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Chocolate chip muffins on a plate with chocolate chips.
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Chocolate Chip Zucchini Muffins

These chocolate chip muffins are full of grated zucchini which makes them tender and moist.
Prep Time20 minutes
Cook Time12 minutes
Total Time32 minutes
Course: Bread Recipes
Cuisine: American
Servings: 12 servings
Calories: 406kcal
Author: Laura

Equipment

  • muffin tin
  • mixing bowl
  • measuring spoons
  • measuring cups
  • Spatula

Ingredients

  • 1 1/2 cups shredded zucchini about 1 large zucchini
  • 1 cup granulated sugar
  • 2 eggs
  • ⅔ cup oil
  • 1 ½ teaspoons vanilla
  • 2 1/4 cup all purpose flour
  • 2 teaspoons baking soda
  • ¼ teaspoon salt
  • 1 teaspoon cinnamon
  • 1 ½ cups semi sweet chocolate chips

Instructions

  • Preheat oven to 350º
  • If using paper liners for the muffin tin set them up now, and set the pan aside
  • Otherwise lightly grease the muffin tin and set aside
  • Shred zucchini and set aside
  • In a large mixing bowl, whisk sugar, eggs, oil, and vanilla together
    A glass bowl with an egg and sugar in it.
  • Add flour, baking soda, salt, and cinnamon, and mix together. The batter will be somewhat dry
    A bowl with flour, sugar and cinnamon in it.
  • Add zucchini, and stir until fully incorporated, and the batter is no longer lumpy
    A bowl of flour and a spoon next to it.
  • Stir in chocolate chips
    Chocolate chip cookie dough in a bowl with chocolate chips.
  • Pour into greased or paper lined muffin tin
    A muffin tin filled with muffins.
  • Sprinkle with extra chocolate chips if desired
    Chocolate chip muffins in a muffin tin.
  • Bake in center of oven for 18 minutes, until a toothpick inserted into the center comes out clean if you can manage to avoid a chocolate chip
    Chocolate chip muffins in a muffin tin.
  • Remove from oven and let cool
    Zucchini muffins with chocolate chips on a plate.

Video

Nutrition

Serving: 1 Muffin | Calories: 406kcal | Carbohydrates: 47g | Protein: 5g | Fat: 22g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 0.1g | Cholesterol: 29mg | Sodium: 246mg | Potassium: 219mg | Fiber: 3g | Sugar: 26g | Vitamin A: 93IU | Vitamin C: 4mg | Calcium: 27mg | Iron: 3mg