Smells Like National Garlic Day and We’re Not Mad About It

National Garlic Day is the perfect excuse to cook with one of the most loved ingredients in the kitchen. Garlic adds bold flavor and depth to everything from simple pasta dishes to roasted meats and veggies. It’s a staple that brings warmth and richness to a wide range of meals.

Whether it’s roasted whole, minced into sauces, or sautéed with butter, garlic brings out the best in so many ingredients. It works well in hearty dishes, quick snacks, and even some surprising treats. A little goes a long way, but more is usually better.

These recipes highlight garlic in all its forms—raw, roasted, caramelized, and more. They’re great for weeknight dinners, weekend cooking, or any time you want a boost of flavor. Garlic lovers, this is your kind of celebration.

Slow Cooker Garlic Parmesan Chicken

This dish cooks low and slow until the chicken is incredibly tender and coated in a creamy garlic parmesan sauce. It’s a great weeknight option since everything goes in the slow cooker with minimal prep. Serve it over pasta, rice, or mashed potatoes to soak up all that rich flavor. Leftovers reheat beautifully too.
Get the Recipe: Slow Cooker Garlic Parmesan Chicken

Garlic Butter Shrimp Pasta

Tender shrimp tossed in a buttery garlic sauce with pasta makes this a quick and comforting meal. It comes together in under 30 minutes and uses simple ingredients you probably already have. Add a squeeze of lemon or some red pepper flakes if you like a little kick. Great for busy nights when you still want something homemade.
Get the Recipe: Garlic Butter Shrimp Pasta

Lemon Garlic Scallops

Seared scallops with a bright lemon garlic sauce are quick to make and feel a little fancy. The outside gets a golden crust while the inside stays tender and juicy. Serve them with pasta, rice, or on a bed of greens. It’s a great option when you want something light but full of flavor.
Get the Recipe: Lemon Garlic Scallops

Garlic Pizza Bread

Cheesy, golden, and packed with garlic flavor, this pizza bread makes the perfect side or snack. It’s great for dipping in marinara or just enjoying on its own. You can use store-bought dough or whatever you have on hand. It’s always a hit for game night or casual get-togethers.
Get the Recipe: Garlic Pizza Bread

Garlic Knots

Soft, warm, and brushed with plenty of garlic butter, these knots are hard to resist. They pair well with pasta dishes, soups, or anything saucy. You can make them from scratch or with pre-made dough to save time. A sprinkle of parmesan on top gives them a little something extra.
Get the Recipe: Garlic Knots

Quick Pickled Garlic Dill Pickles

These pickles are crisp, tangy, and full of garlic flavor—ready in just a few hours. They’re perfect for burgers, sandwiches, or snacking straight from the jar. The garlic and dill work together to give them that classic taste with a bit of a homemade twist. Great to have on hand in the fridge.
Get the Recipe: Quick Pickled Garlic Dill Pickles

Lemon Garlic Shrimp on the Blackstone Griddle

Cooking shrimp on the griddle gives them a nice char while keeping them juicy inside. The lemon and garlic mix adds a bright, fresh flavor that’s perfect for warmer weather. Quick to cook and easy to scale up for a group. Serve them over rice or alongside grilled veggies.
Get the Recipe: Lemon Garlic Shrimp on the Blackstone Griddle

15 Minute Honey Garlic Chicken

This recipe is fast, flavorful, and great for weeknights when you’re short on time. The chicken cooks up with a glossy, slightly sticky sauce that’s sweet and savory. Serve it with steamed rice or veggies for a balanced meal. No need to marinate or plan ahead.
Get the Recipe: 15 Minute Honey Garlic Chicken

Garlic Smashed Potatoes

These potatoes are crispy on the outside, fluffy inside, and full of garlicky goodness. After boiling, they’re smashed and roasted until golden. A little butter and herbs bring everything together. Great as a side for almost any main dish.
Get the Recipe: Garlic Smashed Potatoes

