Easy Gnocchi Dinners for Any Night of the Week

Gnocchi is one of those weeknight heroes, quick to cook, easy to dress up, and always comforting. Whether you’re working with store-bought or homemade, it fits right into busy schedules without feeling rushed.

These dinners are built around simple ingredients and straightforward steps. Think cozy sauces, smart shortcuts, and meals that feel put-together without extra effort.

From creamy to tomato-based to skillet meals, gnocchi adapts to whatever night you’re having. It’s a reliable option when you want dinner on the table fast and still feel good about what you’re serving.

Gnocchi in Lemon-Parmesan Sauce on a black plate.
Gnocchi with Lemon-Parmesan Sauce. Photo credit: Cook What You Love.

Gnocchi with Lemon-Parmesan Sauce

This recipe features tender gnocchi coated in a bright lemon-Parmesan sauce that’s creamy without feeling heavy. The citrus adds balance to the richness of the cheese. It works well as a quick weeknight meal or a simple side dish.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce

Roasted Garlic Herb Butter Gnocchi with peas and parmesan.
Garlic Herb Butter Gnocchi. Photo credit: Call Me PMc.

Garlic Herb Butter Gnocchi

Garlic herb butter gives this gnocchi a rich, savory base with minimal ingredients. Fresh or dried herbs add flavor without overpowering the dish. It’s a solid option when you want something fast and reliable.
Get the Recipe: Garlic Herb Butter Gnocchi

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A bowl of chicken and gnocchi soup with a spoon in it.
Chicken Gnocchi Soup. Photo credit: Little House Big Alaska.

Chicken Gnocchi Soup

This soup combines soft gnocchi, chicken, and vegetables in a creamy broth. It’s hearty enough to stand alone as a meal. Leftovers reheat well, making it practical for meal prep.
Get the Recipe: Chicken Gnocchi Soup

A bowl of skillet gnocchi with sausage and broccoli rabe.
Skillet Gnocchi with Sausage & Broccoli Rabe. Photo credit: Cook What You Love.

Skillet Gnocchi with Sausage & Broccoli Rabe

Sausage brings depth while broccoli rabe adds a slight bitterness that balances the dish. Cooking everything in one skillet keeps prep and cleanup simple. This recipe works well for a filling dinner without extra sides.
Get the Recipe: Skillet Gnocchi with Sausage & Broccoli Rabe

Brown plate with gnocci, tomatoes and basil leaves.
Low Carb Gnocchi Tomato Basil. Photo credit: Low Carb – No Carb.

Low Carb Gnocchi Tomato Basil

This low carb version pairs tomato sauce with fresh basil for a familiar flavor profile. It’s lighter than traditional gnocchi but still holds sauce well. A good option for those watching carbs without skipping comfort meals.
Get the Recipe: Low Carb Gnocchi Tomato Basil

Gnocchi with Bacon and Cream Sauce served on a white plate.
Low Carb Gnocchi with Bacon and Cream Sauce. Photo credit: Low Carb – No Carb.

Low Carb Gnocchi with Bacon and Cream Sauce

Bacon adds smokiness to a smooth cream sauce that coats the gnocchi evenly. The low carb base keeps the dish filling without being heavy. It’s best served hot for the right texture.
Get the Recipe: Low Carb Gnocchi with Bacon and Cream Sauce

A bowl of creamy chicken and gnocchi soup with shredded chicken, spinach, carrots, and black pepper.
Instant Pot Chicken Gnocchi Soup. Photo credit: Trop Rockin.

Instant Pot Chicken Gnocchi Soup

Using the Instant Pot cuts down cooking time while keeping flavors well blended. The gnocchi cooks directly in the broth, saving an extra step. This is useful for busy days when you want a warm meal fast.
Get the Recipe: Instant Pot Chicken Gnocchi Soup

Potato Gnocchi

Classic potato gnocchi is soft, pillowy, and versatile. It pairs easily with butter sauces, tomato sauces, or simple toppings. Homemade versions freeze well for later use.
Get the Recipe: Potato Gnocchi

A pan of creamy mushrooms and gnocchi.
Creamy Mushroom Skillet. Photo credit: Little House Big Alaska .

Creamy Mushroom Skillet

Mushrooms create a deep, earthy flavor in this creamy skillet recipe. The sauce clings well to the gnocchi, making every bite consistent. It works as a main dish or a side with protein.
Get the Recipe: Creamy Mushroom Skillet

Gnocchi with ground pork, tomatoes, mozzarella and spinach in a cast iron skillet.
Baked Skillet Gnocchi. Photo credit: Running to the Kitchen.

Baked Skillet Gnocchi

Baking gnocchi gives it a slightly crisp top while keeping the inside tender. This method is great for hands-off cooking. It’s ideal for feeding a group straight from the pan.
Get the Recipe: Baked Skillet Gnocchi

Leftover prime rib, gnocchi, and vegetables on a plate.
Leftover Prime Rib and Gnocchi Skillet. Photo credit: Little House Big Alaska.

Leftover Prime Rib and Gnocchi Skillet

This recipe makes good use of leftover prime rib without much prep. The gnocchi absorbs flavor from the beef and pan drippings. It’s a practical way to stretch leftovers into a full meal.
Get the Recipe: Leftover Prime Rib and Gnocchi Skillet

Olive Garden Gnocchi Soup

This copycat-style soup mirrors the creamy, comforting version many people recognize. It includes chicken, gnocchi, and spinach in a rich broth. It’s popular for make-ahead lunches.
Get the Recipe: Olive Garden Gnocchi Soup

A bowl of onion soup topped with melted cheese and herbs, with a spoon resting inside. Fresh parsley is visible in the background.
French Onion Gnocchi Soup. Photo credit: Mama’s on a Budget .

French Onion Gnocchi Soup

Inspired by French onion soup, this recipe uses caramelized onions and gnocchi for added substance. The broth is savory and filling without bread. Cheese on top is optional but common.
Get the Recipe: French Onion Gnocchi Soup

Bright green gnocchi sauce with orange turmeric powder over the gnocchi plate.
Low Carb Gnocchi with Fresh Spinach Sauce. Photo credit: Low Carb – No Carb.

Low Carb Gnocchi with Fresh Spinach Sauce

Fresh spinach blends into a smooth sauce that coats the gnocchi evenly. This dish keeps things light while still being filling. It’s a good way to add greens without extra steps.
Get the Recipe: Low Carb Gnocchi with Fresh Spinach Sauce

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