Old-Fashioned Pies for Real Pie Lovers

There’s something comforting about a pie that tastes just like the ones Grandma used to make. Old-fashioned pies bring back memories of warm kitchens, buttery crusts, and the sweet smell of fruit bubbling in the oven. They’re simple, honest desserts that never go out of style.

These pies aren’t about fancy ingredients or complicated methods they’re about tradition, flavor, and love baked into every bite. Whether it’s a classic apple, creamy coconut, or rich chocolate filling, each pie tells a story of home and heart.

Perfect for holidays or quiet weekends, these recipes remind us that the best desserts are often the ones that have been around the longest. Grab your rolling pin, preheat your oven, and enjoy a slice of nostalgia made from scratch.

A slice of pie in the center of the photo with more pie in the background.
Chocolate Chip Pie. Photo credit: Little House Big Alaska.

Chocolate Chip Pie

This classic dessert is rich and comforting, packed with gooey chocolate chips nestled in a buttery filling. It’s like a warm cookie baked into a flaky crust, perfect for serving with a scoop of vanilla ice cream. Every slice brings that familiar, homemade sweetness that never goes out of style.
Get the Recipe: Chocolate Chip Pie

Grape Pie

A unique treat that brings out the best of ripe, juicy grapes baked into a flaky crust. The filling is both sweet and tart, creating a flavor that’s unexpected yet nostalgic. It’s a wonderful way to showcase fresh grapes during the harvest season.
Get the Recipe: Grape Pie

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A top down shot of pecan pie.
Bourbon Pecan Pie. Photo credit: Little House Big Alaska.

Bourbon Pecan Pie

This version adds a hint of warmth and depth with a splash of bourbon mingled among caramelized pecans. It’s rich and nutty with just the right amount of sweetness. Ideal for holidays or special dinners when you want something traditional with a little twist.
Get the Recipe: Bourbon Pecan Pie

Peanut Butter Pie

Creamy and smooth, this pie is a dream for anyone who loves peanut butter. It combines a velvety filling with a crisp crust for a perfect texture balance. Chilled before serving, it’s especially refreshing on warm days.
Get the Recipe: Peanut Butter Pie

Grasshopper Pie

Cool and minty, this pie features a chocolate crust and a fluffy green filling that feels light and refreshing. It’s often served chilled, making it a great dessert for warm-weather gatherings. The combination of chocolate and mint never disappoints.
Get the Recipe: Grasshopper Pie

A bite pecan pie on a fork.
Old Fashioned Pecan Pie Recipe (no corn syrup!). Photo credit: Little House Big Alaska .

Old Fashioned Pecan Pie Recipe (no corn syrup!)

This traditional version skips the corn syrup but keeps all the rich flavor you’d expect. The pecans toast beautifully in the oven, creating a caramel-like filling that’s perfectly sweetened. It’s proof that simple ingredients can create something unforgettable.
Get the Recipe: Old Fashioned Pecan Pie Recipe (no corn syrup!)

Black Bottom Pie

Layers of chocolate and creamy custard come together for a pie that’s both rich and elegant. The contrasting textures make every slice interesting and indulgent. It’s a wonderful choice when you want a dessert that feels a little special.
Get the Recipe: Black Bottom Pie

A cream pie with a slice removed, served on a wooden board with a striped cloth, a bowl of cinnamon sticks, and a glass of milk nearby.
Sugar Cream Pie. Photo credit: Little House Big Alaska.

Sugar Cream Pie

Smooth, simple, and comforting, this pie has a creamy filling lightly dusted with cinnamon or nutmeg. Its gentle sweetness makes it a timeless favorite across generations. Often called “Hoosier Pie,” it’s all about homestyle goodness.
Get the Recipe: Sugar Cream Pie

Cinnamon Roll Pie

All the flavors of a warm cinnamon roll baked into a flaky pie crust. The swirls of cinnamon and icing make it as beautiful as it is flavorful. It’s especially cozy when served fresh from the oven.
Get the Recipe: Cinnamon Roll Pie

A partially sliced lemonade pie in a round tin, garnished with lemon zest. Nearby, a glass of lemonade and a small plate with a pie slice are visible.
Lemonade Pie . Photo credit: Little House Big Alaska.

Lemonade Pie

Bright and refreshing, this pie is a cool treat with a hint of tanginess. Its creamy lemon filling pairs perfectly with a graham cracker crust. It’s a no-bake dessert that brings a taste of summer any time of year.
Get the Recipe: Lemonade Pie

Old Fashioned Coconut Cream PIe

A silky custard filling packed with coconut sits beneath a blanket of whipped cream. It’s rich yet light, with that perfect tropical flavor in every bite. The toasted coconut topping adds just the right crunch.
Get the Recipe: Old Fashioned Coconut Cream PIe

A slice of chocolate pecan pie.
Chocolate Pecan Pie. Photo credit: Little House Big Alaska. .

Chocolate Pecan Pie

Chocolate adds a deep, rich twist to the classic nutty favorite. The filling is dense and fudgy with toasted pecans giving it that signature crunch. It’s a holiday staple for chocolate lovers everywhere.
Get the Recipe: Chocolate Pecan Pie

Apple Pie

Tender apples coated in cinnamon and sugar are tucked inside a golden crust. The aroma alone feels like home, especially when served warm. It’s a dessert that brings comfort to any table.
Get the Recipe: Apple Pie

A slice of chocolate chess pie with a fork next to it.
Chocolate Chess Pie. Photo credit: Little House Big Alaska.

Chocolate Chess Pie

This Southern favorite has a rich chocolate filling that sets into a smooth, almost brownie-like texture. It’s simple to make yet full of bold flavor. A dusting of powdered sugar on top finishes it beautifully.
Get the Recipe: Chocolate Chess Pie

Texas Trash Pie

A fun mix of sweet and salty, this pie includes chocolate, pretzels, coconut, and pecans all baked into a gooey filling. Every bite offers a little crunch and a lot of flavor. It’s playful, bold, and hard to forget.
Get the Recipe: Texas Trash Pie

One slice of a maple pecan pie as seen from the side.
Maple Pecan Pie. Photo credit: Little House Big Alaska.

Maple Pecan Pie

Pure maple syrup gives this pie a warm, earthy sweetness that pairs perfectly with pecans. The flavor feels cozy and comforting, especially during cool months. It’s a seasonal favorite that captures the taste of fall.
Get the Recipe: Maple Pecan Pie

Chocolate Macaroon Pie

Coconut and chocolate come together in a pie that’s both chewy and creamy. It’s a wonderful choice for anyone who loves the classic macaroon flavor in a new form. The texture and flavor balance make it a standout dessert.
Get the Recipe: Chocolate Macaroon Pie

Pecan Pumpkin Pie

This pie blends two holiday classics into one rich dessert. The spiced pumpkin layer and sweet pecan topping create a perfect mix of flavors and textures. It’s an ideal centerpiece for festive gatherings.
Get the Recipe: Pecan Pumpkin Pie

Turtle Pie

Chocolate, caramel, and pecans come together in a creamy, decadent filling. It’s smooth and rich with a touch of crunch for balance. A drizzle of caramel or chocolate sauce makes it irresistible.
Get the Recipe: Turtle Pie

Slice of pie with a white layer on top.
Old Fashioned Eggnog Pie . Photo credit: Little Frugal Homestead.

Old Fashioned Eggnog Pie

Smooth and spiced, this pie captures the classic holiday drink in dessert form. The custard-like filling has notes of nutmeg and vanilla that feel festive and familiar. It’s perfect for serving at winter gatherings.
Get the Recipe: Old Fashioned Eggnog Pie

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