Fresh Fall Salads That Belong Beside the Turkey

Fall flavors aren’t just for the main course, salads deserve a seasonal spotlight too. With crisp apples, roasted squash, and earthy greens, these fresh combinations add color and balance to your Thanksgiving spread. They bring a refreshing contrast to rich turkey and hearty sides.

These salads use ingredients that are easy to find during the fall harvest, making them both simple and seasonal. You’ll find a mix of sweet, savory, and tangy notes that come together beautifully for any table setting. Each recipe highlights autumn’s best produce in a light and flavorful way.

Perfect for gatherings or cozy weeknight dinners, these salads pair effortlessly with traditional holiday dishes. Whether you prefer something crunchy, creamy, or bright with citrus, there’s an option to suit every plate. They’ll make your fall meals feel a little fresher and more vibrant.

A close-up of mustard potato salad in a white dish, garnished with fresh herbs.
Mustard Potato Salad. Photo credit: Little House Big Alaska.

Mustard Potato Salad

This version adds a creamy tang with just the right balance of mustard and spice. The tender potatoes soak up all the flavor, making each bite rich and comforting. It’s a perfect side for grilled dishes or a backyard gathering.
Get the Recipe: Mustard Potato Salad

Cabbage Apple Salad

Crisp cabbage pairs beautifully with sweet, juicy apples in this refreshing mix. A light dressing brings everything together, adding a gentle crunch and natural sweetness. It’s a great way to bring brightness to any meal.
Get the Recipe: Cabbage Apple Salad

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A wooden spoon holds Grinder Pasta Salad.
Italian Grinder Pasta Salad. Photo credit: Little House Big Alaska.

Italian Grinder Pasta Salad

Inspired by a favorite sub sandwich, this pasta salad is loaded with savory meats, cheese, and tangy dressing. Every forkful has a satisfying mix of flavors and textures. It’s a crowd-pleaser for picnics or potlucks.
Get the Recipe: Italian Grinder Pasta Salad

Fruit Salad with Pecans and Honey Dressing

Fresh fruit gets an upgrade with a drizzle of honey and the nutty crunch of pecans. The combination adds warmth and texture without overpowering the natural sweetness. It’s simple, wholesome, and lovely for brunch or dessert.
Get the Recipe: Fruit Salad with Pecans and Honey Dressing

A bowl of mixed greens salad with sliced oranges and chopped nuts, served with a dressing on the side.
Mandarin Orange Salad. Photo credit: Little House Big Alaska.

Mandarin Orange Salad

Juicy mandarin slices bring a burst of citrus to crisp greens and crunchy toppings. The light dressing complements the sweetness beautifully. It’s refreshing and perfect for a sunny-day meal.
Get the Recipe: Mandarin Orange Salad

Tabbouleh Salad with Feta

A twist on the classic, this version combines bright herbs, fresh lemon, and creamy feta. The grains add a hearty texture while the flavors stay fresh and clean. It’s a vibrant option that feels both light and filling.
Get the Recipe: Tabbouleh Salad with Feta

Brussels Sprouts Salad. Photo credit: All Ways Delicious.

Brussels Sprouts Salad

Shaved Brussels sprouts create a crisp, satisfying base that holds up well with any dressing. Tossed with nuts and cheese, it offers earthy and rich flavors in each bite. It’s especially great as a make-ahead side.
Get the Recipe: Brussels Sprouts Salad

Kale Apple Salad with Creamy Poppy Seed Dressing

Sweet apples and tender kale blend perfectly under a smooth, slightly sweet dressing. The poppy seeds add texture and charm. This salad feels both nourishing and balanced, great for weekday lunches.
Get the Recipe: Kale Apple Salad with Creamy Poppy Seed Dressing

Broccoli Salad with Bacon inside wooden bowl.
Broccoli Salad with Bacon. Photo credit: Low Carb – No Carb.

Broccoli Salad with Bacon

Crunchy broccoli, smoky bacon, and a creamy dressing make this a timeless favorite. A bit of sweetness ties it all together without making it heavy. It’s one of those sides everyone comes back for.
Get the Recipe: Broccoli Salad with Bacon

Moroccan pearl couscous salad

Fluffy pearl couscous pairs with warm spices, herbs, and dried fruit for a unique flavor mix. Each ingredient brings its own layer of texture and color. It’s great served warm or chilled for variety.
Get the Recipe: Moroccan pearl couscous salad

A serving bowl and single bowl of broc caulli salad.
Broccoli Cauliflower Salad. Photo credit: Little House Big Alaska.

