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A plate of creamy chicken and pasta served with melted cheese on top, with a fork on the side and an instant pot visible in the background.
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5 from 12 votes

Slow Cooker Garlic Parmesan Chicken

This hearty slow cooker dinner will make everyone come running for the table. Comfort food that doesn't take a lot of work.
Prep Time15 minutes
Cook Time8 hours
Total Time8 hours 15 minutes
Course: Dinner Recipes
Cuisine: American
Servings: 4 Servings
Calories: 478kcal
Author: Laura

Equipment

  • Slow Cooker
  • cutting board
  • knives
  • whisk

Ingredients

  • 2 Tablespoons butter melted
  • 4 boneless skinless chicken breasts
  • 1 onion diced
  • 8 cloves garlic minced
  • ½ cup chicken broth
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 cup cream
  • 1 Tablespoon cornstarch
  • ¼ cup parsley chopped
  • cup parmesan cheese

Instructions

  • Drizzle butter in bottom of crockpot
  • Add chicken, onion, garlic, chicken broth, salt, and pepper
  • Place lid on crockpot, and cook on high for 4 hours or low for 8 hours
  • Remove chicken from pot, it will break apart but that's ok
  • whisk cream and cornstarch together, then add some of the broth from the cooker and then stir into crockpot
  • Stir in parsley
  • Place chicken back in pot, and sprinkle with parmesan
  • Place lid back on pot, and let cook an additional 20-30 minutes until sauce is thickened, and cheese is melted
  • while the sauce thickens up prepare what you're going to serve it with pasta, rice, or toasted bread
  • when the chicken is done serve it over your

Nutrition

Serving: 1servings | Calories: 478kcal | Carbohydrates: 9g | Protein: 33g | Fat: 35g | Saturated Fat: 21g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.2g | Cholesterol: 167mg | Sodium: 863mg | Potassium: 585mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1533IU | Vitamin C: 11mg | Calcium: 269mg | Iron: 1mg