Old Fashioned Pies That Belong on Every Table
Old-fashioned pies hold a special place in family gatherings and cozy dinners. They carry the warmth of home, with every slice reminding us of simpler times and comforting flavors that never go out of style.
From flaky crusts to rich, flavorful fillings, these timeless desserts have earned their spot on every table. Whether served warm with a scoop of ice cream or chilled after a hearty meal, they bring a touch of nostalgia that’s hard to beat.
These classic pies deserve to be passed down and enjoyed for generations. They’re not just desserts, they’re pieces of tradition, best shared with the people who make every meal feel like home.

Maple Pecan Pie
A comforting twist on a Southern favorite, this pie pairs the warmth of maple syrup with the crunch of toasted pecans. The sweet, nutty filling bakes into a glossy, caramel-like layer that’s irresistible with a scoop of vanilla ice cream. Perfect for cozy gatherings or as a special holiday dessert.
Get the Recipe: Maple Pecan Pie
Peanut Butter Pie
This creamy pie brings together smooth peanut butter and a buttery crust for a dessert that’s both rich and nostalgic. With a velvety filling and a hint of sweetness, it’s an easy make-ahead treat that disappears fast at any table. A drizzle of chocolate on top makes it even more indulgent.
Get the Recipe: Peanut Butter Pie

Lemon Pie
Bright and refreshing, lemon pie offers that perfect mix of tart and sweet. Its smooth filling and golden crust make it a favorite for spring and summer occasions. A dollop of whipped cream adds the perfect finishing touch to each slice.
Get the Recipe: Lemon Pie
Sugar Cream Pie
Known as the “Hoosier Pie,” this old-fashioned favorite has a silky custard filling with a light dusting of cinnamon and nutmeg. It’s simple but rich, with a smooth texture that melts in your mouth. Serve it chilled or slightly warm for a touch of nostalgia.
Get the Recipe: Sugar Cream Pie

Mock Apple Pie
Deceptively close to the real thing, this clever recipe uses crackers instead of apples to recreate that familiar spiced filling. The result is a dessert that tastes just like traditional apple pie but with a surprising twist. It’s a fun conversation starter at any gathering.
Get the Recipe: Mock Apple Pie
Old-Fashioned Lattice Top Apple Pie
Nothing says homemade quite like a lattice-topped apple pie. Tender apples are baked with cinnamon and sugar under a golden, flaky crust. Each bite delivers that timeless comfort you expect from a classic pie.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie

Apple Crumb Galette
This rustic, free-form dessert highlights fresh apples surrounded by a crisp, buttery crust. The crumb topping adds a pleasant crunch that contrasts beautifully with the tender fruit. It’s the perfect way to enjoy a laid-back version of apple pie.
Get the Recipe: Apple Crumb Galette
Butterscotch Pie
Rich, creamy, and full of caramel notes, butterscotch pie feels like pure comfort in every bite. The silky filling rests inside a flaky crust and is often topped with a fluffy meringue or whipped cream. It’s a great choice when you want something old-fashioned but deeply fulfilling.
Get the Recipe: Butterscotch Pie

Cinnamon Pie
Warm and fragrant, cinnamon pie fills the kitchen with its cozy aroma. The smooth filling has just the right amount of spice, perfect for cool evenings. Serve it with a bit of whipped cream or a sprinkle of extra cinnamon on top.
Get the Recipe: Cinnamon Pie
Old Fashioned Coconut Cream Pie
With its creamy coconut filling and fluffy meringue or whipped topping, this pie is a true classic. Toasted coconut adds a bit of texture and flavor to every slice. It’s a dessert that feels both nostalgic and special.
Get the Recipe: Old Fashioned Coconut Cream PIe

Old Fashioned Eggnog Pie
This pie captures the flavor of the holidays with its creamy, spiced filling reminiscent of traditional eggnog. A buttery crust balances the sweetness, making it perfect for festive gatherings. A sprinkle of nutmeg on top completes the look and taste.
Get the Recipe: Old Fashioned Eggnog Pie

Apple Pie
The all-time classic that never goes out of style. Juicy apples, warm spices, and a flaky crust come together in perfect harmony. Serve it warm with a scoop of vanilla ice cream for that traditional touch everyone loves.
Get the Recipe: Apple Pie

Bourbon Pecan Pie
Adding a splash of bourbon gives this pie a deeper, richer flavor that pairs beautifully with the sweet pecan filling. It’s indulgent but refined, perfect for special dinners or holiday tables. Each slice carries a hint of warmth that lingers pleasantly.
Get the Recipe: Bourbon Pecan Pie

Coconut Custard Pie
This pie combines creamy custard and shredded coconut baked into a tender crust. It’s simple, lightly sweet, and full of natural coconut flavor. Great for anyone who enjoys desserts with a tropical touch.
Get the Recipe: Coconut Custard Pie

Rustic Apple Galette
A more casual take on apple pie, this galette features caramelized apples wrapped in a folded, flaky crust. Its irregular edges give it charm while keeping all the flavor of a traditional pie. Ideal for when you want something homemade but unfussy.
Get the Recipe: Rustic Apple Galette

Puff Pastry Apple Pie
Using puff pastry gives this version a light, flaky texture that’s wonderfully crisp. The layers of buttery dough surround tender, spiced apples that bake to perfection. It’s quick to prepare but looks and tastes impressive.
Get the Recipe: Puff Pastry Apple Pie

Old Fashioned Pecan Pie Recipe (no corn syrup!)
This classic pie gets its sweetness from natural sugars instead of corn syrup, giving it a more balanced flavor. The pecans toast beautifully in the oven, creating a filling that’s rich and nutty without being overly sweet. It’s a must-try for pecan lovers.
Get the Recipe: Old Fashioned Pecan Pie Recipe (no corn syrup!)

Sour Cream Raisin Pie
A true vintage dessert with a creamy custard base dotted with plump raisins and a hint of spice. The tanginess from the sour cream keeps it light and flavorful. It’s unexpectedly delicious and pairs perfectly with a hot cup of coffee.
Get the Recipe: Sour Cream Raisin Pie

Maple Buttermilk Creme Pie
Smooth and tangy, this pie blends the richness of buttermilk with the sweetness of maple syrup. The custard-like filling bakes up silky and golden, creating a comforting dessert with a touch of elegance. Great for any season.
Get the Recipe: Maple Buttermilk Creme Pie

Chocolate Pecan Pie
A chocolate twist on a Southern staple that’s every bit as rich as it sounds. The chocolate deepens the flavor of the traditional pecan filling, creating a luscious balance of nutty and fudgy. It’s a guaranteed hit for chocolate fans.
Get the Recipe: Chocolate Pecan Pie

Pecan Pumpkin Pie
This dessert brings together two seasonal favorites in one. The creamy pumpkin layer pairs beautifully with the crunchy pecan topping, giving you the best of both worlds. Perfect for fall celebrations or Thanksgiving dessert tables.
Get the Recipe: Pecan Pumpkin Pie

