Rolled And Wrapped Recipes Worth Making Again

Savory rolled and wrapped recipes are a fun way to serve meals with a twist—literally. Whether wrapped in dough, stuffed in meat, or layered in pasta, these dishes bring flavor in every bite. They’re great for making ahead or serving at gatherings.

You’ll find a variety of fillings, from cheesy vegetables to seasoned meats and herbs. Some are baked and crispy, while others are tender and saucy. There’s something about the rolled format that makes these meals both neat and delicious to eat.

Perfect for lunches, dinners, or party trays, rolled recipes offer plenty of options without being complicated. They’re easy to portion, easy to serve, and always look great on the plate. It’s a creative way to switch things up while keeping it simple.

Inside a buffalo chicken egg rolls.
Buffalo Chicken Air Fryer Egg Rolls. Photo credit: Little House Big Alaska.

Buffalo Chicken Air Fryer Egg Rolls

These egg rolls bring the heat with a spicy buffalo chicken filling that gets perfectly crisp in the air fryer. They’re great for game day or anytime you’re craving something bold and crunchy. Serve them with ranch or blue cheese for dipping. Quick to make and even quicker to disappear.
Get the Recipe: Buffalo Chicken Air Fryer Egg Rolls

Easy Homemade Avocado Maki Sushi Rolls (Vegan!)

Creamy avocado takes center stage in these simple vegan sushi rolls. Wrapped in seasoned rice and nori, they’re light, fresh, and easy to roll at home. Serve with soy sauce and pickled ginger for a satisfying plant-based option. Great for lunch, dinner, or a make-your-own sushi night.
Get the Recipe: Easy Homemade Avocado Maki Sushi Rolls (Vegan!)

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Stuffed Chicken Roll Ups

These roll-ups are packed with your favorite fillings—cheese, spinach, or even ham—then baked until golden. They slice beautifully for serving and work well as a weeknight dinner or meal prep option. Crisp on the outside and juicy inside. Easy to customize for different flavors.
Get the Recipe: Stuffed Chicken Roll Ups

Chinese Egg Rolls

A takeout favorite made at home, these egg rolls are filled with cabbage, pork, and seasonings, then fried to crispy perfection. Each bite gives you that signature crunch followed by a savory, well-seasoned filling. Pair with sweet and sour or soy sauce for dipping. They’re great as an appetizer or side dish.
Get the Recipe: Chinese Egg Rolls

Buffalo Chicken Egg Rolls

Buffalo chicken meets crispy egg roll wrappers in this bold and flavorful snack. The spicy filling is cooled down with a little cheese or served alongside a creamy dip. Fry or bake them depending on your mood. A fun twist on two classic comfort foods.
Get the Recipe: Buffalo Chicken Egg Rolls

Golumpki Stuffed Cabbage Rolls

Tender cabbage leaves wrapped around a hearty mix of ground meat, rice, and spices. Baked in a tomato sauce until soft and flavorful, they’re comforting and filling. These rolls freeze well too, making them great for batch cooking. A homestyle favorite that brings all the warmth.
Get the Recipe: Golumpki Stuffed Cabbage Rolls

Flaky layers of Vegan Rough Puff Pastry.
Vegan Sausage Rolls. Photo credit: Little House Big Alaska.

Vegan Sausage Rolls

Flaky pastry surrounds a plant-based sausage filling in these tasty vegan bites. They’re golden, crisp, and work just as well for breakfast as they do for party snacks. Serve them with mustard or ketchup, and they’re good to go. A classic comfort food, reimagined.
Get the Recipe: Vegan Sausage Rolls

Avocado Egg Rolls

Creamy avocado, sun-dried tomatoes, and red onion wrapped in a crispy shell—these egg rolls are both rich and refreshing. Fry or bake them depending on your preference. They pair great with a tangy dipping sauce. A restaurant favorite that’s easy to make at home.
Get the Recipe: Avocado Egg Rolls

Turkey Roll Ups

Sliced turkey rolled with cheese, veggies, or spreads makes these a handy snack or light lunch. They’re simple to prep and easy to customize depending on what’s in the fridge. Great for lunchboxes or appetizer trays. No cooking required, just roll and enjoy.
Get the Recipe: Turkey Roll Ups

Philly Cheesesteak Egg Rolls

Everything you love about a Philly cheesesteak wrapped up in a crunchy egg roll. The combo of thin-sliced beef, peppers, onions, and gooey cheese makes for a bold bite. Serve with cheese sauce or ketchup for dipping. Ideal for parties, game nights, or anytime you want something hearty and handheld.
Get the Recipe: Philly Cheesesteak Egg Rolls

