Catch of the Day, Fresh Seafood!

Seafood is a great choice for quick, healthy, and flavorful meals. Whether you like shrimp, salmon, or cod, there are endless ways to prepare them. From grilling to steaming, seafood works well with a variety of ingredients.

Simple seasonings like garlic, lemon, and herbs can bring out the best flavors. You can try light, refreshing dishes or rich, comforting meals. Many seafood recipes are easy to make, perfect for busy days.

Whether you prefer classic favorites or new ideas, there’s something for everyone. Fresh seafood pairs well with pasta, rice, or vegetables. With just a few ingredients, you can create a meal that feels special.

Chimichurri Shrimp

Chimichurri shrimp is a quick dinner or lunch dish with a fresh, garlicky herb sauce. Serve it over rice, in tacos, or with roasted vegetables for an easy meal.
Get the Recipe: Chimichurri Shrimp

Salmon for Tacos

This salmon makes the perfect base for fresh and flavorful tacos. Lightly seasoned and cooked until flaky, it pairs well with crunchy slaw, avocado, and a squeeze of lime. Whether grilled, baked, or pan-seared, it’s an easy way to bring something different to taco night. Serve in warm tortillas with your favorite toppings for a simple yet delicious meal.
Get the Recipe: Salmon for Tacos

Baked Wild Sockeye Salmon

Wild sockeye salmon has a deep, rich flavor that shines when baked. A simple seasoning mix and a short time in the oven result in tender, flaky fish with a perfectly crisped edge. It’s an easy way to enjoy a healthy, protein-packed meal. Pair it with roasted vegetables or a light salad for a complete dish.
Get the Recipe: Baked Wild Sockeye Salmon

Browned Butter Honey Garlic Shrimp

This shrimp dish is packed with bold flavors from the combination of browned butter, honey, and garlic. The caramelized butter adds depth, while the honey balances out the savory notes. It comes together quickly, making it a great choice for a fast and flavorful meal. Serve over rice or with crusty bread to soak up the sauce.
Get the Recipe: Browned Butter Honey Garlic Shrimp

Sweet & Spicy Mango Shrimp

The contrast of sweet mango and a kick of spice makes this shrimp dish stand out. Juicy shrimp are coated in a flavorful glaze that brings a little heat while keeping things fresh and light. It’s a perfect dish for warm-weather meals and pairs well with rice, tacos, or fresh greens. Quick to prepare, it’s great for busy nights.
Get the Recipe: Sweet & Spicy Mango Shrimp

Crispy Air Fryer Cod

Cooking cod in the air fryer gives it a crispy golden crust while keeping the inside flaky and tender. A simple seasoning blend and a light coating help create that perfect crunch. This is an easy way to enjoy a classic fish dish with less oil. Serve with a side of fries or a fresh slaw for a quick meal.
Get the Recipe: Crispy Air Fryer Cod

Quick Baked Salmon With Mayo

A simple layer of mayo keeps the salmon moist and adds a subtle richness. The top turns slightly golden as it bakes, locking in all the flavors. This is a foolproof way to ensure perfectly tender salmon every time. Serve with a squeeze of lemon and fresh herbs for extra brightness.
Get the Recipe: Quick Baked Salmon With Mayo

Pesto Salmon

Pesto and salmon are a perfect match, with the herby, garlicky sauce complementing the richness of the fish. Baked or pan-seared, this dish is both flavorful and easy to prepare. The pesto forms a light crust, adding extra texture and depth. Pair it with roasted vegetables or pasta for a complete meal.
Get the Recipe: Pesto Salmon

Mediterranean Cod

This dish brings together fresh ingredients and bold flavors with flaky, tender cod as the base. Tomatoes, olives, garlic, and herbs create a bright and savory topping that enhances the fish. It’s a light yet hearty meal that works well with rice, quinoa, or crusty bread. A simple way to bring Mediterranean flavors to the table.
Get the Recipe: Mediterranean Cod

Beer Batter Recipe for Fish

A crispy, golden coating makes this beer-battered fish a standout. The batter comes together with a handful of ingredients and fries up light and airy. It’s a great way to enjoy restaurant-style fish at home. Serve with tartar sauce and fries for a classic pairing.
Get the Recipe: Beer Batter Recipe for Fish

