Slurp-Worthy Noodle Recipes You’ll Want to Make Again and Again

Noodles are a versatile and comforting staple found in many different types of dishes. Whether stir-fried, tossed in a sauce, or served in a hearty soup, they offer endless possibilities for easy and flavorful meals. With so many varieties to choose from, there’s a noodle dish for every preference.

From classic pasta recipes to Asian-inspired stir-fries and spicy noodle bowls, there are countless ways to enjoy them. They pair well with vegetables, proteins, and a wide range of seasonings, making them an easy go-to for quick lunches and dinners. Whether you prefer something light or rich and savory, there’s a recipe to match.

These noodle recipes offer a mix of simple and creative options for any occasion. Whether you’re in the mood for something warm and comforting or a chilled noodle salad, there’s plenty to explore. Try these ideas to bring new flavors and textures to your meals!

A ladle full of turkey noodle soup.
Turkey Noodle Soup. Photo credit: Little House Big Alaska. .

Turkey Noodle Soup

A warm and comforting way to use up leftover turkey, this soup is packed with tender meat, egg noodles, and a rich, flavorful broth. It’s a go-to for cold days or when you need something soothing. A mix of herbs and vegetables brings just the right amount of depth. Perfect for making ahead and freezing for later.
Get the Recipe: Turkey Noodle Soup

Healthy Tuna Noodle Casserole

This lighter take on the classic keeps all the creamy, comforting flavors while using better-for-you ingredients. Whole wheat noodles, a homemade sauce, and plenty of veggies make it both hearty and nutritious. It bakes up golden on top, with a creamy, flavorful base underneath. A great way to turn a pantry staple into a delicious meal.
Get the Recipe: Healthy Tuna Noodle Casserole

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Singapore Noodles

Thin rice noodles tossed in a bold, curry-spiced sauce with shrimp, chicken, or tofu make this dish a takeout favorite. The mix of crunchy vegetables and tender noodles keeps things balanced. It’s a great way to bring big flavors to the table without a lot of effort. Perfect for a quick weeknight dinner.
Get the Recipe: Singapore Noodles

A bowl of buttered noodles.
Buttered Noodles. Photo credit: Little Frugal Homestead.

Buttered Noodles

Simple yet classic, buttered noodles are a side dish that works with just about anything. The rich, buttery coating brings out the best in the pasta, and a sprinkle of salt, pepper, or parmesan takes it up a notch. Whether served on its own or as a base for other dishes, it’s always a favorite. Great for kids and adults alike.
Get the Recipe: Buttered Noodles

Sour Cream Noodle Bake

This baked dish layers seasoned ground beef, creamy noodles, and plenty of cheese for a comforting, no-fuss meal. The sour cream adds a tangy richness that keeps everything creamy and flavorful. It comes together quickly and bakes to a bubbly, golden perfection. A great option for busy nights or meal prepping.
Get the Recipe: Sour Cream Noodle Bake

Asparagus Noodles with Alfredo Sauce and Bacon

Tender asparagus noodles bring a fresh twist to a creamy Alfredo dish. The smoky crunch of bacon pairs perfectly with the rich sauce, making each bite full of flavor. A great way to mix up pasta night while keeping things a little lighter. Quick to make but still feels like something special.
Get the Recipe: Asparagus Noodles with Alfredo Sauce and Bacon

A bowl of chicken and noodles next to a tureen of soup.
Instant Pot Chicken and Noodles. Photo credit: Little House Big Alaska.

Instant Pot Chicken and Noodles

This one-pot meal brings tender chicken, hearty egg noodles, and a creamy broth together in no time. The Instant Pot does the work, making it a perfect choice for busy days. It’s warm, filling, and a family favorite that feels homemade with minimal effort. Serve it on its own or with crusty bread for a full meal.
Get the Recipe: Instant Pot Chicken and Noodles

Stir Fried Hokkien Noodles

These thick, chewy noodles soak up all the rich flavors of soy sauce, garlic, and stir-fried vegetables. You can toss in shrimp, chicken, or tofu to make it a complete meal. The high heat of the wok keeps everything crisp and flavorful. A quick and easy dinner with a great mix of textures.
Get the Recipe: Stir Fried Hokkien Noodles

Crazy Good French Onion Noodle Casserole

All the deep, caramelized flavors of French onion soup meet creamy noodles in this comforting casserole. Topped with crispy fried onions and melted cheese, it bakes up golden and bubbling. The mix of sweet onions and savory sauce makes it something special. A great way to bring a twist to a classic flavor.
Get the Recipe: Crazy Good French Onion Noodle Casserole

A skillet filled with baked spaghetti, mushrooms, and melted cheese, topped with breadcrumbs and sprinkled with herbs.
Turkey Tetrazzini. Photo credit: Little Frugal Homestead.

