white layer on a crumb base.
Strawberry Pretzel Salad. Photo credit: Little House Big Alaska.

Strawberry Pretzel Salad

Known for its sweet-salty mix, this version uses strawberries as the main fruit layer. The cream cheese middle keeps it balanced. It’s easy to transport and holds up well for events.
Get the Recipe: Strawberry Pretzel Salad

A jar of strawberry jam with a spoon in it.
Strawberry Jalapeño Jam. Photo credit: Little Frugal Homestead.

Strawberry Jalapeño Jam

This small-batch jam combines sweetness with a mild kick. It’s great on toast, biscuits, or as a topping for chicken or pork. The recipe is straightforward and can be canned or refrigerated.
Get the Recipe: Strawberry Jalapeño Jam

A pan with a scoops of cake dessert taked out.
Strawberry Dump Cake. Photo credit: Little House Big Alaska.

Strawberry Dump Cake

This recipe layers cake mix over strawberries for a no-mix dessert that bakes into a soft, warm dish. It’s very low-effort and works well with frozen berries. Serve it warm for the best texture.
Get the Recipe: Strawberry Dump Cake

Top down shot of strawberry crunch cake.
Strawberry Crunch Cake. Photo credit: Little House Big Alaska.

Strawberry Crunch Cake

This cake uses a strawberry topping for a nostalgic crunch similar to the classic ice cream bars. The inside stays soft, making a nice contrast. It’s ideal for celebrations or potlucks.
Get the Recipe: Strawberry Crunch Cake

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