Pecan Recipes That Taste Like a Southern Holiday

Pecan dishes always bring a touch of Southern comfort to the table, especially during the holidays. They’re warm, rich, and full of familiar flavors that make gatherings feel extra cozy. It’s no wonder they’ve become a seasonal favorite.

Whether you’re baking a pie, stirring up a sweet topping, or adding crunch to a savory dish, pecans fit right in. They add texture and depth without overpowering the rest of your ingredients. Plus, they pair well with both traditional and modern holiday menus.

This roundup highlights simple, reliable recipes that make pecans shine. Each one is easy to follow, big on nostalgia, and perfect for sharing. If you’re craving something homemade that carries a hint of Southern charm, you’re in the right place.

A slice of chocolate pecan pie.
Chocolate Pecan Pie. Photo credit: Little House Big Alaska. .

Chocolate Pecan Pie

This pie blends rich chocolate with crunchy pecans for a dessert that feels warm and comforting. The filling sets into a smooth, fudgy layer that pairs perfectly with a flaky crust. It’s great for holidays or anytime you want something a little special.
Get the Recipe: Chocolate Pecan Pie

Pecan Tassies

These bite-sized treats have a tender pastry shell filled with a sweet pecan mixture. They’re small but pack a lot of flavor, making them perfect for parties or gifting. You can freeze a batch for quick treats whenever you need them.
Get the Recipe: Pecan Tassies

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Fruit Salad with Pecans and Honey Dressing

Fresh fruit tossed with crunchy pecans gets a boost from a naturally sweet honey dressing. It’s refreshing, colorful, and easy to put together. Perfect for brunch, picnics, or a light dessert.
Get the Recipe: Fruit Salad with Pecans and Honey Dressing

Mini pecan pies in a crispy baked crust.
Pecan Pie Tassies . Photo credit: Little House Big Alaska. .

Pecan Pie Tassies

These mini versions of classic pecan pie deliver familiar flavors in a portable size. The filling is gooey and sweet, while the crust stays tender. They’re great for dessert tables or when you want something small but rich.
Get the Recipe: Pecan Pie Tassies

Old-Fashioned Pecan Cake Bars

Soft cake bars filled with pecans create a cozy, homemade feel. They slice easily and travel well, making them great for sharing. Enjoy them with coffee or pack them as a simple snack.
Get the Recipe: Old-Fashioned Pecan Cake Bars

White plate filled with candied pecans.
Easy Candied Pecans Recipe. Photo credit: Little House Big Alaska.

Easy Candied Pecans Recipe

Candied pecans come together quickly with just a handful of ingredients. They turn crisp and sweet as they cool, perfect for snacking or topping salads. Store extras in a jar for quick treats.
Get the Recipe: Easy Candied Pecans Recipe

Texas Glazed Pecans

These glazed pecans carry a sweet, buttery flavor with a little crunch. They make a nice snack on their own or a topping for desserts. The recipe is simple enough for beginners but delicious enough to impress guests.
Get the Recipe: Texas Glazed Pecans

Cake Mix Maple Pecan Cupcakes

Using cake mix makes these cupcakes quick to prepare while still tasting homemade. Maple adds a warm, cozy flavor, and chopped pecans bring a nice crunch. They’re great for potlucks or weeknight treats.
Get the Recipe: Cake Mix Maple Pecan Cupcakes

Plate of pecan pie bark pieces topped with caramel and chopped pecans on a red napkin.
Pecan Pie Bark . Photo credit: Little House Big Alaska.

Pecan Pie Bark

This bark has a crisp base topped with a caramel-style pecan layer. It breaks into pieces easily for sharing or gifting. It’s simple to make but always a crowd favorite.
Get the Recipe: Pecan Pie Bark

Spicy Candied Pecans

These pecans balance sweetness with a gentle kick of heat. They’re great for snacking, adding to salads, or serving on a cheese board. Adjust the spice level to match your preference.
Get the Recipe: Spicy Candied Pecans

French toast casserole with pecans in a baking dish.
Pecan Praline French Toast Casserole. Photo credit: Call Me PMc.

Pecan Praline French Toast Casserole

This breakfast casserole has a soft, custardy center with a crunchy pecan topping. It can be prepared ahead, which is perfect for busy mornings. Serve it warm with a drizzle of syrup for extra sweetness.
Get the Recipe: Pecan Praline French Toast Casserole

Nutmeg and Pecan Braided Bread

A soft dough braided with a nutmeg-spiced pecan filling makes this bread look impressive. The flavor is cozy and slightly sweet without being heavy. It works well for breakfast or as a thoughtful homemade gift.
Get the Recipe: Nutmeg and Pecan Braided Bread

White dish filled with creamy pecan pie dip topped with caramelized pecans.
Pecan Pie Dip. Photo credit: Little House Big Alaska.

Pecan Pie Dip

This dip delivers classic pecan pie flavors in a smooth, spreadable form. Serve it with cookies, apples, or graham crackers. It’s a fun twist for parties and super easy to make.
Get the Recipe: Pecan Pie Dip

Browned Butter Blondies

Browned butter adds a deep, toasty flavor to these chewy blondies. Pecans give each square a little crunch. They’re simple to bake and always disappear fast at gatherings.
Get the Recipe: Browned Butter Blondies

A sweet potato casserole with a scoop out of it.
Candied Pecan Marshmallow Sweet Potato Casserole. Photo credit: Little House Big Alaska.

Candied Pecan Marshmallow Sweet Potato Casserole

Sweet potatoes, marshmallows, and candied pecans come together for a comforting holiday side. The topping adds crunch while the filling stays creamy. It’s a classic dish that many families look forward to each year.
Get the Recipe: Candied Pecan Marshmallow Sweet Potato Casserole

A bowl of crumble with oats and pecans with a spoon.
Apple Cranberry Pecan Crumble. Photo credit: Ginger Casa.

Apple Cranberry Pecan Crumble

Tart cranberries and sweet apples bake down under a crisp pecan topping. It’s warm, cozy, and great with a scoop of vanilla ice cream. Perfect for fall gatherings or a simple weekend dessert.
Get the Recipe: Apple Cranberry Pecan Crumble

Glazed scones on a baking sheet.
Cinnamon Glazed Pumpkin Scones with Candied Pecans. Photo credit: Little House Big Alaska.

Cinnamon Glazed Pumpkin Scones with Candied Pecans

These pumpkin scones are tender and lightly spiced, topped with a sweet cinnamon glaze. Candied pecans add crunch and flavor. They’re great with a morning coffee or as a fall snack.
Get the Recipe: Cinnamon Glazed Pumpkin Scones with Candied Pecans

A plate of pumpkin pecan waffles topped with a scoop of butter and syrup.
Pumpkin Pecan Waffles. Photo credit: Easy Homemade Life.

Pumpkin Pecan Waffles

Pumpkin puree and warm spices give these waffles a soft texture and comforting flavor. Pecans add a little crunch in each bite. They’re perfect for weekend breakfasts or holiday brunches.
Get the Recipe: Pumpkin Pecan Waffles

A plate of pecan cookies stacked together, showcasing a rough texture and visible pecan halves on top.
Peanut Butter Pecan Cookies Recipe: With Oatmeal. Photo credit: Sassy Chopsticks.

Peanut Butter Pecan Cookies Recipe: With Oatmeal

These cookies mix peanut butter, oats, and pecans for a hearty, chewy texture. They’re easy to make and hold up well in a cookie jar. Great for lunchboxes, snacks, or sharing with friends.
Get the Recipe: Peanut Butter Pecan Cookies Recipe: With Oatmeal

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