13 Cheesecake Recipes So Good You’ll Want to Try Them All

Cheesecake is one of those desserts that feels special no matter the occasion. From smooth and creamy classics to fun new twists, it’s always a crowd-pleaser. Whether you like yours plain, fruity, or packed with chocolate, there’s a version here that fits the bill.

These recipes are great for holidays, birthdays, or any time you want something rich and sweet without a lot of hassle. Many of these ideas come together with simple steps and basic ingredients. You’ll find both no-bake options and baked versions depending on what you’re looking for.

Some are perfect for sharing, while others are fun single-serve treats. If you keep cream cheese on hand, you’re already halfway there. These cheesecake recipes can help make dessert easier without losing that homemade touch.

A slice of blueberry coffee cake with white icing rests elegantly on a decorative white plate, displayed on a table where more cake awaits, reminiscent of the indulgence found in cheesecake recipes. — Blueberry Cheesecake Crumb Cake. Photo credit: Little Frugal Homestead.

Blueberry Cheesecake Crumb Cake

This dessert brings together soft cake, creamy cheesecake, and a crunchy crumb topping. The blueberries add a fresh burst of flavor in every slice. It’s perfect for brunch or as a sweet finish to dinner. Serve chilled or at room temperature.
Get the Recipe: Blueberry Cheesecake Crumb Cake

Mini Pumpkin Cheesecake

These small cheesecakes are packed with pumpkin flavor and a hint of spice. They’re easy to portion and great for fall gatherings. A graham cracker crust gives them a classic touch. Top with whipped cream for an extra treat.
Get the Recipe: Mini Pumpkin Cheesecake

A slice of blueberry dump cake in a white plate. — 2/1 Double Decker Carrot Cake Cheesecake. Photo credit: Little House Big Alaska.

2/1 Double Decker Carrot Cake Cheesecake

Carrot cake and cheesecake come together in one layered dessert. The spiced cake pairs well with the smooth cheesecake layer. It’s a fun way to serve two desserts at once. Great for holidays or family dinners.
Get the Recipe: 2/1 Double Decker Carrot Cake Cheesecake

Mini Lemon Cheesecakes with Raspberry Swirl

Fresh lemon flavor and a swirl of raspberry make these cheesecakes bright and colorful. Baked in a muffin tin, they’re just the right size for parties or make-ahead desserts. Chill before serving to help the texture set nicely.
Get the Recipe: Mini Lemon Cheesecakes with Raspberry Swirl

Mocha cheesecake in mason jars. — Mocha Cheesecake Jars. Photo credit: Little House Big Alaska.

Mocha Cheesecake Jars

These no-bake jars combine cream cheese, chocolate, and coffee flavors for a layered dessert that’s easy to prep ahead. Perfect for individual servings, they’re a smart pick for gatherings or giftable treats. Add whipped cream on top right before serving.
Get the Recipe: Mocha Cheesecake Jars

Close-up photo of fudgy swirled cheesecake brownies on a cooling tray. — Layered Swirled Cheesecake Brownies. Photo credit: Little House Big Alaska.

Layered Swirled Cheesecake Brownies

This dessert blends classic brownies with a layer of creamy cheesecake swirled throughout. The combination of chocolate and cream cheese gives each bite a rich, balanced flavor. These are baked in a pan and sliced into bars—great for sharing.
Get the Recipe: Layered Swirled Cheesecake Brownies

One perfect slice of brownie bottom cheesecake. — Double Decker Brownie Bottom Cheesecake. Photo credit: Little House Big Alaska.

Double Decker Brownie Bottom Cheesecake

This one starts with a fudgy brownie base and finishes with a full layer of cheesecake. It’s baked all at once, so the layers fuse together for a firm, sliceable dessert. Great for chocolate lovers who want something a little more special.
Get the Recipe: Double Decker Brownie Bottom Cheesecake

Berries stuffed with cheesecake dipped in chocolate and graham cracker crumbs. — Cheesecake Stuffed Strawberries. Photo credit: Little House Big Alaska.

Cheesecake Stuffed Strawberries

These no-bake bites are fresh strawberries filled with a simple cream cheese mixture. Quick to assemble and easy to serve, they make a great snack or light dessert. Keep chilled until ready to serve.
Get the Recipe: Cheesecake Stuffed Strawberries

A small cheesecake with berries on top. — Instant Pot Cheesecake. Photo credit: Little House Big Alaska.

Instant Pot Cheesecake

Making cheesecake in the Instant Pot saves time and keeps the texture extra smooth. This recipe is ideal if you want something classic and don’t want to use the oven. Cool completely in the fridge before slicing for best results.
Get the Recipe: Instant Pot Cheesecake

Eggnog Cheesecake Bars

These bars bring seasonal flavor into a creamy dessert that’s easy to cut and serve. They’re great for holiday parties or sharing with friends. The crust holds together well, and the eggnog flavor pairs nicely with the cream cheese.
Get the Recipe: Eggnog Cheesecake Bars

Mini Cookies and Cream Cheesecakes

These mini cheesecakes are filled with crushed cookies for a fun twist on the classic. Baked in a muffin pan, they’re simple to portion and serve. Chill well before eating to get the best texture.
Get the Recipe: Mini Cookies and Cream Cheesecakes

A slice of pink cheesecake with cherries and chocolate chips. — Cherry Chocolate Chip Cheesecake. Photo credit: Little House Big Alaska.

Cherry Chocolate Chip Cheesecake

This cheesecake brings together sweet cherries and bits of chocolate in a smooth, creamy base. It’s baked in a pan and can be topped with extra cherries or whipped cream. Serve chilled for best flavor.
Get the Recipe: Cherry Chocolate Chip Cheesecake