preheat oven to 400˚

butter an 8x8 baking dish or a 10-inch skillet

wear gloves if you needed to clean your jalapeño, strip the seeds and membranes, finely chop the pepper, set aside

whisk the flour, cornmeal, baking powder, and salt together in a mixing bowl

in a separate bowl lightly whisk the milk, egg, and oil together

pour the liquids over the flour mix, stir together

add the jalapeños and mix again

pour into prepared pan

bake in a preheated oven for 20-25 minutes or until baked through