Waffle Up–My Favorite Recipes for National Waffle Day
National Waffle Day is a time to appreciate the versatile and delicious waffle. Whether you’re a fan of sweet or savory, waffles are a blank canvas just waiting to be dressed up with your favorite flavors. From the traditional to the unique, I’ve got some recipes that will make your waffle game stronger than ever. Perfect for breakfast, brunch, or even dessert, these recipes will help you enjoy waffles in a whole new way.
Cinnamon Roll Waffles
These waffles combine the comforting flavors of cinnamon rolls with the crispy texture of waffles. Perfect for a quick breakfast or brunch, they bring a sweet and spicy twist to your table. Top them with cream cheese icing for an extra indulgence.
Get the Recipe: Cinnamon Roll Waffles
2-Ingredient Flourless Waffles
Quick and simple, these flourless waffles are a great option for a gluten-free breakfast. With just two ingredients, they come together in no time, offering a light and fluffy texture without any fuss. Ideal for a speedy morning meal.
Get the Recipe: 2-Ingredient Flourless Waffles
Easy Dairy-Free Waffles
These waffles are a delicious option for those avoiding dairy, offering a light and crispy texture. Made with simple ingredients, they’re perfect for anyone seeking a dairy-free breakfast without sacrificing taste. Top them with your favorite fruit or syrup.
Get the Recipe: Easy Dairy-Free Waffles
Belgium Waffle For One
This single-serving waffle is perfect when you’re craving a classic Belgian waffle but don’t want to make a whole batch. It’s fluffy on the inside with a crisp exterior, making it an ideal breakfast treat just for you. Serve with fresh fruit or whipped cream.
Get the Recipe: Belgium Waffle For One
Chicken and Waffle Casserole
Combining two comfort foods in one dish, this casserole is hearty and satisfying. Layers of crispy waffles and tender chicken create a savory meal that’s perfect for brunch or dinner. Easy to prepare, it’s a crowd-pleaser for any occasion.
Get the Recipe: Chicken and Waffle Casserole
Paleo Pumpkin Waffles
These pumpkin waffles are a wholesome choice for a paleo-friendly breakfast. They’re packed with the flavors of fall, using ingredients that align with a paleo diet. Enjoy them with a drizzle of maple syrup or a sprinkle of nuts.
Get the Recipe: Paleo Pumpkin Waffles
Bacon Waffles with Chocolate Chips
These waffles are a fun and indulgent twist on the classic, combining the savory taste of bacon with the sweetness of chocolate chips. Perfect for a weekend treat, they’re a hit with both kids and adults alike. Serve them with a side of syrup for dipping.
Get the Recipe: Bacon Waffles with Chocolate Chips
Chocolate Oatmeal Waffles
For a breakfast that feels like dessert, these chocolate oatmeal waffles are rich, hearty, and satisfying. The oats add a bit of chewiness, while the chocolate gives them a decadent touch. Ideal for a special morning treat or a brunch gathering.
Get the Recipe: Chocolate Oatmeal Waffles
Waffle Grilled Cheese
This savory twist on a classic grilled cheese uses waffles instead of bread, adding a crispy texture to the melty cheese. Perfect for a quick lunch or snack, it’s a creative way to enjoy comfort food. Pair it with soup for a complete meal.
Get the Recipe: Waffle Grilled Cheese
Pumpkin Pecan Waffles
These waffles are full of warm, seasonal flavors, combining pumpkin and pecans for a rich, nutty taste. They’re perfect for a fall breakfast or brunch, offering a satisfying crunch with every bite. Top with maple syrup for an extra touch of sweetness.
Get the Recipe: Pumpkin Pecan Waffles
Overnight Raised Waffles
These waffles are prepared the night before, allowing the batter to rise slowly for a light and airy texture. Perfect for a leisurely morning, they’re crispy on the outside and soft on the inside. Serve with your favorite toppings for a delightful breakfast.
Get the Recipe: Overnight Raised Waffles
Leftover Stuffing Waffles
A creative way to use up holiday leftovers, these stuffing waffles are savory and satisfying. They offer a new twist on stuffing, turning it into a crispy, flavorful breakfast or snack. Serve with gravy or cranberry sauce for a true holiday feel.
Get the Recipe: Leftover Stuffing Waffles
