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–+ servings
2 servings of strawberry dump cake on plates with the cake pan next to them.
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5 from 25 votes

Strawberry Dump Cake

This EASY strawberry dessert is a recipe everyone can make! And the resulting cake is delicious to boot!
Prep Time15 minutes
Cook Time55 minutes
Total Time1 hour 10 minutes
Course: Dessert Recipes
Cuisine: American
Servings: 10 servings
Calories: 342kcal
Author: Laura

Ingredients

  • 6 cups strawberries
  • 1 3 ounce box of strawberry jello
  • 1 yellow cake mix
  • 1/2 cup melted butter
  • 1 cup water

Instructions

  • preheat the oven to 350°
  • wash a dry the strawberries, hull them and slice them in half
  • lay the berries in a 9x13 pan
    Cut strawberries in a 9x13 pan.
  • sprinkle with dry jello mix
    Add dry jello to the strawberries.
  • then sprinkle with the yellow cake mix
    A cake mix.
  • drizzle melted butter over the top of the dry cake mix
    Melted butter poured over a yellow cake mix.
  • the pour the water over the top of that
  • do not stir
  • bake in the oven for 50-55 minutes
  • serve hot, warm, or cool
    Finished strawberry dump cake.

Nutrition

Serving: 1g | Calories: 342kcal | Carbohydrates: 60g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 24mg | Sodium: 504mg | Potassium: 160mg | Fiber: 2g | Sugar: 36g | Vitamin A: 294IU | Vitamin C: 51mg | Calcium: 127mg | Iron: 1mg