Feeling Snacky? Dessert Bars To The Rescue

Dessert bars are a great way to enjoy a sweet treat without much hassle. They come in a variety of flavors, from chocolate and caramel to fruit-filled options. Whether baked or no-bake, they’re easy to make and perfect for sharing.

From classic brownies to layered bars and chewy cookie squares, there’s something for everyone. They can be made with simple ingredients like oats, nuts, and chocolate or dressed up with rich fillings and toppings. These bars are great for parties, bake sales, or just a quick homemade snack.

Whether you love rich and fudgy desserts or something light and fruity, there’s a recipe to match your taste. These bars are easy to cut, pack, and serve, making them a convenient option for any occasion. Try a few new flavors and enjoy a homemade treat in no time!

Stack of pecan pie bars.
Pecan Pie bars. Photo credit: Little House Big Alaska. .

Pecan Pie bars

These bars take everything you love about pecan pie and make it easier to share. A buttery shortbread crust holds a gooey, nut-filled topping that bakes to golden perfection. They’re rich, sweet, and have just the right amount of crunch. A great option for holiday platters or a make-ahead dessert.
Get the Recipe: Pecan Pie bars

Lemon Cranberry Cheesecake Bars

Bright lemon and tart cranberries bring a refreshing twist to these creamy cheesecake bars. The smooth filling sits on a buttery crust, creating a mix of textures in every bite. A little powdered sugar or whipped cream on top makes them even better. Perfect for a dessert that’s both rich and refreshing.
Get the Recipe: Lemon Cranberry Cheesecake Bars

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A square piece of strawberry crumb cake, reminiscent of delightful Strawberry Crunch Bars, sits on a plate, flanked by fresh strawberries and a blue-patterned cloth.
Strawberry Crunch Bars. Photo credit: Little House Big Alaska .

Strawberry Crunch Bars

Layers of crunchy, creamy, and fruity flavors make these bars a fun treat. A crispy cookie crust pairs with a smooth strawberry layer and a crumble topping for texture. They hold together well, making them easy to pack for picnics or school lunches. A great way to enjoy the taste of strawberries year-round.
Get the Recipe: Strawberry Crunch Bars

Gingerbread cookies topped with white icing.
Gingerbread Bars. Photo credit: Little House Big Alaska.

Gingerbread Bars

Soft, spiced bars that bring all the warmth of gingerbread in a simple, sliceable form. A hint of molasses and cinnamon makes them perfect for the holiday season. A drizzle of icing or a dusting of powdered sugar adds the perfect finishing touch. Great for gift-giving or a cozy treat with coffee.
Get the Recipe: Gingerbread Bars

Peach Raspberry Bars

Sweet peaches and tart raspberries come together over a buttery crust, making these bars a must for summer. The contrast between the soft fruit and crumbly topping makes them irresistible. They’re easy to slice and serve, making them perfect for gatherings. A scoop of ice cream on the side never hurts.
Get the Recipe: Peach Raspberry Bars

Eggnog Cheesecake bars one with a bite out of it.
Eggnog Cheesecake Bars. Photo credit: Little House Big Alaska.

Eggnog Cheesecake Bars

Creamy cheesecake meets the holiday flavors of eggnog in these rich, spiced bars. A buttery graham cracker crust holds the smooth, slightly spiced filling. A sprinkle of nutmeg on top gives them a festive finish. A perfect dessert for winter celebrations.
Get the Recipe: Eggnog Cheesecake Bars

Ice cream bars

These homemade treats offer all the fun of store-bought ice cream bars with endless flavor options. A creamy ice cream center is coated in a crisp chocolate shell, making them the perfect frozen snack. You can mix in nuts, caramel, or cookie crumbles for extra texture. Keep a batch in the freezer for hot days.
Get the Recipe: Ice cream bars

Rhubarb dream bars showing its beautiful layers.
Rhubarb Dream Bars. Photo credit: Little House Big Alaska.

