22 Fall Desserts That Taste Like Pure Comfort

As the air turns crisp and leaves begin to fall, nothing feels cozier than baking something sweet and warm. Fall desserts have a way of turning simple ingredients like apples, pumpkins, and spices into treats that fill your home with comfort and nostalgia. It’s the perfect time to pull out your favorite baking dish and let those seasonal aromas take over the kitchen.

From gooey pies to soft cookies and creamy puddings, these desserts capture everything people love about autumn. Whether it’s the hint of cinnamon or the buttery layers of a classic pastry, each recipe offers a simple kind of happiness that makes cold days a little warmer. You don’t need to be an expert baker, just a love for homey flavors and a bit of time to enjoy them.

So grab your mixing bowl and let the season inspire your next bake. These 22 fall desserts are all about comfort and ease, giving you plenty of ways to make your evenings extra cozy. Whether you’re hosting a get-together or just treating yourself, these desserts will make any fall moment feel special.

Apple Bottom Bourbon Pecan Cheesecake

This rich cheesecake brings together creamy layers and a subtle warmth from bourbon that perfectly complements the caramelized apples and pecans. Each bite has that cozy balance of crunch and creaminess that feels made for sweater weather. It’s an impressive dessert that feels both homestyle and indulgent.
Get the Recipe: Apple Bottom Bourbon Pecan Cheesecake

Bundt Cake: Pumpkin Cake with Cream Cheese Icing

Moist, spiced pumpkin cake meets a smooth cream cheese icing that adds just the right touch of tanginess. The bundt shape makes it easy to slice and serve for any fall get-together. It’s the kind of cake that disappears quickly once it hits the table.
Get the Recipe: Bundt Cake: Pumpkin Cake with Cream Cheese Icing

Old Fashioned Pecan Pie Recipe (no corn syrup!)

This pie keeps the classic nutty flavor but skips the corn syrup for a more natural sweetness. The filling stays gooey, buttery, and rich, nestled inside a flaky crust. It’s a nostalgic dessert that tastes like it came straight from a family kitchen.
Get the Recipe: Old Fashioned Pecan Pie Recipe (no corn syrup!)

Pumpkin Biscoff Crisp

Pumpkin and Biscoff cookies team up in this warm, comforting dessert with a crumbly topping that adds texture in all the right places. The spiced cookie flavor blends beautifully with pumpkin’s natural sweetness. Serve it with whipped cream or ice cream for an easy crowd-pleaser.
Get the Recipe: Pumpkin Biscoff Crisp

Pecan Pie Dip

This dessert dip takes the best part of pecan pie, the gooey center, and turns it into a fun, shareable treat. It’s perfect for graham crackers, fruit slices, or even pretzels for a sweet-salty mix. Great for holiday gatherings when you want pie flavor without the baking fuss.
Get the Recipe: Pecan Pie Dip

Pumpkin Crumb Cake Recipe

Soft pumpkin cake topped with a buttery crumble makes this recipe hard to resist. It’s lightly spiced and works just as well for brunch as it does for dessert. A drizzle of glaze on top adds a simple finishing touch.
Get the Recipe: Pumpkin Crumb Cake Recipe

Butternut Squash Cake Recipe with Buttermilk Glaze

Butternut squash brings a natural sweetness and tender texture to this cozy cake. The buttermilk glaze soaks in perfectly, giving each slice a slight tang that balances the warm spices. It’s a lovely alternative to pumpkin that feels comforting and homemade.
Get the Recipe: Butternut Squash Cake Recipe with Buttermilk Glaze

Apple Sour Cream Coffee Cake

This coffee cake layers tart apples with a moist sour cream base and a hint of cinnamon. It’s topped with a crumbly streusel that adds just the right crunch. Ideal for breakfast, brunch, or an afternoon pick-me-up.
Get the Recipe: Apple Sour Cream Coffee Cake

Pumpkin Brownies

These brownies blend chocolate richness with the earthy sweetness of pumpkin for a twist on the classic. Each bite has a soft, fudgy texture and warm notes of spice. They’re perfect when you can’t decide between pumpkin and chocolate.
Get the Recipe: Pumpkin Brownies

