The Hand Pie Recipes Everyone Wants You to Share

Hand pies are the kind of treat that make people light up at first bite. They’re easy to share, fun to make, and endlessly versatile with flavors that fit any craving.

What makes them special is the balance of flaky crust and rich filling all in a perfectly sized pocket. Whether sweet or savory, they work for quick snacks, family gatherings, or weekend baking projects.

These recipes are worth passing around because they’re simple, comforting, and crowd-pleasing. Once you try them, you’ll see why everyone keeps asking for the secret.

A plate with several pumpkin hand pies, one of them partially eaten, showing a visible filling.
Pumpkin Hand Pies. Photo credit: Little Bit Recipes.

Pumpkin Hand Pies

These little treats are filled with a smooth pumpkin center that brings out all the cozy fall flavors. The flaky crust wraps around the spiced filling, making them perfect for snacking or sharing at seasonal gatherings. They’re easy to make ahead and enjoy warm from the oven or cooled with a drizzle of glaze.
Get the Recipe: Pumpkin Hand Pies

Homemade pop-tarts on a white background.
Homemade Pop-Tarts. Photo credit: Little Frugal Homestead.

Homemade Pop-Tarts

Making these from scratch gives you control over the filling and the crust, so you can tailor them exactly to your liking. A buttery pastry paired with your favorite jam or chocolate spread makes them far better than the boxed version. They’re also fun to decorate with icing and sprinkles for a homemade touch.
Get the Recipe: Homemade Pop-Tarts

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Air Fryer Hand Pies (Peach Canned Pie Filling)

Using canned peaches makes this recipe quick while still tasting fresh and comforting. The air fryer crisps the crust beautifully in just minutes, giving that bakery-style texture without turning on the oven. A simple glaze or sugar sprinkle on top adds the perfect finish.
Get the Recipe: Air Fryer Hand Pies (Peach Canned Pie Filling)

Two peach hand pies with icing drizzle on a white plate, with fresh peaches and more pies in the background.
Quick and Easy Peach Hand Pies. Photo credit: Downsizing Dinner.

Quick and Easy Peach Hand Pies

Using canned peaches makes this recipe quick while still tasting fresh and comforting. The air fryer crisps the crust beautifully in just minutes, giving that bakery-style texture without turning on the oven. A simple glaze or sugar sprinkle on top adds the perfect finish.
Get the Recipe: Quick and Easy Peach Hand Pies

Air Fryer Pumpkin Hand Pies (Fall YUM)

Pumpkin spice fans will love how simple these are to whip up. The air fryer makes the crust golden and crisp, while the filling stays rich and creamy. A quick glaze or cinnamon sugar sprinkle makes them extra festive.
Get the Recipe: Air Fryer Pumpkin Hand Pies (Fall YUM)

Mini tart cherry galettes on parchment paper with a metal spatula garnished with lemon zest.
Mini Cherry Galettes. Photo credit: Running to the Kitchen.

Mini Cherry Galettes

These rustic little pies are perfect for showing off bright cherry filling without much effort. The edges fold up naturally around the fruit, giving each one a charming look. Serve them warm with a scoop of ice cream for a cozy dessert.
Get the Recipe: Mini Cherry Galettes

Air Fryer Apple Hand Pies (Only 3 Ingredients!)

With just three ingredients, these are the ultimate shortcut dessert. The apples soften beautifully in the air fryer while the crust crisps in minutes. They’re simple enough for a weeknight but special enough to share.
Get the Recipe: Air Fryer Apple Hand Pies (Only 3 Ingredients!)

Heart shaped air-fried tarts spread with frosting and top with sprinkles.
Air Fryer Pop-Tarts. Photo credit: Little House Big Alaska.

Air Fryer Pop-Tarts

This quick method gives you crisp, golden pastry with very little prep time. Just add your favorite filling, seal, and air fry for a few minutes. A drizzle of glaze makes them look and taste just like the ones you remember, only fresher.
Get the Recipe: Air Fryer Pop-Tarts

Air Fryer Pumpkin Pop Tarts

These combine pumpkin spice flavor with the fun look of a toaster pastry. The air fryer keeps them flaky without extra oil, and they’re ready fast. Add a little icing and cinnamon sugar for a seasonal treat.
Get the Recipe: Air Fryer Pumpkin Pop Tarts

Heart-shaped pies on a white plate with a cup of tea, set on a red napkin with more pies and a spoon in the background.
Heart Shaped Cherry Hand Pies. Photo credit: Thriving In Parenting.

Heart Shaped Cherry Hand Pies

These combine pumpkin spice flavor with the fun look of a toaster pastry. The air fryer keeps them flaky without extra oil, and they’re ready fast. Add a little icing and cinnamon sugar for a seasonal treat.
Get the Recipe: Heart Shaped Cherry Hand Pies

Air Fryer Pop Tarts

This version keeps things super simple with quick air frying for a crisp shell and warm filling. You can use any jam or spread you like, making them versatile and fun. A light sugar glaze adds the finishing touch.
Get the Recipe: Air Fryer Pop Tarts

Mini hand pies with jam filling in a cooling rack.
Jam Hand Pies. Photo credit: Little House Big Alaska.

Jam Hand Pies

These are a great way to use up leftover jam, and they bake into little pockets of fruity goodness. The pastry bakes golden and flaky, while the jam stays sweet and glossy inside. They’re easy to pack up for picnics or snacks.
Get the Recipe: Jam Hand Pies

Mini apple pies in a red pot with fresh apples in the background.
Mini Apple Pies. Photo credit: Little House Big Alaska.

Mini Apple Pies

These bite-sized pies give all the comfort of a classic apple pie but in a smaller package. Each one has tender apples tucked into a flaky crust, perfect for portion control. They’re lovely served warm with caramel or vanilla ice cream.
Get the Recipe: Mini Apple Pies

Two cherry handpies on a white plate.
Sweet Cherry Handpies. Photo credit: One Hot Oven.

Sweet Cherry Handpies

These handheld pies are bursting with cherry flavor wrapped in golden pastry. They’re perfect for summer gatherings or as a year-round treat using frozen or canned fruit. A sprinkle of coarse sugar gives them a nice sparkle and crunch.
Get the Recipe: Sweet Cherry Handpies

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