Chocolate Chip Desserts Nobody Says No To

Craving something sweet but simple? Chocolate chip desserts are a classic choice that never disappoints. Whether you’re baking for a party or just want a treat after dinner, these easy recipes are a win.

From chewy cookies to soft bars and no-bake bites, there’s something here for every kind of chocolate fan. No complicated steps just easy, delicious results using pantry staples you probably already have.

These desserts come together quickly and are great for both beginners and seasoned bakers. Perfect for sharing, gifting, or keeping all to yourself.

A slice of nutella chocolate bundt cake with ganache.
Nutella Chocolate Bundt Cake. Photo credit: Little House Big Alaska.

Nutella Chocolate Bundt Cake

Rich and moist, this bundt cake packs in the chocolate flavor with a swirl of Nutella throughout. It bakes up beautifully with a tender crumb and a slightly crisp exterior. Perfect for gatherings or as a make-ahead treat for the week.
Get the Recipe: Nutella Chocolate Bundt Cake

Chocolate Chocolate Chip Ice Cream

This one’s for serious chocolate fans — creamy, ultra-smooth, and packed with chocolate chips in every bite. It’s great served on its own or with a warm brownie. You don’t need a fancy machine to make it work either.
Get the Recipe: Chocolate Chocolate Chip Ice Cream

Save This Recipe!
Enter your email below & we'll send it straight to your inbox. Plus you’ll get great new recipes from us every week!
Slice of No-Bake Éclair Cake with layers.
Éclair Cake . Photo credit: Little House Big Alaska.

Éclair Cake

All the flavor of a classic éclair, but in layered form. This no-bake dessert uses simple ingredients like pudding, graham crackers, and chocolate topping. It chills in the fridge and slices easily for serving.
Get the Recipe: Éclair Cake

Chocolate Chip Muffins

Soft, fluffy, and loaded with chocolate chips—these muffins strike that nice balance between breakfast and treat. They come together quickly and freeze well too. Great with coffee or tucked in a lunchbox.
Get the Recipe: Chocolate Chip Muffins

Candy clusters on a plate.
Crock Pot Candy. Photo credit: Little House Big Alaska.

Crock Pot Candy

With just a few ingredients and your slow cooker, you’ll have clusters of sweet, salty goodness. These set up with a nice crunch and are perfect for gifting or stashing in the freezer. Minimal effort, big return.
Get the Recipe: Crock Pot Candy

Crescent Roll Chocolate Croissants

Buttery crescent dough makes this recipe super simple and fast. They puff up golden in the oven with melted chocolate inside. Ideal for weekend brunch or an easy dessert.
Get the Recipe: Crescent Roll Chocolate Croissants

A slice of pie in the center of the photo with more pie in the background.
Chocolate Chip Pie. Photo credit: Little House Big Alaska.

Chocolate Chip Pie

Think gooey cookie meets flaky pie crust. It bakes into a firm but soft center that pairs great with a scoop of vanilla ice cream. A nostalgic kind of treat that’s easy to love.
Get the Recipe: Chocolate Chip Pie

Double Chocolate Chip Cookies Recipe

These cookies are fudgy with crisp edges, and the extra chocolate chips just seal the deal. They’re easy to make in one bowl and taste even better the next day. Perfect for freezing and baking later too.
Get the Recipe: Double Chocolate Chip Cookies Recipe

Monkey bars on a white plate.
Monkey Bars. Photo credit: Little House Big Alaska.

Monkey Bars

Banana, chocolate, and a soft cake-like texture make these a go-to for snack time. They’re not too sweet and don’t need frosting—just a simple square packed with flavor. Great for using up overripe bananas.
Get the Recipe: Monkey Bars

OMG Bars

Layered and rich, these bars usually draw a reaction from whoever tries them. With chocolate, a buttery base, and gooey middle, they hit all the right notes. They cut cleanly once cooled, so they’re easy to pack or share.
Get the Recipe: OMG Bars

Pizookie topped with vanilla ice cream.
Quick and Easy Pizookie. Photo credit: Little House Big Alaska.