How to Make Lemon Garlic Butter Sauce

This sauce comes together in minutes and works with chicken, seafood, pasta, or veggies. The garlic adds depth, while the lemon brings brightness to the mix. It’s one of those quick additions that makes a big difference. Keep it in your back pocket for when a dish needs a little something extra.
Get the Recipe: How to Make Lemon Garlic Butter Sauce

Garlic Butter Chicken Bites

These little bites are seared to perfection and tossed in a buttery garlic sauce that coats every piece. They cook quickly and are great over rice, salad, or even in a wrap. A sprinkle of herbs or parmesan finishes them off nicely. Easy to prep and always a crowd-pleaser.
Get the Recipe: Garlic Butter Chicken Bites

Green Beans with Garlic Butter

Crisp-tender green beans tossed in garlic butter make a simple yet flavorful side. They pair well with chicken, steak, or fish and only take a few minutes to make. A squeeze of lemon or a handful of toasted almonds adds a nice touch. Great for holidays or weeknight meals alike.
Get the Recipe: Green Beans with Garlic Butter

Lemon Garlic Chicken

Juicy chicken infused with garlic and lemon is always a good idea. The marinade keeps it flavorful and moist, whether you bake, grill, or pan-fry it. It’s versatile enough to serve with veggies, rice, or over salad. Easy to prep ahead for busy days.
Get the Recipe: Lemon Garlic Chicken

Air Fryer Garlic Parmesan Wings

These wings are crispy, cheesy, and coated in garlicky goodness—all without deep frying. The air fryer keeps things light while still giving you that crunchy texture. Toss them with a little extra parmesan and herbs before serving. Great for game day or whenever a snack craving hits.
Get the Recipe: Air Fryer Garlic Parmesan Wings

Tomato Garlic Pasta

Simple ingredients, big flavor—this pasta brings together garlic, ripe tomatoes, and olive oil for a quick and comforting dish. The sauce is light yet rich, clinging perfectly to the noodles. Add fresh basil or grated cheese if you like. Perfect for a no-fuss dinner.
Get the Recipe: Tomato Garlic Pasta

Tuscan Garlic Shrimp and Spinach

Creamy and full of flavor, this dish combines tender shrimp with garlic, spinach, and a touch of cream. It’s ready in under 30 minutes and works well with pasta, rice, or even a crusty piece of bread. A handful of cherry tomatoes adds a pop of color. A great way to use up fresh spinach too.
Get the Recipe: Tuscan Garlic Shrimp and Spinach

Creamy Garlic Chicken

Chicken simmers in a creamy garlic sauce that’s rich but not too heavy. It’s great over mashed potatoes, noodles, or rice. The garlic softens and mellows as it cooks, making the sauce extra smooth. A simple dish that feels like comfort food.
Get the Recipe: Creamy Garlic Chicken

Easy Garlic Broiled Chicken Thighs

A quick marinade and a few minutes under the broiler give these chicken thighs crispy skin and juicy insides. The garlic flavor seeps in, making every bite extra flavorful. Serve with a side of roasted veggies or a salad. A great recipe when you want something fast and hearty.
Get the Recipe: Easy Garlic Broiled Chicken Thighs

Savory Honey Garlic Pork Tenderloin

This tenderloin is roasted until juicy and glazed in a sweet-savory garlic sauce. It’s a nice option when you want something that feels special without being too complicated. Slice it thin and serve with potatoes, rice, or steamed veggies. Leftovers make great sandwiches too.
Get the Recipe: Savory Honey Garlic Pork Tenderloin

Air Fryer Garlic Bread

This quick version of garlic bread comes out crispy on the edges and soft in the middle. The air fryer helps it toast up perfectly in just a few minutes. Use your favorite bread and load it up with butter, garlic, and herbs. A go-to side for pasta night or soups.
Get the Recipe: Air Fryer Garlic Bread