Instant Pot Apple Cinnamon Cheesecake

Creamy cheesecake meets spiced apples in this easy Instant Pot recipe. The texture turns out smooth and velvety, and the cinnamon brings just enough warmth to feel seasonal. A simple dessert that feels fancy with minimal effort.
Get the Recipe: Instant Pot Apple Cinnamon Cheesecake

Pumpkin Pie Dip

This dip captures all the flavors of pumpkin pie in a smooth, creamy spread. It’s ideal for dipping cookies, fruit, or crackers and comes together in minutes. A fun twist for fall parties or quick sweet cravings.
Get the Recipe: Pumpkin Pie Dip

Pumpkin Tiramisu

A seasonal take on the Italian favorite, this version uses pumpkin purée and warm spices layered with mascarpone cream. The flavor combination is rich yet light, with a hint of espresso tying everything together. It’s a dessert that feels special without being complicated.
Get the Recipe: Pumpkin Tiramisu

Maple Pecan Pie

This variation uses maple syrup for a deeper, more caramel-like sweetness. The pecans stay crisp while the filling sets into that classic soft center. Perfect for holiday tables or when you want a touch of warmth in every bite.
Get the Recipe: Maple Pecan Pie

Easy Nut Brittle Recipe

Crisp and buttery with just the right snap, this nut brittle makes a great homemade treat or gift. You can use a mix of nuts for variety or stick with one favorite. It’s simple, quick, and always a hit during the holidays.
Get the Recipe: Easy Nut Brittle Recipe

Pumpkin Bundt Cake

Classic fall flavors shine in this moist, beautifully spiced pumpkin bundt cake. The texture is soft but sturdy enough to hold a drizzle of glaze or a dusting of sugar. It’s a dependable favorite for gatherings or cozy weekends.
Get the Recipe: Pumpkin Bundt Cake

Pumpkin Texas Sheet Cake

This sheet cake delivers big pumpkin flavor in an easy, crowd-sized format. The icing melts right into the warm cake for an extra-moist finish. Great for potlucks, family dinners, or anytime you need a no-fuss dessert.
Get the Recipe: Pumpkin Texas Sheet Cake

German Chocolate Macarons

Crisp shells with a chewy center surround a sweet coconut and chocolate filling in these elegant macarons. They’re a fun twist on the classic German chocolate cake. Each one looks bakery-perfect but feels homemade.
Get the Recipe: German Chocolate Macarons

Southern Cream Cheese Pound Cake – Old Fashioned Recipe!

Dense yet tender, this pound cake owes its richness to cream cheese that adds both flavor and structure. It bakes up golden with a soft crumb that’s wonderful on its own or topped with fruit. A timeless dessert that never goes out of style.
Get the Recipe: Southern Cream Cheese Pound Cake – Old Fashioned Recipe!

Bourbon Pecan Pie

The hint of bourbon in this pecan pie adds depth and warmth to the familiar sweetness. It’s gooey in the center, crisp on top, and always impressive at gatherings. Serve it with whipped cream for a polished finish.
Get the Recipe: Bourbon Pecan Pie

Apple Crumble Danishes

Flaky pastry filled with cinnamon-spiced apples and topped with a buttery crumble, these danishes feel bakery-worthy. They’re simple to make and even better warm. A great way to use fall apples with minimal fuss.
Get the Recipe: Apple Crumble Danishes

Caramel Apple Dump Cake

This recipe brings together apples, caramel, and cake mix for an effortless dessert that practically makes itself. The topping turns golden and crisp while the fruit bubbles underneath. It’s cozy, comforting, and always a hit at casual get-togethers.
Get the Recipe: Caramel Apple Dump Cake

German Chocolate Bundt Cake

All the flavors of German chocolate cake baked into a rich, moist bundt form. The coconut-pecan filling and chocolate drizzle make every slice special. It’s easy to serve and always looks impressive on a dessert table.
Get the Recipe: German Chocolate Bundt Cake