Quick and Easy Pizookie

Warm, gooey, and best served with a scoop of ice cream on top. You don’t need fancy pans or a lot of time—just a few pantry staples. A fun pick for movie night or an impromptu dessert craving.
Get the Recipe: Quick and Easy Pizookie

Chocolate Chip Banana Peanut Butter Muffins

These muffins pack a lot in one bite: soft banana, melty chocolate, and just enough peanut butter. They bake up fluffy with a slightly dense middle. A great grab-and-go option for busy mornings.
Get the Recipe: Chocolate Chip Banana Peanut Butter Muffins

A slice of pink cheesecake with cherries and chocolate chips.
Cherry Chocolate Chip Cheesecake. Photo credit: Little House Big Alaska.

Cherry Chocolate Chip Cheesecake

Creamy cheesecake with bits of cherries and chocolate chips mixed in—it’s a lovely mix of tart and sweet. Bakes in a graham cracker crust and chills to slice neatly. Works great for special occasions or just because.
Get the Recipe: Cherry Chocolate Chip Cheesecake

Chocolate Chip Granola

Crunchy, slightly sweet, and easy to snack on throughout the day. This homemade granola features rolled oats and mini chocolate chips for that extra boost. Try it with yogurt, milk, or straight from the jar.
Get the Recipe: Chocolate Chip Granola

A slice of cake with whipped topping, cherries and chocolate chip.
Chocolate Cherry Poke Cake . Photo credit: Little Frugal Homestead.

Chocolate Cherry Poke Cake

A moist chocolate cake gets holes poked in it and filled with cherry flavor—then topped with a light, creamy layer. It’s chilled before serving and gets better as it sits. A fun twist on the usual sheet cake.
Get the Recipe: Chocolate Cherry Poke Cake

Chocolate Chip Cookies without Brown Sugar

Still chewy and flavorful, even without brown sugar. These cookies use white sugar and a few pantry staples to get that classic texture. Great when you’re low on ingredients but still want homemade cookies.
Get the Recipe: Chocolate Chip Cookies without Brown Sugar

A muffin with a bite out of it.
Chocolate Chip Zucchini Muffins. Photo credit: Little House Big Alaska.

Chocolate Chip Zucchini Muffins

You won’t taste the zucchini, but it keeps the muffins moist and soft. Studded with chocolate chips, they make a great breakfast or snack. A good way to use up extra summer squash.
Get the Recipe: Chocolate Chip Zucchini Muffins

Chocolate Chip Blondies

Thick, chewy, and filled with golden-brown edges and melty chips inside. They mix up fast and cut easily into squares. Just as good the next day—if there are any left.
Get the Recipe: Chocolate Chip Blondies

Granny's chocolate pie slice with whipped cream and chocolate chips.
Granny’s Chocolate Pie. Photo credit: Little Frugal Homestead.

Granny’s Chocolate Pie

Old-school comfort in pie form. With a smooth chocolate filling and a buttery crust, this one tends to disappear quickly. It’s been passed down for a reason.
Get the Recipe: Granny’s Chocolate Pie

Vegan Almond Flour Chocolate Chip Cookies

Crisp outside, soft inside, and naturally gluten-free. These cookies use almond flour and no eggs, but they’re still packed with flavor. A nice option whether or not you follow a vegan diet.
Get the Recipe: Vegan Almond Flour Chocolate Chip Cookies

A bowl of creamy dessert dip topped with chocolate chips, surrounded by waffle pieces, apple slices, and strawberries.
Cannoli Dip. Photo credit: Little House Big Alaska.

Cannoli Dip

All the flavor of a traditional cannoli, but easier to serve to a crowd. Creamy and sweet with bits of chocolate and optional mini chips. Just add waffle cones or cookies for dipping.
Get the Recipe: Cannoli Dip

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *