Pumpkin Desserts for Cozy Fall Treats Will Make You THE Star Baker

Canned pumpkin is a fantastic ingredient that makes creating flavorful desserts quick and easy. These dessert recipes are great for adding a seasonal twist to your baking without much prep time.

Whether you’re baking for your family or just want a treat for yourself, these recipes bring out the best in canned pumpkin. It’s a convenient option that gives you all the rich fall flavors.

From classic pumpkin pie to spiced pumpkin bread, these recipes will help you make the most of this versatile ingredient. Grab a can of your favorite spices, and get ready to bake up some cozy, fall-inspired desserts!

A bite of pumpkin crunch cake on a fork with a piece next to it with a dollop of whipping cream.
Easy Pumpkin Crunch Cake. Photo credit: Little House Big Alaska.

Easy Pumpkin Crunch Cake

This easy Pumpkin Crunch Cake brings together the warmth of pumpkin with a crunchy topping, creating a dessert everyone will love. The mix of smooth pumpkin and crisp pecans gives this cake a great blend of textures, perfect for fall gatherings. Serve it with a dollop of whipped cream for a little extra indulgence.
Get the Recipe: Easy Pumpkin Crunch Cake

Pumpkin Cinnamon Rolls

Got some pumpkin leftover from another recipe?? Why not try these pumpkin cinnamon rolls? Soft, fluffy, and perfectly seasonal!
Get the Recipe: Pumpkin Cinnamon Rolls

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Sliced pumpkin zucchini bread.
Pumpkin Zucchini Bread. Photo credit: Little House Big Alaska.

Pumpkin Zucchini Bread

Pumpkin Zucchini Bread combines the flavors of fall with a healthy twist, blending pumpkin purée with shredded zucchini for extra moisture and nutrients. This loaf bakes up soft and tender, making it a great option for breakfast or snacking. A hint of cinnamon and nutmeg completes this wholesome treat.
Get the Recipe: Pumpkin Zucchini Bread

Pumpkin Pie Smoothie

Enjoy the flavors of pumpkin pie in a glass with this Pumpkin Pie Smoothie! Made with pumpkin purée, spices, and creamy ingredients, it’s a quick, refreshing way to savor pumpkin without baking. Perfect for busy mornings, it’s both nutritious and delicious.
Get the Recipe: Pumpkin Pie Smoothie

Pumpkin ice cream in a pan surrounded by pumpkins.
Pumpkin Texas Sheet Cake. Photo credit: Little House Big Alaska.

Pumpkin Texas Sheet Cake

Pumpkin Texas Sheet Cake is a delightful twist on the classic sheet cake, bringing a light pumpkin flavor to the moist cake and sweet glaze. It’s great for feeding a crowd or enjoying as an afternoon treat. Pair it with a spiced frosting to highlight fall’s best flavors.
Get the Recipe: Pumpkin Texas Sheet Cake

Stacked layered pumpkin brownies.
Pumpkin Brownies. Photo credit: Little House Big Alaska.

Pumpkin Brownies

Pumpkin Brownies blend the richness of chocolate with the subtle sweetness of pumpkin, making for a fudgy and moist dessert. These brownies are easy to make and a fun twist on a classic favorite, with the pumpkin adding a unique flavor and soft texture.
Get the Recipe: Pumpkin Brownies

Blueberry Pumpkin Bread

Blueberry Pumpkin Bread brings together juicy blueberries and pumpkin for a flavorful loaf that’s perfect for breakfast or a snack. The sweetness of the blueberries complements the pumpkin and spices, making each bite a burst of seasonal goodness. It’s a fresh take on traditional pumpkin bread!
Get the Recipe: Blueberry Pumpkin Bread

A double decker pumpkin pecan pie.
Pecan Pumpkin Pie. Photo credit: Little House Big Alaska.

Pecan Pumpkin Pie

Pecan Pumpkin Pie combines two holiday favorites in one dessert, with a rich, spiced pumpkin layer topped with crunchy pecans. It’s a beautiful centerpiece for holiday tables and has just the right balance of creamy and crunchy. Serve it with a scoop of vanilla ice cream for an extra treat.
Get the Recipe: Pecan Pumpkin Pie

Chocolate Chip Pumpkin Muffins

Chocolate Chip Pumpkin Muffins are the perfect grab-and-go snack, blending pumpkin with gooey chocolate chips for a treat that’s moist and satisfying. Great for breakfast or dessert, these muffins are kid-friendly and easy to make. They’re a sweet way to enjoy pumpkin all season.
Get the Recipe: Chocolate Chip Pumpkin Muffins

A jar full of pumpkin cheesecake.
Mini Pumpkin Cheesecake. Photo credit: Little House Big Alaska.

Mini Pumpkin Cheesecake

Mini Pumpkin Cheesecakes are creamy, bite-sized treats packed with pumpkin flavor and a hint of spice. These individual cheesecakes are perfect for parties or as a quick dessert, topped with whipped cream or a sprinkle of cinnamon. They’re small, but they pack in all the seasonal goodness!
Get the Recipe: Mini Pumpkin Cheesecake

Air Fryer Pumpkin Donuts

Air Fryer Pumpkin Donuts are a lighter take on a fall favorite, made with pumpkin purée and warm spices. Crispy on the outside and soft inside, these donuts are easy to make in the air fryer and ready in minutes. Dust them with cinnamon sugar for an irresistible finish.
Get the Recipe: Air Fryer Pumpkin Donuts

A clean shot of the Steamed Pumpkin Pudding with Vanilla Hard Sauce on a wooden background with plates and towels.
Steamed Pumpkin Pudding with Vanilla Hard Sauce.

Victorian Steamed Pumpkin Pudding

Victorian Steamed Pumpkin Pudding is a classic dessert that’s both comforting and rich, bringing old-world charm with every bite. Steamed to perfection, it has a soft, moist texture and mild pumpkin flavor that pairs beautifully with warm spices. Enjoy it with a drizzle of caramel sauce or a dollop of cream.
Get the Recipe: Victorian Steamed Pumpkin Pudding

Pumpkin Pie Crescent Rolls

Pumpkin Pie Crescent Rolls are a quick and easy way to bring pumpkin pie flavors to your table. Rolled up in flaky crescent dough, the spiced pumpkin filling makes these perfect for breakfast or a snack. A dusting of cinnamon sugar adds a little extra sweetness.
Get the Recipe: Pumpkin Pie Crescent Rolls

A pumpkin bundt cake served on a plate.
Pumpkin Bundt Cake. Photo credit: Little House Big Alaska.

Pumpkin Bundt Cake

Pumpkin Bundt Cake is a show-stopping dessert that’s both moist and full of warm spices. With a beautiful shape and a tender crumb, it’s perfect for entertaining. Drizzle with a vanilla glaze or cream cheese frosting for a lovely finish.
Get the Recipe: Pumpkin Bundt Cake

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