Dinners That Make Back to School Nights Easier

Back-to-school nights can be a whirlwind—between homework, forms, and early bedtimes, dinner needs to be fast, simple, and something everyone will actually eat. That’s where easy, no-fuss meals come in handy.

We’re sharing dinner ideas that are quick to prepare, use everyday ingredients, and don’t require a lot of cleanup. These meals are all about saving time without giving up on flavor or comfort.

Whether you’re feeding picky eaters or just short on time, these go-to dinners are perfect for busy school nights. Keep things stress-free and still get everyone to the table with something warm and ready.

A spoon holidng sausage and tortellini soup over a bowl of soup.
Sausage Tortellini Soup. Photo credit: Little House Big Alaska.

Sausage Tortellini Soup

This one’s perfect when you’re craving something warm and hearty. Loaded with cheesy tortellini, tender sausage, and a rich broth, it’s the kind of meal that fills you up fast. Bonus: it all comes together in one pot, making cleanup easy.
Get the Recipe: Sausage Tortellini Soup

Weeknight Lasagna Roll Ups

All the flavor of classic lasagna, just way easier to put together on a busy evening. These roll ups are great for portion control and make fantastic leftovers too. They bake up bubbly and golden, just the way you like it.
Get the Recipe: Weeknight Lasagna Roll Ups

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A bowl of chili topped with avocado and peppers.
Hearty Pumpkin Chili. Photo credit: Little House Big Alaska.

Hearty Pumpkin Chili

This chili is a fall favorite, but honestly, it hits the spot year-round. Pumpkin adds a subtle richness that works so well with the beans and spices. It’s cozy, filling, and just different enough to keep things interesting.
Get the Recipe: Hearty Pumpkin Chili

Honey Glazed Chicken

Sweet, sticky, and just a little bit crispy—this chicken is always a crowd-pleaser. The glaze caramelizes beautifully in the pan, giving it that golden finish. Pairs well with just about any side, from rice to roasted veggies.
Get the Recipe: Honey Glazed Chicken

Wild rice and mushroom soup in a white bowl with sprigs of sage.
Creamy Mushroom Soup. Photo credit: Little House Big Alaska.

Creamy Mushroom Soup

Thick and earthy with just the right amount of creaminess, this soup is pure comfort in a bowl. It’s great on its own or served with crusty bread. You don’t need a ton of ingredients to pull it off either.
Get the Recipe: Creamy Mushroom Soup

Potato Gnocchi

Soft, pillowy, and easy to dress up however you like. These are perfect for tossing in a quick sauce or simply sautéing in a little butter and herbs. You’ll love how fast they cook compared to pasta.
Get the Recipe: Potato Gnocchi

A baking dish full of stuffed chicken breasts.
Stuffed Chicken. Photo credit: Little House Big Alaska.

Stuffed Chicken

This one’s all about that golden exterior with a surprise inside. Fill it with cheese, spinach, or whatever you have on hand—it’s flexible like that. Looks fancy, but it’s actually pretty simple to pull together.
Get the Recipe: Stuffed Chicken

Chicken Egg Roll in a Bowl

All the flavors of your favorite takeout dish, but lighter and faster. It’s made in one pan and packs a good mix of protein and veggies. Great for meal prep or quick lunches during the week.
Get the Recipe: Chicken Egg Roll in a Bowl

A hand holding a sandwich with a sausage and peppers.
Instant Pot Sausage and Peppers. Photo credit: Little House Big Alaska.

Instant Pot Sausage and Peppers

If you’ve got a pressure cooker, this one’s a game-changer. Juicy sausage and soft peppers come together with almost no effort. Serve it over rice, pasta, or straight from the bowl.
Get the Recipe: Instant Pot Sausage and Peppers

Meatballs and Sauce

There’s just something comforting about a plate of tender meatballs simmering in tomato sauce. Whether you serve them with spaghetti or on a roll, they’re always a hit. You can make a big batch and freeze extras too.
Get the Recipe: Meatballs and Sauce

A knife cutting into a crispy pork chop.
Crispy Pork Chops. Photo credit: Little House Big Alaska.

Crispy Pork Chops

Golden outside, juicy inside—these chops are the real deal. A quick breading and pan fry give them that perfect crunch. They go with just about any side dish you’ve got on hand.
Get the Recipe: Crispy Pork Chops

Shredded BBQ Chicken

Cook it low and slow or let your slow cooker handle the work—either way, you’re getting tender, flavorful chicken. It’s great for sandwiches, bowls, or even tacos. A solid go-to when you’re feeding a crowd.
Get the Recipe: Shredded BBQ Chicken

Crock Pot Marry Me Chicken on a plate with pasta.
Marry Me Chicken in the Crock Pot. Photo credit: Downsizing Dinner.

Marry Me Chicken in the Crock Pot

Creamy, garlicky, and full of flavor, this slow-cooked chicken gets rave reviews every time. The sauce thickens as it cooks, making it perfect over pasta or mashed potatoes. It’s one of those recipes that practically makes itself.
Get the Recipe: Marry Me Chicken in the Crock Pot

Carnitas

Crispy on the edges and juicy in the middle, these are a taco-night favorite. Make a big batch and use the leftovers for bowls, nachos, or quesadillas. It’s worth the wait for that perfect texture.
Get the Recipe: Carnitas

A cast iron skillet with chicken in a creamy sauce.
Creamy Garlic Chicken. Photo credit: Little House Big Alaska.

Creamy Garlic Chicken

If you’re a garlic fan, this one’s a must. The sauce comes together in minutes and is great for pouring over rice, noodles, or even veggies. It feels like comfort food but is super simple to make.
Get the Recipe: Creamy Garlic Chicken

Tomato Lime Chicken

Fresh and slightly tangy, this chicken has a bright flavor that works great on salads or in wraps. The marinade does most of the heavy lifting, so prep is a breeze. A great choice for warmer nights.
Get the Recipe: Tomato Lime Chicken

Air fried blackened shrimp in a plate.
Air Fryer Blackened Shrimp. Photo credit: Little House Big Alaska .

Air Fryer Blackened Shrimp

Quick to cook and loaded with spice, these shrimp are perfect when you want something fast but flavorful. Great in tacos, rice bowls, or tossed on a salad. The air fryer gets them just right every time.
Get the Recipe: Air Fryer Blackened Shrimp

Honey Habanero Tacos

Sweet heat at its best. These tacos pack a little kick without going overboard, and the honey brings in a nice balance. Add your favorite toppings and you’ve got a weeknight win.
Get the Recipe: Honey Habanero Tacos

Chicken Fajita Casserole with avocado slices on the side.
Chicken Fajita Casserole. Photo credit: Little House Big Alaska.

Chicken Fajita Casserole

All the flavors of fajitas, baked together for max flavor and minimal cleanup. It’s colorful, cheesy, and a nice twist on your usual dinner routine. Leftovers reheat well too.
Get the Recipe: Chicken Fajita Casserole

Two Ingredient Chicken Nuggets

Super fast and surprisingly tasty for how simple they are. Perfect for kids or adults who just want a no-fuss bite. Pair them with your favorite dip and call it a night.
Get the Recipe: Two Ingredient Chicken Nuggets

Chicken cutlets in cream sauce in a skillet.
Creamy Ranch Chicken. Photo credit: Little House Big Alaska.

Creamy Ranch Chicken

Creamy, herby, and seriously easy—this chicken is always a safe bet. You can make it in the oven or slow cooker depending on your schedule. Great with veggies or served over rice.
Get the Recipe: Creamy Ranch Chicken

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