Air Fryer Spring Rolls

These spring rolls turn out crispy and golden with little to no oil thanks to the air fryer. Stuffed with veggies, noodles, or your choice of protein, they’re light yet delicious. Dip them in peanut or sweet chili sauce for extra flavor. Quick, easy, and mess-free.
Get the Recipe: Air Fryer Spring Rolls

Cheeseburger Egg Rolls

Ground beef, pickles, cheese, and onions—all the flavors of a cheeseburger rolled up and fried until golden. These are fun, unexpected, and perfect for dipping in ketchup or burger sauce. Serve them hot for the best experience. Great for parties or a fun dinner idea.
Get the Recipe: Cheeseburger Egg Rolls

Two sausage rolls with thyme on a red and white checkered tablecloth, perfect for winter dinners.
Sausage Rolls. Photo credit: Little House Big Alaska.

Sausage Rolls

Golden puff pastry wrapped around savory sausage—classic, easy, and always a crowd-pleaser. These can be made full-size or mini for snacks and appetizers. Add herbs or cheese to the filling for an extra twist. Perfect served warm or at room temperature.
Get the Recipe: Sausage Rolls

Paneer Rolls

Paneer, onions, and spices are wrapped in a soft roti or paratha, making for a delicious vegetarian wrap. Great for lunch or a quick dinner. A little yogurt or chutney on the side adds a cooling element. Easy to make and full of flavor.
Get the Recipe: Paneer Rolls

Air Fryer Pizza Egg Rolls

Pizza ingredients like sauce, cheese, and pepperoni tucked into an egg roll wrapper, then crisped in the air fryer. They’re crunchy on the outside and melty on the inside—basically pizza, but portable. Serve with extra marinara for dipping. Fun for kids and adults alike.
Get the Recipe: Air Fryer Pizza Egg Rolls

Naruto Rolls – Cucumber Sushi Rolls

Instead of rice, these sushi rolls are wrapped in thin cucumber slices, making them fresh and low-carb. Fill them with tuna, crab, or veggies for a light and crunchy bite. They look impressive but are easy to assemble. Great as an appetizer or healthy lunch.
Get the Recipe: Naruto Rolls – Cucumber Sushi Rolls

Easy Homemade Tuna Avocado Roll Recipe (2 Ways!)

This roll combines creamy avocado and tender tuna, with two options—traditional sushi-style or in a bowl. It’s light, packed with protein, and super customizable. Add spicy mayo or sesame seeds for a boost. A go-to for sushi lovers who want something easy at home.
Get the Recipe: Easy Homemade Tuna Avocado Roll Recipe (2 Ways!)

Low Carb Sushi Rolls

These rolls swap rice for ingredients like cauliflower rice or thin veggies, keeping things light without losing flavor. Fill them with your favorite proteins, avocado, or fresh herbs. Dip in soy sauce or sriracha mayo for added kick. A great option if you’re cutting back on carbs.
Get the Recipe: Low Carb Sushi Rolls

A slice of GBBO spanakopita spiral pie on a plate, showcasing its flaky layers.
Homemade Spanikopita Recipe. Photo credit: Little House Big Alaska.

Homemade Spanikopita Recipe

This homemade rolled spanakopita is crisp coiled and rolled dish. Crispy on the outside with a savory spinach and feta filling inside. This pie shaped spanakopita is sliced and served in wedges.
Get the Recipe: Homemade Spanikopita Recipe

Vegetarian Cabbage Rolls

Tender cabbage leaves filled with a hearty mix of grains, lentils, or veggies, then baked in a tomato-based sauce. It’s comforting, filling, and perfect for meatless meals. Serve with crusty bread or a side salad. They reheat well too, making them great for leftovers.
Get the Recipe: Vegetarian Cabbage Rolls

Chicken Kathi Rolls

Spiced chicken wrapped in a soft, warm flatbread with onions, sauces, and herbs. These Indian-inspired rolls are bold, juicy, and full of flavor in every bite. Great for lunch, dinner, or even on-the-go eating. Wrap them in foil and take them anywhere.
Get the Recipe: Chicken Kathi Rolls

Spicy Tuna Rolls

A sushi favorite made with tuna, spicy mayo, and seasoned rice, rolled in seaweed for that classic bite. You can make them at home with a few simple tools. Serve with soy sauce, wasabi, and ginger on the side. Bold, fresh, and always a hit.
Get the Recipe: Spicy Tuna Rolls

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