From Soft and Chewy to Crisp and Classic: Cookies That Always Work

Cookies are one of those treats that always hit the spot, whether you love them soft and chewy or crisp and classic. They’re quick to make and perfect for sharing with friends or keeping all to yourself. Best of all, there’s a recipe to match every craving.

From gooey chocolate chip to simple shortbread, the options are endless. You can tweak them with add-ins like nuts or dried fruit, or keep them simple with basic pantry staples. Cookies are all about finding what works for you, with no fancy ingredients required.

These recipes are reliable and fun to bake, making them great for anyone who loves a sweet treat. Whether you’re a seasoned baker or a beginner, you’ll find that baking cookies can be a relaxing and rewarding experience. Enjoy exploring these tasty options!

Chocolate Cool Whip Cookies

These cookies are soft, chewy, and only need a handful of ingredients—including Cool Whip. They come together quickly, making them perfect for last-minute treats. The texture is somewhere between brownie and cookie, with just the right chocolate flavor to keep everyone coming back for more.
Get the Recipe: Chocolate Cool Whip Cookies

Cinnamon Lattice Cookies

These charming cookies look impressive with their crisscross design, but they’re surprisingly easy to make. A light cinnamon sugar coating adds warmth and a gentle crunch. They’re ideal with coffee or as a sweet snack during cozy evenings.
Get the Recipe: Cinnamon Lattice Cookies

Pie Crust Cookies

Got extra pie dough? These cookies are a clever way to make the most of it. Sprinkled with cinnamon sugar and baked until golden, they’re crisp, buttery, and nostalgic. A great little treat to enjoy warm or at room temperature.
Get the Recipe: Pie Crust Cookies

Chocolate Oatmeal No-Bake Cookies

Fast and fuss-free, these cookies come together on the stovetop without needing the oven. The mix of chocolate, oats, and peanut butter creates a rich, chewy texture that holds up well. Great for when you want something sweet without too much effort.
Get the Recipe: Chocolate Oatmeal No-Bake Cookies

Buckeye Stuffed Cookies

These cookies combine the best parts of peanut butter candies and soft chocolate cookies. With a creamy center tucked inside each bite, they feel a bit extra without being over the top. Perfect for chocolate and peanut butter fans alike.
Get the Recipe: Buckeye Stuffed Cookies

Chocolate Peanut Butter No Bake Cookies

Quick to whip up and full of familiar flavors, these cookies are both rich and slightly chewy. Peanut butter and cocoa blend perfectly with oats, making each bite hearty yet sweet. A great grab-and-go option that stores well too.
Get the Recipe: Chocolate Peanut Butter No Bake Cookies

Butter Cake Cookies

These cookies are soft, fluffy, and full of buttery flavor, thanks to a cake mix shortcut. They puff up beautifully and have a melt-in-your-mouth quality. They’re just right for bake sales or whenever you want something sweet without a big mess.
Get the Recipe: Butter Cake Cookies

Easy Matcha Cookies Recipe: With White Chocolate

Earthy matcha and creamy white chocolate strike a nice balance in these chewy cookies. They’re subtly sweet, with a pop of green that makes them stand out. A fun option if you’re looking to try something a little different.
Get the Recipe: Easy Matcha Cookies Recipe: With White Chocolate

Cream Cheese Cookies

These cookies are incredibly soft, with a slight tang from the cream cheese that keeps them from being too sweet. They have a melt-away texture and are great with or without glaze. A versatile base that works year-round.
Get the Recipe: Cream Cheese Cookies

Easy Lemon Ricotta Cookies

Ricotta adds softness and lightness, while lemon brings a fresh, bright flavor to these cookies. They’re pillowy, not too sweet, and often topped with a light glaze. They work just as well for spring gatherings as they do for afternoon tea.
Get the Recipe: Easy Lemon Ricotta Cookies

M&M’s Pretzel Cookies

Crunchy pretzel pieces meet colorful M&M’s in these fun, chewy cookies. The mix of sweet and salty is a hit with both kids and adults. They’re great for parties or cookie swaps—bright, bold, and hard to resist.
Get the Recipe: M&M’s Pretzel Cookies

Circus Animal Sugar Cookies

These playful cookies bring back childhood memories with pink and white frosted animal cookies baked right in. They’re soft, sweet, and full of color. Perfect for birthdays, themed parties, or whenever you’re feeling nostalgic.
Get the Recipe: Circus Animal Sugar Cookies

The Best Apple Pie Cookies

Think of these as little hand-held bites of apple pie, with spiced filling and flaky layers. They’re cute, easy to share, and offer that classic comfort flavor in a new form. Ideal for holidays or any fall-themed spread.
Get the Recipe: The Best Apple Pie Cookies

Flourless Chocolate Cookies

These cookies are rich, fudgy, and have a slightly crisp edge with a gooey center. Made without flour, they’re naturally gluten-free and super chocolatey. Great for those who love intense cocoa flavor.
Get the Recipe: Flourless Chocolate Cookies

Lemonade Cookies

Soft and fluffy, these cookies are made with lemonade mix for a subtle citrusy twist. They’re bright in flavor and often finished with a simple glaze. They make a nice change from more traditional cookie flavors.
Get the Recipe: Lemonade Cookies

Oatmeal Chocolate Chip Cookie Mix in a Jar

Layered ingredients in a jar make this a perfect gift or quick pantry treat. Just add a few wet ingredients and bake—it’s all there. A classic oatmeal chocolate chip flavor with a thoughtful, homemade touch.
Get the Recipe: Oatmeal Chocolate Chip Cookie Mix in a Jar

Strawberry Crunch Cookies

These cookies get their flavor from crushed strawberry bits and a crunchy topping inspired by that classic ice cream bar. They’re sweet, pink, and fun for parties. Great for spring or anytime you want a fruity cookie.
Get the Recipe: Strawberry Crunch Cookies

Chocolate Rugelach

These rolled cookies have swirls of chocolate and flaky dough that crisps up nicely in the oven. They look fancy but aren’t too tricky to make. A solid option for holidays or gift boxes.
Get the Recipe: Chocolate Rugelach

Blueberry Muffin Cookies

If muffins and cookies had a baby, this would be it. These have soft centers, a hint of vanilla, and little bursts of blueberry. Ideal for breakfast treats or snacking on the go.
Get the Recipe: Blueberry Muffin Cookies

Red Velvet Sugar Cookies

These cookies have that classic red velvet flavor—mild cocoa with a hint of vanilla—in a soft sugar cookie form. Add a drizzle of white chocolate or a dollop of cream cheese frosting to take them up a notch. Festive and great for Valentine’s Day or any red-themed event.
Get the Recipe: Red Velvet Sugar Cookies

German Spitzbuben or Linzer Cookies

These sandwich cookies are filled with jam and have a delicate almond-flavored dough. The cutout top adds a nice visual touch, and the dusting of powdered sugar makes them look bakery-ready. Traditional, charming, and perfect for holiday trays.
Get the Recipe: German Spitzbuben or Linzer Cookies