Brownie Recipes You Won’t Want to Share

Brownies are one of those desserts that always hit the spot. Whether you like them fudgy, cakey, packed with chocolate, or swirled with something extra, there’s a brownie recipe for everyone. Some are simple, made with just a few ingredients, while others bring in peanut butter, pumpkin, or even a creamy cheesecake layer. You can bake them in the oven, whip up a quick version with a cake mix, or even try an Instant Pot method for something different.

These recipes go beyond the basic brownie, offering new flavors and textures that make each batch special. Need a way to use up extra zucchini? There’s a brownie for that. Looking for a rich peanut butter treat? Buckeye brownies have you covered. If you’re in the mood for something bright and citrusy, lemon brownies bring a fresh twist to the mix.

Whether you’re baking for a party, a family dessert, or just because, these brownies are worth making. Grab your ingredients, preheat the oven (or fire up the Instant Pot), and find your new favorite way to enjoy a classic.

Zucchini Brownies

Rich and fudgy, these brownies are proof that you don’t need butter or eggs to make something amazing. The shredded zucchini keeps them moist while blending perfectly with the chocolate. No one will guess they’re in there, but you’ll love how easy they are to make. A great way to use up extra zucchini while treating yourself to something sweet.
Get the Recipe: Zucchini Brownies

Pumpkin Brownies

A little bit of pumpkin goes a long way in these brownies, giving them a soft texture and warm spice flavor. They’re chocolatey with just a hint of fall, making them perfect for cooler weather. Whether you love pumpkin or just want to try something new, these are a must-bake. Serve them plain or with a drizzle of chocolate for extra richness.
Get the Recipe: Pumpkin Brownies

Buckeye Brownies

These brownies take the classic chocolate and peanut butter combination to the next level. A thick, fudgy brownie base gets topped with a smooth peanut butter layer and finished with a chocolate coating. They’re indulgent without being complicated, making them a crowd-pleaser for any occasion. If you love peanut butter cups, these are for you.
Get the Recipe: Buckeye Brownies

Chocolate Cake Mix Brownies.

This recipe proves you don’t need a long ingredient list to make great brownies. Using a cake mix as a shortcut, you still get thick, chewy brownies that taste homemade. They’re easy enough for a quick weeknight treat but delicious enough to bring to a party. A no-fuss way to enjoy a classic dessert with minimal effort.
Get the Recipe: Chocolate Cake Mix Brownies.

Easy Pumpkin Brownies

Pumpkin and chocolate are a surprisingly good match, and these brownies show why. They’re rich, slightly spiced, and incredibly soft, making them perfect for fall baking. The pumpkin keeps them from drying out, so they stay just as good the next day—if there are any left. A simple way to bring seasonal flavors to your favorite chocolate treat.
Get the Recipe: Easy Pumpkin Brownies

Instant Pot Brownies

Brownies in the Instant Pot? Absolutely. This method locks in moisture, giving you dense, fudgy brownies that taste like they’ve been baked low and slow. It’s a great option when you don’t want to turn on the oven but still want something rich and chocolatey. Perfect for a small-batch treat with no fuss.
Get the Recipe: Instant Pot Brownies

Layered Swirled Cheesecake Brownies

Brownies and cheesecake come together in one dessert that’s as pretty as it is delicious. A thick layer of chocolate gets swirled with tangy cheesecake, giving you the best of both worlds. The creamy, rich texture makes every bite satisfying. Whether for a special occasion or just because, these brownies never disappoint.
Get the Recipe: Layered Swirled Cheesecake Brownies

4-Ingredient Milky Way Brownies

With just four ingredients, these brownies couldn’t be easier. The Milky Way bars melt right into the batter, creating a gooey caramel and nougat surprise in every bite. They’re perfect when you want something sweet but don’t want to spend all day baking. Great for sharing—though you might not want to.
Get the Recipe: 4-Ingredient Milky Way Brownies

Refreshing Lemon Brownies

A bright, citrusy twist on a classic, these lemon brownies are soft, chewy, and packed with fresh flavor. They skip the chocolate but still deliver that dense, brownie-like texture with a sweet-tart glaze on top. Perfect for spring and summer, or whenever you want something a little lighter. A must-try for lemon lovers looking for a new favorite treat.
Get the Recipe: Refreshing Lemon Brownies