Easy Cranberry Treats for the Holiday Season

The holiday season is the perfect time to bring cranberries into your kitchen. Their bright color and tart flavor make them a natural fit for festive treats everyone recognizes and enjoys.

From quick no-bake options to oven-baked favorites, cranberry treats don’t have to be complicated. Many recipes use simple ingredients and come together fast, even during busy holiday weeks.

Whether you’re planning a family gathering, a cookie exchange, or small homemade gifts, cranberry-based treats are always a smart choice. They feel seasonal, familiar, and just special enough for celebrating.

Orange Cranberry Loaf

This orange cranberry loaf is soft, moist, and balanced with fresh citrus flavor and tart cranberries. It works well as a breakfast slice or an easy afternoon bake. A simple glaze is optional but adds a nice finishing touch without overpowering the loaf.
Get the Recipe: Orange Cranberry Loaf

Cranberry White Chip Cookies

These cookies combine sweet white chips with bursts of cranberry for a balanced bite. They bake up soft in the center with lightly crisp edges. Perfect for holidays, but easy enough to make any time of year.
Get the Recipe: Cranberry White Chip Cookies

Sugared Cranberries

Sugared cranberries are quick to make and add a bright pop to desserts or snack boards. They’re lightly crisp on the outside with a tart center. Use them as a garnish or enjoy them on their own.
Get the Recipe: Sugared Cranberries

Apple Cranberry Galette

This apple cranberry galette has a rustic crust filled with tender apples and tangy cranberries. It’s less fussy than a pie but still looks impressive. Serve it warm with or without a scoop of ice cream.
Get the Recipe: Apple Cranberry Galette

Cranberry Orange Biscotti

Cranberry orange biscotti are crisp, lightly sweet, and great for dipping in coffee or tea. The cranberries add contrast to the mild citrus flavor. They store well, making them ideal for gifting or make-ahead treats.
Get the Recipe: Cranberry Orange Biscotti

Orange Cranberry Scones

These orange cranberry scones are flaky and lightly sweet with a fresh citrus note. They’re great for breakfast or brunch and come together quickly. Serve plain or with butter for a simple option.
Get the Recipe: Orange Cranberry Scones

Homemade Cranberry Fruit Roll-Ups

Homemade cranberry fruit roll-ups are a fun way to use fresh or frozen cranberries. They’re naturally tart and easy to customize with added fruit or sweetener. Great for snacks and lunchboxes.
Get the Recipe: Homemade Cranberry Fruit Roll-Ups

Lemon Cranberry Cheesecake Bars

Lemon cranberry cheesecake bars are creamy with a bright, tangy finish. The cranberry layer adds color and contrast to the smooth filling. They slice cleanly and work well for gatherings.
Get the Recipe: Lemon Cranberry Cheesecake Bars

Cranberry Pumpkin Muffins

These muffins combine warm pumpkin flavor with pops of cranberry. They’re moist, filling, and not overly sweet. A good choice for fall breakfasts or quick snacks.
Get the Recipe: Cranberry Pumpkin Muffins

Cranberry Zucchini Muffins

Cranberry zucchini muffins are a great way to use extra zucchini. The zucchini keeps them moist while cranberries add texture and flavor. They freeze well for later use.
Get the Recipe: Cranberry Zucchini Muffins

Carrot Cranberry Muffins

Carrot cranberry muffins are hearty and lightly sweet. The carrots add moisture without being heavy, and cranberries keep the flavor balanced. They’re a solid grab-and-go option.
Get the Recipe: Carrot Cranberry Muffins

Apple Cranberry Pecan Crumble

This crumble layers apples and cranberries under a nutty pecan topping. It’s simple to assemble and bakes into a cozy dessert. Serve warm for best texture.
Get the Recipe: Apple Cranberry Pecan Crumble

Cranberry Ginger Jam

Cranberry ginger jam is bold, slightly spicy, and easy to spread. It pairs well with toast, yogurt, or cheese boards. The ginger helps balance the cranberry tartness.
Get the Recipe: Cranberry Ginger Jam

Cranberry Fruit Leather

Cranberry fruit leather is a simple, homemade snack with minimal ingredients. It has a concentrated cranberry flavor and stores well. Adjust sweetness to your preference.
Get the Recipe: Cranberry Fruit Leather

Cranberry Orange Bread

This cranberry orange bread is soft and packed with citrus flavor. It’s easy to slice and works for breakfast or dessert. Fresh or dried cranberries both work well here.
Get the Recipe: Cranberry Orange Bread

Baked cranberry cheesecake

Baked cranberry cheesecake is rich and creamy with a bright cranberry topping. The contrast keeps it from feeling too heavy. It’s best chilled before serving.
Get the Recipe: Baked cranberry cheesecake

Cranberry Chocolate Chip Cookies

These cookies mix chocolate chips with tart cranberries for a balanced flavor. They’re soft, familiar, and crowd-friendly. A good twist on a classic cookie.
Get the Recipe: Cranberry Chocolate Chip Cookies

Spiced Cranberry Bread

Spiced cranberry bread features warm spices paired with tart fruit. It’s great for cooler months and stays moist for days. Enjoy it plain or lightly toasted.
Get the Recipe: Spiced Cranberry Bread

Homemade Orange Cranberry Rolls

These rolls are soft, lightly sweet, and filled with orange and cranberry flavor. They’re ideal for brunch or special mornings. A simple glaze finishes them nicely.
Get the Recipe: Homemade Orange Cranberry Rolls

Craisins Recipe

Making homemade craisins lets you control sweetness and texture. They’re chewy, versatile, and great for baking or snacking. Dry them slowly for best results.
Get the Recipe: Craisins Recipe

Cranberry Orange Shortbread Cookies

Cranberry orange shortbread cookies are buttery and crisp. The citrus keeps the cookies from feeling too rich. They’re easy to slice and bake.
Get the Recipe: Cranberry Orange Shortbread Cookies

Cranberry Curd Tart

Cranberry curd tart has a smooth, tangy filling set in a crisp crust. It’s visually striking without being complicated. Chill before serving for clean slices.
Get the Recipe: Cranberry Curd Tart