It’s National Pecan Day—Here’s What to Bake

National Pecan Day is the perfect time to enjoy this rich, nutty ingredient in a variety of recipes. Whether used in sweet desserts or savory dishes, pecans bring a crunchy texture and a warm, buttery flavor. They can be baked, roasted, or sprinkled on top of your favorite meals for an extra layer of flavor.

From classic pecan pie to homemade granola, cookies, and even roasted pecan-crusted chicken, there are so many ways to use them. Their natural sweetness pairs well with caramel, chocolate, and spices, making them a great addition to baked goods. They also add a delicious crunch to salads and side dishes.

These recipes highlight pecans in both traditional and creative ways, making it easy to celebrate the occasion. Whether you enjoy them as a snack, in a dessert, or as part of a main dish, there’s something here to try. Enjoy the rich flavor of pecans with these simple and delicious ideas!

Pecan Pie bars

All the rich, gooey flavors of pecan pie in a portable bar form. A buttery shortbread crust holds a thick layer of caramelized pecans, making them easy to slice and share. Great for holiday trays, potlucks, or just an everyday treat. Best served chilled or slightly warm for that perfect texture.
Get the Recipe: Pecan Pie bars

Pecan Pie Cheesecake

This dessert layers smooth, creamy cheesecake with a sticky-sweet pecan topping. The crunch of toasted pecans contrasts beautifully with the rich filling, all on top of a crisp crust. Perfect for when you can’t decide between pie and cheesecake. A showstopping dessert that’s worth every bite.
Get the Recipe: Pecan Pie Cheesecake

Sweet Potato Casserole with Pecan Streusel

Creamy mashed sweet potatoes topped with a crisp, buttery pecan crumble make this a must-have for holiday dinners. The contrast between the soft filling and crunchy topping makes every bite special. A hint of cinnamon and brown sugar enhances the natural sweetness. Serve it as a side or sneak in an extra scoop for dessert.
Get the Recipe: Sweet Potato Casserole with Pecan Streusel

Pecan Praline Brownies

Fudgy brownies meet crunchy, caramelized pecans in this decadent treat. The praline topping adds a layer of richness that takes classic brownies to the next level. Serve them warm for a gooey texture or chilled for a firmer bite. Perfect for those who love a mix of chocolate and nutty flavors.
Get the Recipe: Pecan Praline Brownies

Old Fashioned Pecan Pie Recipe (no corn syrup!)

This version of the classic pecan pie skips the corn syrup while keeping all the deep, caramelized flavor. A blend of brown sugar, butter, and eggs creates a rich, gooey filling that pairs perfectly with a flaky crust. The pecans toast as they bake, adding extra crunch. A true homemade classic with a slightly less sweet twist.
Get the Recipe: Old Fashioned Pecan Pie Recipe (no corn syrup!)

Pecan Praline French Toast Casserole

This overnight bake combines thick slices of bread with a rich, custardy base and a pecan praline topping. The pecans caramelize as they bake, adding a sweet crunch to every bite. Great for weekend brunch or special occasions. Serve warm with a drizzle of maple syrup for an extra treat.
Get the Recipe: Pecan Praline French Toast Casserole

Chocolate Pecan Pie

A rich, chocolatey twist on traditional pecan pie. The combination of melted chocolate and toasted pecans gives it a deep, nutty flavor with just the right amount of sweetness. Best served with a dollop of whipped cream or a scoop of ice cream. A perfect dessert for those who love both chocolate and classic pie flavors.
Get the Recipe: Chocolate Pecan Pie

Slab Pecan Pie Bars

This large-batch version of pecan pie bars makes them perfect for feeding a crowd. A thin, flaky crust holds the rich, caramelized pecan filling, making them easy to slice and serve. They travel well, making them a great option for potlucks and gatherings. Just as satisfying as the traditional pie but much more convenient.
Get the Recipe: Slab Pecan Pie Bars

Maple Pecan Pie

Maple syrup adds a deep, rich flavor to this variation of pecan pie. The natural sweetness blends perfectly with the buttery filling and crunchy pecans. The result is a warm, comforting dessert that feels just right for fall. A simple twist that makes all the difference.
Get the Recipe: Maple Pecan Pie

