Simple Seafood Recipes to Keep in Your Weeknight Rotation

Weeknights can be hectic, and figuring out what to cook doesn’t need to add stress. Seafood is quick to prepare, full of flavor, and works well with simple ingredients you probably already have.

Whether you’re working with shrimp, salmon, or canned tuna, these recipes are designed to be easy, reliable, and low-effort. They come together fast and don’t require anything fancy.

You’ll find ideas that work for busy nights when you still want something warm and homemade. These are meals you can make again and again without getting bored.

A plate of shrimp with green sauce.
Chimichurri Shrimp. Photo credit: Downsizing Dinner.

Chimichurri Shrimp

This recipe brings bold flavors with minimal effort. The garlicky herb sauce pairs perfectly with the natural sweetness of shrimp. Great for a quick weeknight dinner or a backyard cookout.
Get the Recipe: Chimichurri Shrimp

Risotto Shrimp Scampi

Creamy, lemony risotto meets buttery shrimp in this comforting dish. It feels fancy, but it’s simple enough for a relaxed dinner at home. Serve with a side of greens and you’re all set.
Get the Recipe: Risotto Shrimp Scampi

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Close-up of a piece of golden brown, crispy baked breaded chicken on a white plate.
Crispy Air Fryer Cod . Photo credit: Little House Big Alaska.

Crispy Air Fryer Cod

Lightly breaded cod comes out golden and crunchy without a drop of oil. It’s quick, simple, and great for a healthier take on fried fish. Add tartar sauce or a lemon wedge for a little extra.
Get the Recipe: Crispy Air Fryer Cod

Copycat Panda Express Honey Walnut Shrimp

This version skips the takeout line but keeps the creamy, sweet crunch you expect. The candied walnuts and crispy shrimp are a great match. Tastes just like the original maybe even better fresh.
Get the Recipe: Copycat Panda Express Honey Walnut Shrimp

Salmon with sauce on top of it.
Bang Bang Salmon. Photo credit: Downsizing Dinner.

Bang Bang Salmon

Spicy, creamy sauce over tender salmon gives this dish a bold twist. It’s fast enough for weeknights but flavorful enough to impress. Serve it with rice or greens for a solid meal.
Get the Recipe: Bang Bang Salmon

Salmon Salad with Bagel

Smoked or grilled salmon layered over a toasted bagel makes this more than your average salad. Add cream cheese, herbs, and crunchy greens for balance. It works for brunch, lunch, or a light dinner.
Get the Recipe: Salmon Salad with Bagel

Close-up of plated honey walnut shrimp with a bowl of walnuts.
Honey Walnut Shrimp. Photo credit: Downsizing Dinner.

Honey Walnut Shrimp

Creamy, sweet, and slightly crunchy, this shrimp dish is always a crowd-pleaser. The sauce is rich without being too heavy. Works great over rice or on its own.
Get the Recipe: Honey Walnut Shrimp

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

The subtle flavor of scallops shines through with a light, citrusy sauce. A splash of wine and fresh mint keep things fresh and bright. Perfect for a warm evening meal.
Get the Recipe: Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

A taco featuring grilled tofu cubes, shredded lettuce, and diced tomatoes sits on a white plate, reminiscent of spicy Alaska salmon tacos in its fresh vibrancy.
Spicy Salmon for Tacos . Photo credit: Little House Big Alaska.

Spicy Salmon for Tacos

This salmon has just the right amount of heat to stand out in a taco. Toss it with slaw, avocado, or mango for a nice contrast. Great for taco night when you want something a little different.
Get the Recipe: Spicy Salmon for Tacos

Copycat Olive Garden Shrimp Alfredo

Creamy, garlicky alfredo clings to every strand of pasta, with plump shrimp throughout. It’s rich, comforting, and easy to pull together. Add a sprinkle of parsley and dinner’s done.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Air-fried Cajun shrimp atop of mashed potatoes.
Air Fryer Cajun Shrimp. Photo credit: Little House Big Alaska .

Air Fryer Cajun Shrimp

With bold seasoning and a crisp finish, these shrimp are great as-is or tossed in a salad or wrap. The air fryer keeps things fast and fuss-free. A squeeze of lemon brightens it up.
Get the Recipe: Air Fryer Cajun Shrimp

Ukha Russian Fish Soup

This clear broth soup is simple, fresh, and filled with tender fish pieces. A hint of dill and root vegetables give it a clean, comforting flavor. Ideal for cold days or a lighter lunch.
Get the Recipe: Ukha Russian Fish Soup

Shrimp taco with cabbage, onion, cilantro, sauce, cheese, and a lime wedge on a corn tortilla.
Shrimp Tacos. Photo credit: Downsizing Dinner.

Shrimp Tacos

Juicy shrimp with a touch of seasoning wrapped in warm tortillas, it’s a classic combo. Add your favorite toppings like slaw, avocado, or lime crema. Easy to make and fun to customize.
Get the Recipe: Shrimp Tacos

Baked creamy salmon

A layer of creamy sauce keeps the salmon moist and flavorful as it bakes. It’s an easy option for when you want something warm and hearty. Serve with rice, potatoes, or roasted veggies.
Get the Recipe: Baked creamy salmon

Salmons seasoned for tacos.
Salmon for Tacos . Photo credit: Little House Big Alaska.

Salmon for Tacos

This salmon is flakey with just enough spice to work well in a tortilla. Pairs easily with fresh toppings like pico de gallo or cabbage. A great change of pace from the usual taco proteins.
Get the Recipe: Salmon for Tacos

Easy Salmon Pasta Salad

This chilled dish combines flaky salmon, pasta, and a creamy dressing for a quick lunch or dinner. It’s great for meal prep or potlucks. Toss in veggies for added crunch.
Get the Recipe: Easy Salmon Pasta Salad

Overhead view of Bang Bang shrimp served on rice.
Bang Bang Shrimp. Photo credit: Downsizing Dinner.

Bang Bang Shrimp

Crispy shrimp coated in a creamy, spicy sauce, this one’s always a hit. It’s fast to make and works as an appetizer or main. Toss it on lettuce, rice, or just grab a fork.
Get the Recipe: Bang Bang Shrimp

Pan-Fried Sockeye Salmon Recipe

With a quick sear in the pan, sockeye salmon gets crispy on the outside and stays tender inside. A squeeze of lemon or sprinkle of herbs finishes it off. Simple, classic, and dependable.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe

Three seasoned salmon fillets on a white plate, with a red and white striped napkin on the side.
Blackened Salmon. Photo credit: Little House Big Alaska.

Blackened Salmon

A strong spice crust forms when this salmon hits a hot pan. It’s bold, smoky, and perfect with a side of rice or salad. Great for when you want something with a bit more kick.
Get the Recipe: Blackened Salmon

Moroccan Salmon Sheet Pan Dinner

This one-pan meal layers spiced salmon with roasted veggies, all in one go. Warm spices and herbs add depth without needing a lot of effort. Easy clean-up, big flavor.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Air fried blackened shrimp in a plate.
Air Fryer Blackened Shrimp. Photo credit: Little House Big Alaska .

Air Fryer Blackened Shrimp

These shrimp come out with a crisp edge and lots of smoky seasoning, thanks to the air fryer. Great for tossing in bowls, salads, or tacos. Fast and mess-free every time.
Get the Recipe: Air Fryer Blackened Shrimp

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