Year-Round Apple Desserts You’ll Love to Bake

Apples aren’t just for fall—they’re perfect for baking all year round. From cozy crumbles to fresh tarts, these desserts work just as well in June as they do in October.

Whether you’ve got a few apples from the store or a basket from the orchard, there’s something here that’s simple to make and worth the effort. These recipes highlight apples in different ways—warm, crisp, soft, or spiced.

Some are quick enough for weeknights, others are great for slow weekends. Whatever the season, you’ll find something here that’s comforting, familiar, and just a little bit special.

Mock Apple Pie

Surprisingly, this classic dessert uses no apples at all—but you’d hardly know it. The texture and flavor come remarkably close to the real thing, making it a fun conversation starter. It’s a clever option for when you’re short on fresh fruit or just want to try something different.
Get the Recipe: Mock Apple Pie

Butterscotch Apple Crisp

This version of apple crisp adds a sweet, buttery twist with butterscotch chips melting into the warm apple base. The crunchy topping adds the right amount of texture. It’s a cozy dessert, especially great for sharing during cooler weather.
Get the Recipe: Butterscotch Apple Crisp

Tasty Cinnamon Apple Swirl Cake

A swirl of cinnamon and tender apples runs through this soft, moist cake. It’s the kind of treat that feels just right with a cup of coffee or tea. You get a little spice, a little fruit, and a whole lot of homey flavor in every slice.
Get the Recipe: Tasty Cinnamon Apple Swirl Cake

Apple Pie Stuffed Cheesecake

This one’s a mash-up of two dessert favorites: creamy cheesecake and classic apple pie. With layers of spiced apples tucked right inside, it’s rich and indulgent without being too much. A fun option for when you can’t decide between pie and cake.
Get the Recipe: Apple Pie Stuffed Cheesecake

Apple Crumb Galette

Rustic and free-form, this galette pairs flaky pastry with juicy apple slices and a sweet, crumbly topping. It looks fancy enough for guests but is surprisingly simple to make. Best served slightly warm with a scoop of something cold.
Get the Recipe: Apple Crumb Galette

Gluten-free apple cake

Soft and flavorful, this apple cake skips the gluten without losing any of the texture. The apples keep it moist, while warm spices add depth. Great for those who want a wheat-free option without sacrificing the feel of a homemade bake.
Get the Recipe: Gluten-free apple cake

Blackberry Apple Crisp

The tartness of blackberries balances beautifully with sweet, tender apples under a golden oat topping. It’s colorful and just the right amount of fruity. A great twist on a classic dessert with a touch of boldness.
Get the Recipe: Blackberry Apple Crisp

Iced Apple Cookies

These soft cookies are filled with tiny apple bits and topped with a light glaze that sets just right. They’re like mini apple cakes in cookie form—great for snacking or gifting. Perfect for when you want fall flavors in a quick, handheld treat.

Get the Recipe: Iced Apple Cookies

Apple Cinnamon Muffins

A solid go-to for breakfast or a snack, these muffins are packed with apple chunks and warm spice. They bake up fluffy with just the right hint of sweetness. A batch doesn’t usually last long.
Get the Recipe: Apple Cinnamon Muffins

Old-Fashioned Lattice Top Apple Pie

With a buttery crust woven just right and a gently spiced filling, this is the kind of pie that reminds people of home. The lattice top adds a bit of charm and texture. It’s classic for a reason.

Get the Recipe: Old-Fashioned Lattice Top Apple Pie

French Apple Cake

This rustic dessert combines apples with a light, custard-like batter. It’s not too sweet and works well as an afternoon treat or simple finish to dinner. Dust with powdered sugar and it’s ready for guests or just a quiet moment.
Get the Recipe: French Apple Cake

Apple Sour Cream Coffee Cake

Tender and tangy thanks to the sour cream, this cake gets extra moisture from chopped apples baked right in. The crumb topping adds a soft crunch that makes each bite interesting. Perfect with coffee, of course—but not required.
Get the Recipe: Apple Sour Cream Coffee Cake

Apple Cinnamon Rolls

These take the comfort of cinnamon rolls and mix in soft apples for extra flavor and texture. The filling is gooey, the dough is tender, and a simple glaze ties it all together. They’re great for weekend mornings or brunches that call for something warm and cozy.
Get the Recipe: Apple Cinnamon Rolls

Almond apple cake with apple roses

This almond-scented cake is topped with thin apple slices shaped into roses, making it as pretty as it is tasty. The almond base complements the apples well without overpowering them. It’s a great pick for something a little more special.
Get the Recipe: Almond apple cake with apple roses

Caramel Apple Doughnuts

These baked or fried treats bring together the best of autumn flavors. The apples keep the dough moist, while the caramel glaze adds a sticky-sweet finish. Think fairground flavors with a homemade touch.
Get the Recipe: Caramel Apple Doughnuts

Apple Bottom Bourbon Pecan Cheesecake

This dessert layers spiced apples with a bourbon-kissed cheesecake and a crunchy pecan topping. It’s rich, layered, and full of bold fall flavors. Save it for when you really want something that stands out.
Get the Recipe: Apple Bottom Bourbon Pecan Cheesecake

Apple Crumble Danishes

Flaky pastry, sweet apple filling, and a crumb topping come together in these bakery-style treats. They’re great for breakfast spreads or as a grab-and-go sweet. A drizzle of icing finishes them off nicely.
Get the Recipe: Apple Crumble Danishes

Apple Pie

Simple, warm, and familiar, this version keeps it traditional with tender apple slices, just enough spice, and a flaky crust. It’s the kind of pie that works year-round. Best served with something cool on top—or not, your call.
Get the Recipe: Apple Pie

The Best Apple Pie Cookies

Imagine a tiny pie wrapped up as a cookie—flaky, spiced, and perfect for snacking. They’ve got a little crunch and a lot of apple flavor packed into a few bites. A great option when you want pie but don’t want to slice and serve.
Get the Recipe: The Best Apple Pie Cookies

Instant Pot Apple Cinnamon Cheesecake

This clever dessert uses an Instant Pot to make a creamy cheesecake with hints of apple and cinnamon. It’s faster than the oven and turns out surprisingly smooth. Great for when you’re short on time but still want something homemade.
Get the Recipe: Instant Pot Apple Cinnamon Cheesecake

Puff Pastry Apple Pie

Layers of golden, flaky pastry wrap around soft, spiced apple slices in this quick twist on a classic. It’s lighter than a double-crust pie but just as flavorful. Good choice when you want that crisp texture in every bite.
Get the Recipe: Puff Pastry Apple Pie