Cream Cheese Muffins With Pecans

These soft, moist muffins are made even better with a swirl of cream cheese and a sprinkle of toasted pecans. The slight tang from the cream cheese balances the sweetness, making them perfect for breakfast or a snack. The pecans add a bit of crunch, giving each bite a little texture. Great fresh out of the oven or as a grab-and-go treat.
Get the Recipe: Cream Cheese Muffins With Pecans

Pumpkin Pecan Coffee Cake

Pumpkin and pecans make the perfect pair in this spiced coffee cake. The cake is soft and moist, with a crunchy pecan streusel topping that adds the perfect finishing touch. A warm slice with coffee or tea makes for a cozy start to the day. A seasonal favorite that’s great for fall mornings.
Get the Recipe: Pumpkin Pecan Coffee Cake

Pecan Pie Brownies

A combination of fudgy brownies and pecan pie filling makes this a dessert lover’s dream. The rich chocolate base pairs perfectly with the sweet, nutty topping. The pecans add just the right amount of crunch to balance the soft brownie texture. Perfect for special occasions or just a weekend treat.
Get the Recipe: Pecan Pie Brownies

Candied Pecan Marshmallow Sweet Potato Casserole

Sweet potatoes baked until soft and creamy, topped with gooey marshmallows and crunchy candied pecans. The mix of textures—smooth, crunchy, and fluffy—makes every spoonful something special. A hint of cinnamon and nutmeg adds warmth. A classic side dish that doubles as a dessert.
Get the Recipe: Candied Pecan Marshmallow Sweet Potato Casserole

Maple Pecan Granola Recipe

Crispy oats, toasted pecans, and maple syrup come together for a granola that’s both crunchy and slightly sweet. It’s perfect for sprinkling over yogurt, enjoying as a snack, or eating by the handful. The pecans add a nutty depth that pairs well with the warm maple flavor. A simple way to bring homemade granola into your morning routine.
Get the Recipe: Maple Pecan Granola Recipe

Butter Pecan Meltaways

These buttery cookies practically melt in your mouth, with a delicate crumb and a light pecan flavor. Rolled in powdered sugar, they have just the right amount of sweetness. Perfect with coffee or tea, or as a holiday treat. A classic cookie that never goes out of style.
Get the Recipe: Butter Pecan Meltaways

Vegan Baked Oatmeal with Apples and Pecans

This warm, hearty oatmeal bake is packed with apples, pecans, and just a touch of cinnamon. The pecans add a bit of crunch to contrast the soft, baked oats. Great for meal prep, since it reheats well for easy breakfasts. A filling, plant-based option that’s perfect for chilly mornings.
Get the Recipe: Vegan Baked Oatmeal with Apples and Pecans

Pecan Pumpkin Pie

A blend of pumpkin and pecan pie fillings creates a dessert that’s rich, creamy, and full of fall flavors. The smooth pumpkin base is topped with a crunchy layer of pecans, giving you the best of both pies in one. Serve it warm with a little whipped cream for the perfect holiday treat. A great way to switch up the usual Thanksgiving dessert.
Get the Recipe: Pecan Pumpkin Pie

Pecan Pie Magic Cookie Bars with Chocolate Shortbread Crust

A chocolate shortbread base adds an extra layer of flavor to these rich, gooey pecan bars. The filling bakes up sweet and caramelized, with toasted pecans giving it a little crunch. They’re easy to slice and store, making them great for meal prep or gifting. A fun twist on the traditional pecan pie bar.
Get the Recipe: Pecan Pie Magic Cookie Bars with Chocolate Shortbread Crust

Mini Pecan Pies

All the goodness of a classic pecan pie, baked into single-serving portions. The flaky crust holds a gooey, nutty filling, making them perfect for parties or small gatherings. No slicing required—just grab and enjoy. A great way to serve pecan pie without the mess.
Get the Recipe: Mini Pecan Pies

Orange & Pecan Bundt Cake Recipe

This moist bundt cake combines citrusy orange flavors with the nutty crunch of pecans. A light glaze on top adds a touch of sweetness while letting the flavors shine. Great for brunch, dessert, or an afternoon snack. A simple yet elegant cake that works for any occasion.
Get the Recipe: Orange & Pecan Bundt Cake Recipe

Pecan Pie Cookies

These soft cookies have all the flavors of pecan pie packed into a handheld treat. A buttery base holds a sweet, gooey pecan topping that caramelizes as it bakes. They’re chewy, nutty, and just the right amount of sweet. A fun way to enjoy pecan pie flavors without making a full pie.
Get the Recipe: Pecan Pie Cookies