Bing Cherry Pie Filling
Did you know you can make pie filling from bing cherries? You can and it's amazing!This recipe makes enough for a thin pie, if you're making pie in a deep pie pan double this recipe!
Calories: 1064kcal
Equipment
Ingredients
- 5 cups frozen pitted sweet cherries
- 1 cup water
- 2 teaspoons lemon juice
- 2/3 cup sugar
- 1/4 cup all purpose flour
Instructions
- cook the frozen cherries with the water, lemon juice, and the sugar over medium heat
- put the flour in a bowl
- when the cherries are very juicy scoop out about a cup of juice
- pour over the flour and whisk until smooth
- once it's smooth pour it back in the pan
- cook and stir until the cherries are thickened up
- cool completely before using
- remember if you are making a deep pie to double the recipes
Notes
This recipe makes enough for a thin pie if you're making pie in a deep pie pan double this recipe!
Nutrition
Calories: 1064kcal | Carbohydrates: 268g | Protein: 11g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 0.3g | Sodium: 14mg | Potassium: 1578mg | Fiber: 15g | Sugar: 222g | Vitamin A: 442IU | Vitamin C: 52mg | Calcium: 103mg | Iron: 4mg