Rhubarb Dream Bars

These bars bring together tart rhubarb and a sweet custard-like filling over a buttery crust. The mix of tangy and creamy makes them stand out from traditional fruit bars. They slice beautifully and work well as a dessert or afternoon snack. A nostalgic treat that’s great for spring and summer.
Get the Recipe: Rhubarb Dream Bars

Chocolate Peanut Butter Oat Bars

A chewy oat base layered with peanut butter and topped with chocolate makes these bars a simple but satisfying treat. They’re easy to make, require no baking, and store well in the fridge. The combination of flavors makes them perfect for a quick snack. A great option when you need something sweet but wholesome.
Get the Recipe: Chocolate Peanut Butter Oat Bars

A close up shot of strawberry bars.
Strawberry Rhubarb Bars. Photo credit: Little House Big Alaska.

Strawberry Rhubarb Bars

Sweet strawberries and tart rhubarb are layered over a buttery crust, creating a perfect balance of flavors. The crumble topping adds just the right amount of texture. They’re great for summer, whether served on their own or with a scoop of ice cream. A classic combination that never disappoints.
Get the Recipe: Strawberry Rhubarb Bars

Paleo Lemon Bars

These lemon bars keep things simple with a grain-free crust and a bright, tangy filling. The smooth, citrusy layer sets up perfectly over a slightly chewy base. They’re naturally sweetened, making them a great option for a lighter treat. A sprinkle of coconut sugar or powdered sweetener gives them a nice finish.
Get the Recipe: Paleo Lemon Bars

A whole batch of snickerdoodles in just one pan!
Super Quick Snickerdoodle Bars. Photo credit: Little House Big Alaska.

Super Quick Snickerdoodle Bars

All the flavors of a classic snickerdoodle cookie in a soft, bar form. The cinnamon-sugar topping creates a sweet, crackly crust over the buttery dough. They’re quick to make and perfect for when you need a dessert in a hurry. A simple but always-loved treat.
Get the Recipe: Super Quick Snickerdoodle Bars

Slab Pecan Pie Bars

A larger, sliceable version of pecan pie that’s perfect for serving a crowd. The filling is rich, buttery, and packed with crunchy pecans, while the crust stays crisp underneath. Cutting them into bars makes them easy to serve at gatherings. A great way to bring the classic pie to more people.
Get the Recipe: Slab Pecan Pie Bars

Stack of raspberry bars showing their beautiful layers with fresh raspberries in front.
Raspberry Bars. Photo credit: Little House Big Alaska.

Raspberry Bars

These bars feature a buttery shortbread crust, a layer of fresh raspberry filling, and a crumbly topping. The mix of textures makes them hard to resist. They’re easy to cut into squares and pack well for lunches or picnics. A classic treat that works any time of year.
Get the Recipe: Raspberry Bars

Reese’s Peanut Butter Chocolate Crispy Bars

A mix of peanut butter, chocolate, and crispy rice cereal makes these bars an easy homemade favorite. The layers set up firm but still have a nice chew. No baking is required, and they hold well in the fridge. A fun way to recreate a favorite candy bar at home.
Get the Recipe: Reese’s Peanut Butter Chocolate Crispy Bars

Cherry bars drizzled with cherry icing.
Cherry Bars a GBBO Traybake. Photo credit: Little House Big Alaska.

Cherry Bars a GBBO Traybake

Soft, buttery bars studded with cherries and topped with a light glaze make these perfect for sharing. The flavors are simple yet classic, making them a great choice for any occasion. They slice neatly into squares and have just the right balance of sweet and tart. A fun take on a traditional British-style bake.
Get the Recipe: Cherry Bars a GBBO Traybake

Stack of monkey bars in a plate.
Monkey Bars. Photo credit: Little House Big Alaska.

Monkey Bars

Banana-packed bars with a hint of cinnamon and chocolate chips make these a fun snack or breakfast option. They’re soft, slightly chewy, and just the right level of sweet. A simple glaze or extra chocolate drizzle makes them even better. Perfect for using up extra bananas in a creative way.
Get the Recipe: Monkey Bars

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