Tuna and Tomato Pasta

This pasta dish is a simple yet flavorful way to use canned or fresh tuna. Tomatoes add a natural sweetness, while garlic and herbs round out the sauce. It’s quick to make and perfect for a weeknight meal. Serve with a sprinkle of Parmesan and fresh basil for extra flavor.
Get the Recipe: Tuna and Tomato Pasta

Blackened Cod Tacos

A bold spice blend gives the cod a slightly charred, flavorful crust that works perfectly in tacos. The fish stays flaky inside while packing plenty of seasoning in each bite. Topped with a fresh slaw and a squeeze of lime, these tacos are a great option for a quick meal. Serve with a side of salsa or guacamole for extra flavor.
Get the Recipe: Blackened Cod Tacos

Salmon Lemon Herb Butter Sauce

A simple lemon herb butter sauce brings out the best in this salmon dish. The buttery richness pairs perfectly with the bright citrus and fresh herbs. It’s a great way to add flavor while keeping things light. Serve with steamed vegetables or a side of rice for an easy dinner.
Get the Recipe: Salmon Lemon Herb Butter Sauce

Blackened Salmon

A bold seasoning mix forms a flavorful crust on this salmon, adding a little heat without overpowering the fish. The outside gets slightly crisp while the inside stays moist and tender. It’s a great way to bring extra depth to a simple salmon fillet. Serve with a fresh salad or roasted vegetables for a balanced meal.
Get the Recipe: Blackened Salmon

Penne with Salmon and Cherry Tomatoes

This pasta dish combines tender salmon with sweet cherry tomatoes and a light sauce. The flavors blend together beautifully, making it a simple but elegant meal. A touch of garlic and fresh herbs enhances the dish without overpowering the salmon. Perfect for a quick yet impressive dinner.
Get the Recipe: Penne with Salmon and Cherry Tomatoes

Peruvian Shrimp Ceviche

This shrimp ceviche is light, fresh, and packed with bright citrus flavors. Marinated in lime juice with red onions, peppers, and cilantro, the shrimp take on a deliciously tangy taste. It’s a refreshing dish that works well as an appetizer or a light meal. Serve with tortilla chips or plantains for a little crunch.
Get the Recipe: Peruvian Shrimp Ceviche

Bucatini with Garlic Shrimp

Thick, chewy bucatini pairs perfectly with garlicky shrimp in this simple yet flavorful pasta dish. A light sauce of olive oil, garlic, and a hint of lemon keeps things fresh. It’s an easy meal that feels a little special without being complicated. Serve with fresh parsley and grated Parmesan for a finishing touch.
Get the Recipe: Bucatini with Garlic Shrimp

Bang Bang Salmon

This salmon dish is coated in a creamy, slightly spicy sauce that brings a bold kick. The sauce balances heat and sweetness, making it a great complement to the fish. Whether baked or pan-seared, it’s a flavorful way to switch up your salmon routine. Serve over rice or greens for an easy meal.
Get the Recipe: Bang Bang Salmon

Air Fryer Salmon Bites

Small bites of salmon cook up crispy on the outside and tender on the inside in the air fryer. A quick seasoning or marinade adds plenty of flavor without much effort. These are perfect for snacking, topping salads, or serving over rice. An easy way to enjoy salmon in a fun and bite-sized way.
Get the Recipe: Air Fryer Salmon Bites

Creamy Barbecue Shrimp

A rich, smoky barbecue sauce meets a creamy base in this shrimp dish. The combination creates a deep, slightly sweet flavor that coats the shrimp beautifully. It’s an easy meal that works well with rice, pasta, or crusty bread to soak up the sauce. Quick to make and packed with flavor.
Get the Recipe: Creamy Barbecue Shrimp

Air Fryer Blackened Shrimp

A bold spice blend gives these shrimp a charred, slightly crispy exterior while keeping them juicy inside. The air fryer makes it quick and easy, with less oil than traditional frying. These work well on their own, in tacos, or over salads. A simple yet flavorful way to enjoy shrimp with a little kick.
Get the Recipe: Air Fryer Blackened Shrimp