Crisps, Crumbles, and Pies So Good They Never Last Long

Crisps, crumbles, and pies are the kind of desserts that tend to disappear fast—especially when served warm. They’re simple, comforting, and made with ingredients like fresh fruit, buttery toppings, and flaky crusts. These recipes are great for making any day feel a little more special.

Whether you prefer a golden oat topping or a classic double crust, there’s something here for every kind of dessert fan. Apples, berries, peaches—you can switch things up based on what’s in season or what you have on hand. Many of these can be prepped ahead and baked when you’re ready.

Great for sharing or keeping all to yourself, these desserts are easy to enjoy and hard to resist. They work well for holidays, casual dinners, or just because. Expect empty plates and maybe a request for seconds.

Old Fashioned Peach Crumble Recipe

A warm, crumbly dessert that’s simple yet nostalgic. Ripe peaches are baked under a golden, buttery topping that’s just the right balance of sweet and crisp. It’s a cozy treat that pairs beautifully with a scoop of vanilla ice cream.
Get the Recipe: Old Fashioned Peach Crumble Recipe

Blackberry Crumble Pie

This pie brings together juicy blackberries and a crisp, streusel-style topping in one irresistible dessert. The combination of flaky crust and crumble topping makes it extra special. It’s great for late summer gatherings or a relaxed weekend bake.

Get the Recipe: Blackberry Crumble Pie

Strawberry Rhubarb Crisp

Bright strawberries and tart rhubarb come together in this sweet-tart classic. The topping bakes up golden and slightly crunchy, offering a contrast to the soft fruit beneath. It’s perfect for using up fresh market finds during the season.
Get the Recipe: Strawberry Rhubarb Crisp

Apple Cranberry Pecan Crumble

This one’s all about texture—tender apples, bursts of cranberry, and a nutty crunch from toasted pecans. The flavors are bold and balanced with just the right touch of cinnamon. A great way to welcome cooler weather with something baked and comforting.

Get the Recipe: Apple Cranberry Pecan Crumble

Old Fashioned Apple Crumble

A true comfort dessert with simple ingredients done right. Soft apples, cinnamon, and a buttery topping come together for a timeless treat. It’s easy to make and always well-loved around the table.
Get the Recipe: Old Fashioned Apple Crumble

Yellow Plum Crumble Bars

These bars are sweet, tangy, and perfect for slicing and sharing. Yellow plums add a unique twist that sets them apart from your usual crumble. Great as a dessert or even a sweet afternoon snack with coffee.
Get the Recipe: Yellow Plum Crumble Bars

Fresh and Seasonal Blueberry Crisp

Loaded with juicy blueberries and topped with a crumbly oat mixture, this crisp feels just right when berries are at their peak. It’s quick to throw together and bakes into something both homey and flavorful. Serve it warm, cold, or anything in between.
Get the Recipe: Fresh and Seasonal Blueberry Crisp

Blueberry Crisp

Simple ingredients, big payoff. Blueberries bubble underneath a golden topping that brings just enough crunch. Great for making the most of berry season in a no-fuss, reliable dessert.

Get the Recipe: Blueberry Crisp

Blueberry Crumble

This one leans slightly sweeter and a little richer in texture than a crisp. It’s ideal for dessert nights when you want something quick but a bit indulgent. Best enjoyed warm with something creamy on the side.
Get the Recipe: Blueberry Crumble

Peach Crumble

Juicy peaches meet a golden topping for a dessert that’s both rustic and loved by many. It’s a breeze to assemble and great for feeding a crowd. Best served warm, but leftovers rarely last long.
Get the Recipe: Peach Crumble

Old Fashioned Apple Crisp

There’s something timeless about this dessert—tender apples baked with a crunchy oat topping. It smells incredible while baking and tastes even better. Perfect for fall or any time apples are in abundance.
Get the Recipe: Old Fashioned Apple Crisp

Butterscotch Apple Crisp

A sweet twist on the classic, with rich butterscotch notes blending into the spiced apple filling. The topping is crisp and buttery, giving it that extra crunch. A cozy dessert with just a bit more depth in flavor.

Get the Recipe: Butterscotch Apple Crisp

Apple Crumble Danishes

Flaky, golden pastry filled with cinnamon-spiced apples and topped with a sweet crumble. These are perfect for breakfast, brunch, or an afternoon pick-me-up. They look fancy, but come together with ease.
Get the Recipe: Apple Crumble Danishes

Peach Raspberry Bars

A bright and fruity option that’s equal parts tart and sweet. The base is buttery, and the topping adds texture and flavor. These bars hold up well and are perfect for picnics or packed lunches.

Get the Recipe: Peach Raspberry Bars

Summertime Peach Crisp Recipe

This dessert captures peak summer flavor in every bite. It’s quick to make and bakes into a bubbly, golden finish. Serve with ice cream or enjoy as-is for a lighter take.
Get the Recipe: Summertime Peach Crisp Recipe

Pumpkin Crumb Cake Recipe

Perfect for autumn, this crumb cake is moist and warmly spiced. The crumb topping adds a little crunch to contrast the soft, pumpkin-rich base. It’s great with coffee or as a cozy dessert.

Get the Recipe: Pumpkin Crumb Cake Recipe

Apple Crumb Galette

A rustic tart that’s both pretty and unfussy. The apples are lightly sweetened and tucked into a flaky crust, with a generous crumb layer over the top. It’s ideal for when you want something homemade but not too complicated.
Get the Recipe: Apple Crumb Galette

Peach Crumble Bars

These bars are layered with ripe peaches and a buttery crumble, baked until just golden. They slice easily and pack well, making them ideal for gatherings. Think of them as a handheld version of your favorite peach dessert.

Get the Recipe: Peach Crumble Bars

Blackberry Apple Crisp

This recipe combines tart blackberries and sweet apples for a flavor pairing that really works. The topping is crunchy and cinnamon-kissed, making it hard to stop at just one helping. A reliable go-to for fall baking or late summer fruits.
Get the Recipe: Blackberry Apple Crisp

Pumpkin Biscoff Crisp

Spiced pumpkin filling meets crushed Biscoff cookies for a dessert that’s a little unexpected and a lot delicious. It’s got warm flavors and a comforting texture. A nice alternative to pie if you want something fresh but familiar.

Get the Recipe: Pumpkin Biscoff Crisp

Blueberry Cheesecake Crumb Cake

Part cheesecake, part crumb cake—this recipe blends creamy filling with a soft cake base and crumbly topping. The blueberries add a burst of brightness throughout. It’s rich, satisfying, and perfect for sharing.
Get the Recipe: Blueberry Cheesecake Crumb Cake