Broccoli Cauliflower Salad

This blend of two crunchy veggies creates a hearty, fresh mix that’s easy to love. The dressing gives it a creamy finish, and a few nuts or bits of cheese take it further. It’s a reliable go-to for any spread.
Get the Recipe: Broccoli Cauliflower Salad

A bowl of tortellini salad.
Tortellini Salad . Photo credit: Little House Big Alaska.

Tortellini Salad

Cheese-filled tortellini make this salad comforting yet refreshing when tossed with veggies and dressing. It’s equally good chilled or at room temperature. Perfect for quick lunches or family gatherings.
Get the Recipe: Tortellini Salad

A bowl of pasta salad.
Taco Pasta Salad. Photo credit: Little House Big Alaska.

Taco Pasta Salad

A fun fusion dish combining classic taco ingredients with pasta. The mix of fresh vegetables, cheese, and a creamy dressing adds bold flavor. It’s ideal for potlucks or easy weeknight meals.
Get the Recipe: Taco Pasta Salad

A plate of Wendy's jalapeño popper salad.
Wendy’s Jalapeño Popper Salad. Photo credit: Little House Big Alaska.

Wendy’s Jalapeño Popper Salad

This salad balances heat and creaminess with crispy chicken, cheese, and a touch of spice. The peppers add just enough kick without overwhelming the rest. It’s satisfying and packed with flavor in every bite.
Get the Recipe: Wendy’s Jalapeño Popper Salad

Shredded cabbage, carrots, and crunchy ramen noodles mixed in a salad.
Crunchy Ramen Noodle Salad. Photo credit: Little House Big Alaska.

Crunchy Ramen Noodle Salad

Crispy noodles bring a playful crunch to this light, tangy salad. With cabbage and almonds in the mix, it’s both flavorful and fun to eat. Perfect for cookouts or quick sides.
Get the Recipe: Crunchy Ramen Noodle Salad

A salad on a plate with apples, pecans, and a fork.
Pecan Arugula Salad. Photo credit: Little House Big Alaska.

Pecan Arugula Salad

Peppery arugula meets the rich flavor of pecans for a bold yet simple dish. A drizzle of vinaigrette ties everything together beautifully. It’s elegant enough for guests yet easy to make anytime.
Get the Recipe: Pecan Arugula Salad

A bowl of Grinder Chopped Salad with lettuce, tomatoes, cheese, and veggies sits on a wooden table, surrounded by grape tomatoes, a salt and pepper grinder set, and wooden utensils.
Grinder Chopped Salad. Photo credit: Little House Big Alaska.

Grinder Chopped Salad

Modeled after the popular sandwich, this chopped mix features meats, cheese, and tangy dressing. Every bite delivers a mix of textures and flavor you won’t forget. It’s hearty enough to serve as a full meal.
Get the Recipe: Grinder Chopped Salad

A bowl of Amish potato salad.
Amish Potato Salad. Photo credit: Little House Big Alaska.

Amish Potato Salad

A creamy, slightly sweet take on a classic comfort food. The balance of tang and smooth texture makes it stand out. It’s always a favorite for picnics or family dinners.
Get the Recipe: Amish Potato Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

7 Layer Salad

A colorful stack of crisp vegetables, cheese, and creamy dressing creates a beautiful presentation. Each layer adds something different, freshness, crunch, or richness. It’s a timeless dish that never disappoints.
Get the Recipe: 7 Layer Salad

A bowl of kale quinoa salad with fresh sliced lemons and dill wids in the background.
Kale Quinoa Salad. Photo credit: Little House Big Alaska.

Kale Quinoa Salad

Nutty quinoa blends with tender kale and a bright dressing for a nourishing mix. The texture is hearty yet refreshing. It’s a smart choice for lunch or a wholesome side.
Get the Recipe: Kale Quinoa Salad

A white bowl of potato salad with mayonnaise.
Faux Potato Salad. Photo credit: Low Carb – No Carb.

Faux Potato Salad

This creative twist skips the potatoes but keeps all the flavor of the original. The texture and dressing come together so well you might not miss the real thing. It’s a lighter option with the same familiar comfort.
Get the Recipe: Faux Potato Salad

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