Turkey Tetrazzini

This creamy pasta bake is a great way to use up leftover turkey, with a rich sauce and a crispy, cheesy topping. Mushrooms and a splash of white wine add depth to the dish. It’s easy to throw together and always a crowd-pleaser. Serve it warm for a cozy, homemade meal.
Get the Recipe: Turkey Tetrazzini

Ramen Noodles Cold Salad

A crunchy, refreshing salad with ramen noodles, fresh veggies, and a tangy dressing. The noodles soften just enough while still keeping a little bite, making them a perfect base. A splash of soy sauce or sesame oil ties everything together. Great for meal prep or summer gatherings.
Get the Recipe: Ramen Noodles Cold Salad

Creamy Peanut Butter Noodles

These quick, flavor-packed noodles are coated in a smooth, slightly spicy peanut sauce. A little garlic, soy sauce, and lime juice add depth, making it a great mix of creamy and tangy. Add chicken, shrimp, or tofu for a heartier meal. A delicious option for a fast and easy dinner.
Get the Recipe: Creamy Peanut Butter Noodles

A bowl of crunchy ramen noodle salad.
Crunchy Ramen Noodle Salad. Photo credit: Little House Big Alaska.

Crunchy Ramen Noodle Salad

Crispy ramen noodles, cabbage, and nuts come together in this fresh, crunchy salad. A simple sesame dressing gives it just the right balance of sweet and tangy. It’s a great side for grilled meats or as a light lunch on its own. The kind of salad that disappears quickly at potlucks.
Get the Recipe: Crunchy Ramen Noodle Salad

Crockpot Chicken Noodle Soup

This slow-cooked version of a classic soup brings out deep, rich flavors with minimal effort. The chicken becomes tender, the broth develops layers of warmth, and the noodles soak up all the goodness. Perfect for a cozy meal on a chilly day. Just set it and let it do the work.
Get the Recipe: Crockpot Chicken Noodle Soup

Dan Dan Noodles

These bold, spicy noodles are tossed in a rich, savory sauce with a hint of heat from Sichuan peppercorns. Ground pork or tofu adds heartiness, while the sauce coats each bite perfectly. The balance of spice, umami, and crunch makes it an unforgettable dish. A great way to bring a little spice to noodle night.
Get the Recipe: Dan Dan Noodles

Fresh noodles for chicken and noodles.
Old Fashioned Homemade Egg Noodles. Photo credit: Little House Big Alaska.

Old Fashioned Homemade Egg Noodles

Making egg noodles from scratch brings a depth of flavor and texture that store-bought versions can’t match. They cook up soft and slightly chewy, perfect for soups or hearty dishes. With just a few ingredients, they’re surprisingly simple to make. A traditional favorite that’s worth the effort.
Get the Recipe: Old Fashioned Homemade Egg Noodles

Chicken Noodle Casserole

This baked dish brings all the flavors of classic chicken noodle soup into a rich, creamy casserole. The noodles soak up a comforting sauce, while a crispy topping adds just the right crunch. It’s an easy dinner that feels homemade and hearty. A great way to feed a crowd with minimal fuss.
Get the Recipe: Chicken Noodle Casserole

Gochujang Noodles

These noodles bring the deep, slightly sweet heat of gochujang to a quick, flavorful dish. Garlic, soy sauce, and sesame oil round out the flavors, creating a perfect balance. Add veggies, protein, or a fried egg for a little extra richness. A fast and bold dish that’s easy to make at home.
Get the Recipe: Gochujang Noodles

A bowl of chicken and noodles.
Chicken and Noodles . Photo credit: Little House Big Alaska.

Chicken and Noodles

A simple but comforting dish that combines shredded chicken, thick noodles, and a creamy broth. It’s hearty, filling, and perfect for chilly days or when you need something warm. Serve it over mashed potatoes or enjoy it as is. A true comfort meal that’s easy to throw together.
Get the Recipe: Chicken and Noodles

Sesame Noodles

Cold or warm, these noodles are tossed in a rich sesame sauce with just the right mix of nutty and savory flavors. A splash of soy sauce, garlic, and a little spice make them irresistible. They work great on their own or as a side with grilled meats or tofu. A dish that comes together in minutes but feels like something special.
Get the Recipe: Sesame Noodles

A bowl of beef and noodles.
Beef and Noodles. Photo credit: Little House Big Alaska .

Beef and Noodles

Tender chunks of beef simmered in a rich, flavorful gravy, served over thick egg noodles. The slow-cooked beef melts into the sauce, making it perfect for a cozy meal. Serve it with a side of mashed potatoes or roasted vegetables for a complete dinner. A classic dish that never goes out of style.
Get the Recipe: Beef and Noodles

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