Bake Stir and Snack Your Way Through These Chocolate Chip Favorites

Chocolate chip recipes are a go-to for all kinds of cravings—whether you’re baking a batch of cookies, stirring up a quick snack, or trying something new. They’re simple, familiar, and always a hit. With just a few pantry staples, you can make something everyone will enjoy.

There’s more to chocolate chips than just cookies. Think muffins, bars, pancakes, and even trail mix. Whether you want something quick or you’re ready to bake, there’s plenty you can do with that bag of chips in your cupboard.

These recipes are great for sharing, packing in lunches, or enjoying as a treat at home. Some are rich and chewy, others soft and fluffy—but all are easy to make and even easier to enjoy.

Cannoli Dip

This sweet and creamy dip is inspired by the classic Italian dessert, minus the fuss. It’s smooth, rich, and packed with just the right amount of chocolate chips for texture. Serve it with broken waffle cones, cookies, or fresh fruit for a fun twist on dessert.
Get the Recipe: Cannoli Dip

Peanut Butter Chocolate Chip Muffins

These muffins are soft, nutty, and perfectly speckled with melty bits throughout. They’re a great option for breakfast or snacking, with a solid balance of flavor and texture. Quick to make and freezer-friendly, too.
Get the Recipe: Peanut Butter Chocolate Chip Muffins

Cherry Chocolate Chip Cheesecake

Rich, smooth filling paired with sweet cherries and flecks of chocolate make this a standout. The crust holds everything together with just the right crunch. A great pick when you want something that’s got both creamy and fruity notes.
Get the Recipe: Cherry Chocolate Chip Cheesecake

Bacon Waffles with Chocolate Chips

Sweet meets savory in this unique twist on a classic breakfast. The smoky bacon adds a bit of crunch while the chocolate brings in a mellow sweetness. It’s the kind of dish that makes weekend mornings a little more interesting.
Get the Recipe: Bacon Waffles with Chocolate Chips

Chocolate Cherry Cobbler Cake

This bake combines soft cake, tart cherries, and melty chocolate in each spoonful. It’s warm, homey, and especially good with a scoop of something cold on top. The texture lands somewhere between cobbler and cake—comforting either way.
Get the Recipe: Chocolate Cherry Cobbler Cake

Double Chocolate Chip Zucchini Bread

Sneak in a bit of veggie while keeping things rich and chocolatey. The zucchini adds moisture without changing the flavor, and the double chocolate makes each bite feel like a treat. A nice one to have on hand for snacking or gifting.
Get the Recipe: Double Chocolate Chip Zucchini Bread

Brownie Chocolate Chip Cookie Cake

Part brownie, part cookie—this hybrid brings the best of both worlds. It’s got that chewy texture with crispy edges and a soft center. Perfect for birthdays or casual gatherings where something easy but indulgent hits the mark.
Get the Recipe: Brownie Chocolate Chip Cookie Cake

Chocolate Chip Zucchini Bread

Moist and lightly sweet, this bread is great for using up summer squash. The chocolate adds extra richness without making it too heavy. It’s simple to make and works well for breakfast or a midday bite.
Get the Recipe: Chocolate Chip Zucchini Bread

Fudge

Classic and rich with a smooth, melt-in-your-mouth finish. This version comes together quickly with just a few ingredients and sets up beautifully. A small square goes a long way, so it’s great for sharing.
Get the Recipe: Fudge

Boston Cream Pie Cake

Layers of sponge, creamy filling, and glossy chocolate on top make this a nostalgic favorite. It’s not overly sweet, which keeps it balanced. Ideal for special occasions or just when you want something a bit more polished.
Get the Recipe: Boston Cream Pie Cake

Chocolate Chip Dessert Pizza

Think cookie base, spreadable sweetness, and scattered bits of chocolate throughout. This one’s a crowd-pleaser, especially for casual get-togethers or kid-friendly events. It’s easy to slice, serve, and disappear quickly.
Get the Recipe: Chocolate Chip Dessert Pizza

Chocolate Chip French Toast Casserole

Make-ahead friendly and great for brunch, this casserole is warm, fluffy, and just sweet enough. The chips melt into little pockets throughout, giving a bit of richness in each bite. Tastes even better with a drizzle of syrup on top.
Get the Recipe: Chocolate Chip French Toast Casserole

Chocolate Chip Pie

This one’s got a gooey center with a crisp, golden top and crust. It’s rich, buttery, and best served warm with something creamy on the side. Feels like a mashup of cookie and pie in the best way.
Get the Recipe: Chocolate Chip Pie

Gluten Free Banana Bars

Soft, banana-forward, and lightly sweet—these bars are naturally gluten-free and not lacking in flavor. They’re easy to slice and pack for on-the-go snacks. Great with or without a few mix-ins depending on your mood.
Get the Recipe: Gluten Free Banana Bars

Chocolate Chocolate Chip Ice Cream

Rich and cold with double the chocolate action. It’s smooth and indulgent with the right amount of texture from those frozen bits. This one rarely lasts long once it’s in the freezer.
Get the Recipe: Chocolate Chocolate Chip Ice Cream

Banana Chocolate Chip Muffins

A go-to for a reason—moist texture, mellow banana flavor, and just enough chocolate to make them feel special. They bake up soft and golden, perfect for mornings or snacking. Plus, they freeze well for meal prep.
Get the Recipe: Banana Chocolate Chip Muffins

Almond Butter Energy Balls

No bake, easy to mix up, and naturally sweet from dates or honey. These are great for that mid-afternoon slump or post-workout snack. You get a bit of crunch, a bit of chew, and a bit of sweetness in each bite.
Get the Recipe: Almond Butter Energy Balls

Granny’s Chocolate Pie

This one brings a bit of nostalgia with its silky filling and simple crust. It’s rich but not overwhelming, with a homemade feel that hits just right. Always a hit at family gatherings or holidays.
Get the Recipe: Granny’s Chocolate Pie

Cannoli Cake

A layered treat that borrows the best flavors from the classic cannoli. The filling is smooth, dotted with chips, and the cake layers hold everything together nicely. It’s a fun alternative for when you want something a little different than the usual.
Get the Recipe: Cannoli Cake

Mint Chocolate Chip Ice Cream Cake Roll

Cool and minty with a chocolate swirl, this cake roll is a fun frozen dessert. The texture is light but rich, and it slices cleanly for a great presentation. Refreshing and great for warmer days.
Get the Recipe: Mint Chocolate Chip Ice Cream Cake Roll

Chocolate Chip Banana Peanut Butter Muffins

These muffins hit all the right notes—nutty, sweet, and soft with bits of chocolate throughout. They’re hearty enough for breakfast but still feel like a treat. A smart way to use up ripe bananas while mixing things up a bit.
Get the Recipe: Chocolate Chip Banana Peanut Butter Muffins