Dumpling Recipes You Need to Try Before Spring Gets Here
Nothing beats a bowl of homemade soup with soft, fluffy dumplings floating on top. These pillowy bites soak up the broth, adding warmth and heartiness to every spoonful.
Whether you like classic drop dumplings, biscuit-style, or something a little different, there’s a recipe here for you. Making them from scratch is easier than you might think, with just a few pantry staples and simple techniques.
The secret is in the right mix of flour, fat, and liquid, plus knowing when to stop stirring. Overworking the dough leads to dense dumplings, but a light hand keeps them soft. Some recipes use baking powder for lift, while others rely on steam from the simmering broth. Chicken and dumplings may be the best-known version, but these work just as well in vegetable soup, beef stew, or even a simple broth.
Easy Homemade Dumplings
Soft, pillowy dumplings made from simple ingredients are a great addition to soups and stews. They cook up light and tender, soaking in the flavors of the broth. Whether dropped or rolled, they’re a comforting classic that’s easy to make. Perfect for pairing with a warm bowl of soup on a chilly day.
Get the Recipe: Easy Homemade Dumplings
Easy Butternut Squash Soup with Homemade Dumplings
Smooth and velvety butternut squash soup meets tender homemade dumplings for a cozy, delicious meal. The natural sweetness of the squash balances beautifully with the savory dumplings. A sprinkle of herbs or a swirl of cream on top adds a nice finishing touch. Great for fall evenings or when you need something warm and nourishing.
Get the Recipe: Easy Butternut Squash Soup with Homemade Dumplings
Easy Chicken and Dumplings
A creamy, comforting bowl filled with tender chicken, soft dumplings, and a rich, flavorful broth. This one-pot meal comes together with minimal effort but tastes like it’s been simmering all day. The dumplings soak up all the goodness, making every bite hearty and delicious. A classic comfort food that never gets old.
Get the Recipe: Easy Chicken and Dumplings
Crock Pot Chicken and Dumplings
Let the slow cooker do the work while flavors build and the dumplings cook up soft and fluffy. The chicken turns tender, blending perfectly with the creamy broth. Just toss in the ingredients, and a warm, filling meal is ready by dinnertime. A great set-it-and-forget-it recipe for busy days.
Get the Recipe: Crock Pot Chicken and Dumplings
Turkey Dumpling Soup.
A great way to use up leftover turkey, this soup is rich, comforting, and packed with flavor. The homemade dumplings add a hearty touch, making it a full meal in a bowl. A little thyme or black pepper brings out the savory depth of the broth. Perfect after a holiday meal or when you’re craving something warm.
Get the Recipe: Turkey Dumpling Soup.
Cracker Barrel Chicken And Dumplings
This homestyle dish features tender chicken in a thick, creamy broth with soft, rolled dumplings. The dumplings have a slightly chewy texture that soaks up the rich flavors of the sauce. Simple ingredients come together to create a meal that feels like it came straight from a country kitchen. A must-try for fans of classic Southern cooking.
Get the Recipe: Cracker Barrel Chicken And Dumplings
Beef and Dumplings
Slow-cooked beef in a rich, savory gravy pairs perfectly with soft, homemade dumplings. The dumplings cook right on top, soaking in all the delicious flavors as they steam. This dish is hearty, filling, and perfect for cold weather. A great alternative to traditional chicken and dumplings.
Get the Recipe: Beef and Dumplings
Classic Old Fashioned Chicken and Dumplings
A timeless favorite with tender chicken, rich broth, and fluffy dumplings that melt in your mouth. The flavors are simple yet comforting, making it a dish that’s been passed down through generations. Whether using homemade stock or a shortcut, it always tastes like home. Perfect for feeding a crowd or enjoying leftovers the next day.
Get the Recipe: Classic Old Fashioned Chicken and Dumplings
Easiest Chicken and Dumplings
For those days when you need something quick but still homemade, this recipe keeps things simple without sacrificing flavor. Store-bought shortcuts can help speed things up while still delivering that classic creamy broth and soft dumplings. A sprinkle of fresh herbs on top makes it look and taste even better. Comfort food without the extra work.
Get the Recipe: Easiest Chicken and Dumplings
