Comfort Foods That Belong Back on Your Table
Some dishes never go out of style because they carry more than just flavor , and they bring memories and a sense of home. From hearty stews to warm baked treats, these comfort foods deserve a spot back on your table, no matter how long it’s been since you last enjoyed them.
They’re the kinds of meals that make you slow down for a moment and enjoy the familiar. Whether it’s a recipe passed down from family or something you loved as a kid, these foods offer a simple kind of happiness.
Bringing these classics back isn’t just about nostalgia, but it’s about reconnecting with the warmth and ease of meals that feel like home. Here are a few that deserve another round in your kitchen.

Easy Salisbury Steak
This simple dinner comes together quickly with juicy patties simmered in rich gravy. It’s a great choice for a weeknight when you want something hearty without much fuss. Pair it with mashed potatoes or steamed vegetables for a comforting plate.
Get the Recipe: Easy Salisbury Steak
Slow Cooker Chicken Zoodle Soup
Tender chicken and spiralized zucchini noodles cook slowly in a flavorful broth. The long simmering time allows the flavors to blend beautifully while keeping the texture light. It’s a fresh and cozy option for cooler days or when you need a warm pick-me-up.
Get the Recipe: Slow Cooker Chicken Zoodle Soup

Easy Oven Roasted Chicken
Golden brown skin and tender meat make this roasted chicken a go-to recipe. The oven does most of the work while you enjoy the savory aroma filling your kitchen. Perfect for Sunday dinner with your favorite sides.
Get the Recipe: Easy Oven Roasted Chicken
Chicken Miso Soup
A warm broth infused with miso paste pairs perfectly with tender chicken and vegetables. It’s light yet full of comforting flavor. Ideal for a quick lunch or a gentle start to dinner.
Get the Recipe: Chicken Miso Soup

Slow Cooker Mississippi Salisbury Steak
Patties simmer low and slow in a savory sauce with just the right kick of seasoning. The result is melt-in-your-mouth texture and rich flavor. Serve with buttery mashed potatoes or over rice.
Get the Recipe: Slow Cooker Mississippi Salisbury Steak
Salisbury Steak with Mushrooms
Juicy beef patties are paired with earthy mushrooms in a flavorful gravy. The combination creates a cozy and filling meal. Best enjoyed with a side of creamy potatoes or crusty bread to soak up the sauce.
Get the Recipe: Salisbury Steak with Mushrooms

Easy Chicken and Dumplings
This classic comfort dish features tender chicken and soft, pillowy dumplings in a creamy broth. Everything cooks together for a hearty one-pot meal. Perfect for chilly evenings.
Get the Recipe: Easy Chicken and Dumplings
Shrimp Bacon Potato Chowder
Creamy broth, crispy bacon, and tender shrimp come together with hearty potatoes. Every spoonful is rich and full of flavor. A warm and indulgent soup for special nights or weekend dinners.
Get the Recipe: Shrimp Bacon Potato Chowder

Slow Cooker Salisbury Steak
Cooking low and slow keeps the patties tender and lets the gravy develop a deep flavor. Minimal prep makes it great for busy days. Just set it up in the morning and enjoy a warm, comforting dinner later.
Get the Recipe: Slow Cooker Salisbury Steak
Salisbury Steak In The Slow Cooker (Gluten Free)
A classic made with gluten-free ingredients, slow-cooked for tenderness and rich flavor. The sauce thickens beautifully without traditional flour. Serve with vegetables or potatoes for a complete meal.
Get the Recipe: Salisbury Steak In The Slow Cooker (Gluten Free)

Crock Pot Cabbage Roll Soup
All the flavors of cabbage rolls in an easy soup version. Ground meat, rice, tomatoes, and cabbage cook slowly for a hearty, flavorful bowl. Great for make-ahead lunches or freezing for later.
Get the Recipe: Crock Pot Cabbage Roll Soup
Slow Cooker Zuppa Toscana
Creamy broth with sausage, potatoes, and greens creates a rich and comforting soup. The slow cooker makes it easy to enjoy this classic without standing over the stove. Perfect with warm bread on the side.
Get the Recipe: Slow Cooker Zuppa Toscana

Bacon Cheeseburger Meatloaf
All the flavors of a bacon cheeseburger baked into a hearty loaf. Juicy, cheesy, and smoky, it’s a fun twist on a classic. Serve with fries or a crisp salad.
Get the Recipe: Bacon Cheeseburger Meatloaf
Diner Style Salisbury Steak
Reminiscent of a cozy diner plate, this version features juicy patties with savory gravy. It’s quick to make and easy to pair with classic sides. A nostalgic comfort food favorite.
Get the Recipe: Diner Style Salisbury Steak

Crock Pot Chicken Tortilla Soup
Slow-cooked chicken in a tomato-based broth with beans, corn, and seasonings. Top with crispy tortilla strips, cheese, and avocado for a hearty bowl. Great for gatherings or easy weeknight meals.
Get the Recipe: Crock Pot Chicken Tortilla Soup
Creamy Chicken Hominy Soup
Creamy broth, tender chicken, and the unique flavor of hominy make this soup stand out. It’s warm, comforting, and filling enough for a full meal. Garnish with fresh herbs or a squeeze of lime.
Get the Recipe: Creamy Chicken Hominy Soup

Easy Meatloaf
A no-fuss recipe that still delivers juicy, flavorful slices. Just mix, shape, and bake for a classic dinner. Great for leftovers in sandwiches the next day.
Get the Recipe: Easy Meatloaf
Roasted Apricot Chicken
Sweet apricots roast alongside chicken, creating a blend of savory and fruity flavors. The caramelized edges give every bite extra richness. Pairs well with rice or couscous.
Get the Recipe: Roasted Apricot Chicken

Sausage Tortellini Soup
Tender cheese-filled tortellini swim in a savory broth with crumbled sausage and vegetables. It’s hearty enough for a main course. Serve with a sprinkle of parmesan on top.
Get the Recipe: Sausage Tortellini Soup
Cracker Barrel Meatloaf
Inspired by a homestyle classic, this meatloaf is tender with a flavorful glaze on top. A great choice for family dinners. Enjoy with mashed potatoes and green beans.
Get the Recipe: Cracker Barrel Meatloaf

Turkey Salisbury Steaks
Lean turkey patties are simmered in savory gravy for a lighter twist on a classic. They stay tender and flavorful while being a bit lower in fat. Serve with roasted vegetables or mashed potatoes.
Get the Recipe: Turkey Salisbury Steaks

