Multigrain Bread Recipes to Make When You Can’t Find White Flour or you don’t HAVE white flour. Wholegrain, mixed grains, and alternate flour bread recipes to get you back to baking at home!
I know a lot of us are struggling right now to find white flour or bread flour. I hear your frustrations. Our stores have limited purchases to one or two items per family.
If you’re having a hard time finding flour, regular white wheat flour or even bread flour for bread baking, try alternative grains. That’s what this post is all about, multigrain bread baking.
Where to Find Multigrain or Alternative Grains Flours
You can find all these flours in your baking aisle. They’re usually on the periphery of main sections where wheat flour is sold. Your store may carry one or two alternate kinds of flour here.
If your store doesn’t have ANY alternate flours in the baking aisle hed to the natural foods section. There should be a fairly large selection of alternate flours. Read through these multigrain recipes below to see find a couple for flour ideas to add to your next list.
When you get to order OR go to the store next time be sure to have your list handy so you can get a few bags of flour you can bake bread with.
Where to Buy Multigrain or Alternative Grains Flours Online
OR you can order online. Bob’s Red Mill has a lot of alternate flours to make multigrain bread recipes that seem to be available right now. OR you can find them on Amazon as well in the Bob’s Red Mill Store. They’ve got some flours in stock. One more place to look for flour would be King Arthur Flour, they seem to have items coming in and out of availability every day. And some have said early morning is the time to shop.
If you’re looking for YEAST and it’s been hard to find check out King Arthur Flour, as of this morning 3/26/2020 they had yeast IN STOCK but with limits on purchases.
BUT while you wait for shipping check out my post on Yeast Free Bread Recipes, there’s over 50 to choose from!
Multigrain Bread Recipes
Here's 21 Multigrain Bread Recipes to get you baking again. You'll need to find some alternative flours but I bet you have at least one or two in you pantry already.
Danish Rye Bread is slow to rise but worth the wait! It has seeds in it but you can sub those out as needed. Walnuts would be a great addition to this recipe!
This easy low carb and gluten-free flatbread is everything you want from a flatbread recipe: soft on the inside, crisp on the outside, and strong enough to hold up to all of your favorite dips!
Crispy and fluffy German Multigrain Rye Rolls you will find on every German breakfast table. Those buns are a must for a balanced breakfast if you ask any German. But they would be awesome as dinner rolls for easy healthy meatball soup and for a sandwich for lunch.
A super easy, totally foolproof, quick yeast-free Spelt Bread that is ready from start to finish in a little over an hour. It’s rustic, full of nutty, hearty flavours and perfectly soft and fluffy inside!
his nutritious Whole Grain Spelt Bread Recipe with flax and sesame seeds is super easy to make. It is also much better and more economical than store-bought bread.
These low carb and gluten free mini bread loaves are small, yet mighty in taste! Not eggy, totally toastable, freezable, and delicious!
Tasty spelt flour, rosemary, and potatoes make this focaccia savory and perfect for dipping in soups.
This rustic einkorn sourdough bread is made with 100 percent einkorn flour. The ancient grain gives the bread a unique depth of flavor
Soda bread is the ultimate quick bread and it is easy to make. This recipe uses spelt flour for exceptional flavor.
Perfect for Sukkot, Shabbat, or just a good, family meal, this traditional Slow-Rise Sourdough Challah is a beautiful way to celebrate the goodness of sourdough bread.
This gluten, egg, and dairy-free Honey Flax Bread has a great texture and a light flavor. My hubby even likes it more than “regular” bread!
I promise you, these Sprouted Light Rye Sandwich Buns are nothing like the heavy sprouted grain products you may have tried and are far less expensive to make at home.
This Sandwich Bread is made from whole wheat flour and has a soft and light crumb.
This Whole Wheat Pizza Dough Recipe gives you a soft textured pizza base crust and one which is crisp from outside after getting baked. There is no denseness or chewiness felt in the pizza bread crust.
How to make the easiest spelt bread (or whole wheat bread). A bread that you can mix in less than 5 minutes, place in the cold oven and bake for one hour. No kneading and no rising involved
Hearty and delicious buckwheat bread, this is an easy to make no-knead, just stir bread that you could make every day.
It's hard to believe how delicious this stupid simple recipe for a Keto nut and seed bread turns out.
Healthy Wholemeal Bread recipe is vegan, simple and just perfect for beginner bakers. Learn how to bake no-fail healthy whole grain bread using just a few ingredients you can easily tweak!
A delicious and healthy carrot bread that tastes just like carrot cake! Made with whole-wheat flour, browned butter, and warm spices, this bread is FULL of flavor.
Learn how to make light, tender cinnamon rolls made with 100% sprouted whole wheat flour.
Amazingly soft, 100% sprouted whole wheat cinnamon rolls your friends and family will rave about.
Enjoy a sweet indulgence with minimal refined ingredients. You wouldn’t even know they were whole wheat!
