Blueberry Recipes Worth Making Before the Season’s Gone

Blueberry season doesn’t last forever, so now’s the perfect time to enjoy these easy, flavor-packed recipes. From breakfast favorites to sweet treats, there’s something here to make the most of your fresh berries.

Whether you’ve picked too many or grabbed a few pints at the market, these ideas help you use them up without much fuss. They’re simple enough for busy weekdays but still feel a bit special.

Some of these lean sweet, others are more on the hearty side, but all make good use of blueberries while they’re still around. Give them a try before the season slips by.

Blueberry Cheesecake Crumb Cake

This cake brings together the richness of cheesecake with the buttery crunch of crumb topping. It’s got layers of soft cake, creamy filling, and bursts of blueberries throughout. Perfect for a weekend treat or special brunch.
Get the Recipe: Blueberry Cheesecake Crumb Cake

Blueberry Upside Down Cake

This version of an old favorite flips the script with juicy blueberries baked into a caramelized top. The cake underneath is soft and buttery, soaking up all that sweet berry goodness. It looks as good as it tastes, making it great for sharing.
Get the Recipe: Blueberry Upside Down Cake

Blueberry Cheesecake Muffins

Think of these as cheesecake in muffin form tender, slightly tangy, and swirled with fresh blueberries. They bake up beautifully with golden tops and creamy middles. Ideal for breakfast or a mid-afternoon pick-me-up.
Get the Recipe: Blueberry Cheesecake Muffins

Blueberry Ice Cream

Smooth, rich, and packed with real blueberries, this ice cream is as refreshing as it is creamy. A great way to cool down while enjoying peak berry flavor. Best of all, you only need a few ingredients to make it.
Get the Recipe: Blueberry Ice Cream

Blueberry Muffin Cookies

If a blueberry muffin and a cookie had a baby, this would be it. Soft and chewy, with golden edges and pockets of berries in every bite. A fun twist on two familiar favorites.
Get the Recipe: Blueberry Muffin Cookies

Blueberry Buttermilk Muffins

Made with tangy buttermilk, these muffins are extra tender and flavorful. They rise tall and golden, with juicy blueberries peeking out all over. Great for prepping ahead or freezing for busy mornings.
Get the Recipe: Blueberry Buttermilk Muffins

Easy Blueberry Danishes

Flaky pastry, creamy filling, and sweet blueberries come together in a quick-to-make treat. You can use store-bought dough to save time without cutting corners on flavor. They look fancy but are surprisingly low-effort.
Get the Recipe: Easy Blueberry Danishes

Blueberry Mojito

A refreshing spin on a classic drink, this version adds muddled blueberries to the usual mint and lime. It’s crisp, colorful, and just right for warm afternoons. Make a pitcher for a casual get-together.
Get the Recipe: Blueberry Mojito

Blueberry Grunt, An Old Fashioned Dessert

This comforting dessert features berries simmered until jammy, topped with soft biscuit dough that steams as it cooks. It’s warm, homey, and great with a scoop of ice cream. A simple way to enjoy something traditional and cozy.
Get the Recipe: Blueberry Grunt, An Old Fashioned Dessert

Blueberry Streusel Coffeecake

A buttery base, a layer of juicy berries, and a crumbly streusel on top—this coffeecake hits all the right notes. It’s sturdy enough for slicing yet tender enough to feel homemade. Great with your morning coffee or afternoon tea.
Get the Recipe: Blueberry Streusel Coffeecake

Blueberry French Toast Casserole

This baked version of French toast uses cubes of bread soaked in a rich custard, layered with fresh blueberries. It’s easy to assemble ahead of time and bake in the morning. A reliable choice for brunch or holidays.
Get the Recipe: Blueberry French Toast Casserole

Starbucks Blueberry Muffin (Best Copycat Recipe)

This version nails that bakery-style muffin with a moist center and sugary top. The blueberries stay plump and juicy, and the texture is just right. Tastes just like your favorite coffee shop pick—without the drive.
Get the Recipe: Starbucks Blueberry Muffin (Best Copycat Recipe)

Blueberry Oatmeal Bars

These bars are soft, hearty, and full of natural sweetness from the berries. A crumbly oat mixture doubles as the base and topping, keeping things simple. Great as a grab-and-go snack or casual dessert.
Get the Recipe: Blueberry Oatmeal Bars

Blueberry Rhubarb Muffins

Sweet and tart come together in these muffins, thanks to the combo of rhubarb and blueberries. They’re moist, a little tangy, and always disappear fast. A nice way to use seasonal ingredients.
Get the Recipe: Blueberry Rhubarb Muffins

Blueberry Crumble

Simple ingredients and a buttery topping make this crumble a go-to dessert. The blueberries bake down into a syrupy layer that contrasts nicely with the crisp topping. Serve it warm with a scoop of ice cream for extra comfort.
Get the Recipe: Blueberry Crumble

Easy Lemon Blueberry Cookies (With Fresh Fruit)

These cookies are soft, bright, and full of fresh blueberry flavor with a hint of lemon. They’re simple to make and stay tender for days. Perfect when you want something fruity but not overly sweet.
Get the Recipe: Easy Lemon Blueberry Cookies (With Fresh Fruit)

Blueberry Dump Cake

This is one of those “mix it and forget it” desserts that still turns out great. Canned or fresh berries work, and the topping bakes into something between cake and crisp. Ideal when you’re short on prep time but still want dessert.
Get the Recipe: Blueberry Dump Cake

Blueberry Scones

Buttery and tender, these scones are lightly sweet with just enough crumble. Blueberries add juicy pops of flavor, and they pair perfectly with a cup of coffee or tea. You can freeze them too—if they last that long.
Get the Recipe: Blueberry Scones

Fresh and Seasonal Blueberry Crisp

Made with oats, brown sugar, and plenty of fruit, this crisp is easy to throw together with fresh blueberries. The topping bakes golden and crunchy while the berries bubble underneath. It’s comforting, classic, and crowd-pleasing.
Get the Recipe: Fresh and Seasonal Blueberry Crisp

Lemon Blueberry Sweet Rolls

These rolls are soft and fluffy, swirled with blueberries and finished with a light lemon glaze. They’re perfect for breakfast or a laid-back weekend treat. Best served warm, straight from the pan.
Get the Recipe: Lemon Blueberry Sweet Rolls

Blueberry Coffee Cake with Streusel

Moist, fluffy, and topped with plenty of crumb, this cake is made for sharing. The blueberries keep things juicy, and the streusel gives it a bakery-style finish. Just right with a hot drink or as an anytime snack.
Get the Recipe: Blueberry Coffee Cake with Streusel