If You Love Eggnog, You’ll Want Every One of These Recipes
Eggnog is a classic holiday favorite that can be used in more than just a drink. Its rich, creamy flavor works well in a variety of recipes, from desserts to breakfast treats. Whether you make it from scratch or use a store-bought version, it adds a festive twist.
There are plenty of ways to enjoy eggnog beyond the glass. Think cakes, cookies, French toast, and even pancakes. Its mix of spices and smooth texture makes it a great ingredient for both baked and no-bake recipes.
Perfect for gatherings or cozy nights in, eggnog recipes bring a seasonal touch to your table. Whether you like traditional flavors or want to try something different, there’s a recipe to match your taste.
Eggnog Cheesecake Bars
These bars bring together the richness of cheesecake and the cozy flavors of eggnog in a smooth, sliceable treat. With a buttery crust and a hint of nutmeg, they’re perfect for holiday parties or make-ahead desserts. Each bite has a creamy texture that holds its shape well. Easy to serve, easy to love.
Get the Recipe: Eggnog Cheesecake Bars
Eggnog Crème Brûlée
A seasonal twist on a classic, this version blends eggnog into the silky custard base, giving it a festive flavor with subtle spice. The crisp sugar top cracks just right under the spoon, creating that familiar contrast of creamy and crunchy. It’s elegant without being fussy. Great for a cozy dinner or special celebration.
Get the Recipe: Eggnog Crème Brûlée
Eggnog Bundt Cake
Moist and fluffy with a hint of nutmeg, this bundt cake is a go-to for gatherings around the holidays. The eggnog in the batter adds richness and warmth, while a simple glaze gives it a polished finish. It’s the kind of dessert that looks great on a table and doesn’t need much fuss. Just slice and enjoy with a warm drink.
Get the Recipe: Eggnog Bundt Cake
Eggnog Cheesecake
Smooth and rich with just the right touch of spice, this cheesecake brings classic eggnog flavor into a creamy, indulgent dessert. The graham cracker crust adds a familiar crunch, and a dusting of cinnamon on top ties everything together. It holds up well for slicing, making it a great choice for sharing. Perfect for winter gatherings or an anytime treat for eggnog fans.
Get the Recipe: Eggnog Cheesecake
Old Fashioned Eggnog Pie
This pie has all the creamy flavor of eggnog baked into a custard-like filling that sets beautifully in a flaky crust. Nutmeg gives it a cozy, familiar warmth that’s just right for the season. Serve it chilled or at room temp with a little whipped cream. It’s a nostalgic, crowd-pleasing dessert that doesn’t require much effort.
Get the Recipe: Old Fashioned Eggnog Pie
Classic Eggnog
Creamy, rich, and full of holiday spice, this version sticks close to tradition with a blend of eggs, milk, and just the right amount of nutmeg. Whether you make it with or without alcohol, it’s a drink that brings people together. Chill it well and serve it in a punch bowl or pour by the glass with a sprinkle of cinnamon. A must for holiday season get-togethers.
Get the Recipe: Classic Eggnog
