Love Sriracha? You’ll Want to Make Every One of These Recipes

Sriracha adds a bold kick to just about anything, making it a favorite for those who like a bit of heat. Its mix of chili, garlic, and vinegar brings strong flavor without being overwhelming. Whether used as a drizzle or cooked into a dish, it stands out in the best way.

It works well in sauces, marinades, dips, and even unexpected places like soups or scrambled eggs. You can mix it into noodles, toss it with veggies, or blend it into mayo for a spicy twist. A little goes a long way, but it’s easy to adjust depending on your heat preference.

These recipes show how versatile sriracha can be, from quick meals to more layered dishes. Whether you like things spicy or just want to try something new, there’s something here to match your taste.

Sriracha Sauce Recipe

This homemade version packs just the right balance of heat, tang, and garlic. Made with fresh chili peppers and simple ingredients, it’s a great alternative to store-bought. You can control the spice level and tweak the sweetness to suit your taste. It’s easy to bottle up and keep on hand for all kinds of meals.
Get the Recipe: Sriracha Sauce Recipe

Bacon-Avocado Ground Beef Burger

This burger brings together smoky bacon, creamy avocado, and juicy ground beef for a bold, layered flavor. It’s quick to prep and cook, making it perfect for weeknight meals or casual weekends. Add your favorite sauce or toppings to make it your own. Simple ingredients, big payoff.
Get the Recipe: Bacon-Avocado Ground Beef Burger

Bang Bang Sauce

Creamy with a little kick, this quick sauce blends sweet, spicy, and tangy in just the right way. It pairs well with shrimp, chicken, or even as a dipping sauce for fries or veggies. Made with pantry staples, it comes together in minutes. A little goes a long way.
Get the Recipe: Bang Bang Sauce

Sticky Sriracha Wings

These wings are coated in a sweet and spicy glaze that clings to every bite. The sriracha brings the heat, while a touch of honey or brown sugar rounds it out. Whether baked or air-fried, they’re crispy on the outside and juicy inside. Great for game day or any gathering.
Get the Recipe: Sticky Sriracha Wings

Honey Garlic Sriracha Skillet Chicken

This one-pan chicken dish combines the bold kick of sriracha with sweet honey and garlicky depth. The sauce caramelizes beautifully, coating each piece with flavor. Serve it over rice or veggies for a full meal. Quick to make and full of character.
Get the Recipe: Honey Garlic Sriracha Skillet Chicken

Spicy Udon Noodle Stir Fry

Thick, chewy udon noodles tossed with a bold, spicy sauce and your choice of veggies or protein. The sriracha gives it just enough heat to keep things interesting, while soy and sesame round out the flavor. It’s fast, filling, and totally customizable. A go-to for busy weeknights.
Get the Recipe: Spicy Udon Noodle Stir Fr

Spicy Sriracha Aioli

This creamy aioli has a smooth texture with a noticeable kick from the sriracha. Great as a burger spread, sandwich topper, or dip for fries. It’s easy to whip up in minutes with just a few ingredients. Adds flavor without overpowering.
Get the Recipe: Spicy Sriracha Aioli

Turkey Avocado Club Sandwich

Layered with turkey, crispy bacon, creamy avocado, and fresh lettuce and tomato, this sandwich hits all the right notes. Whether for lunch or a casual dinner, it’s filling without feeling heavy. A swipe of mayo or a spicy aioli pulls it all together. Easy to assemble and even easier to enjoy.
Get the Recipe: Turkey Avocado Club Sandwich

Mild Sriracha

For those who want flavor without too much heat, this version keeps the signature tang and garlic of sriracha but tones down the spice. It works great as a dipping sauce, marinade, or sandwich spread. Ideal for anyone easing into spicier foods. Still bold, just a bit gentler.
Get the Recipe: Mild Sriracha

Spicy Sweet Sriracha Sauce

This sauce blends heat and sweetness for a balanced, punchy flavor that works with everything from grilled meats to stir fries. It’s thick, glossy, and perfect for drizzling or dipping. Make a batch to keep in the fridge and use it throughout the week. A simple way to add bold flavor without overcomplicating things.
Get the Recipe: Spicy Sweet Sriracha Sauce

Sriracha Bacon Bark

Crispy bacon meets melted chocolate with just enough sriracha to add a spicy edge. The salty-sweet-spicy combo makes it hard to stop at one piece. It’s a fun, unexpected snack or homemade gift idea. Crunchy, bold, and a little bit wild.
Get the Recipe: Sriracha Bacon Bark