add the flour, butter, seasonings, water, and egg to the bowl of a stand mixer

mix 2-3 minutes

add the parmesan, mix another 1-2 minutes

divide the dough in half

lay a sheet a parchment paper on the counter

roll half of the dough out to 1/4 inch thick, if it cracks simply patch it, slide the paper on a baking sheet

repeat with the second half of the dough

chill for 30 minutes

when ready to bake preheat the oven to 375˚

cut the crackers with a large 3-inch cookie cutter

bake the crackers for 15 minutes or until they're golden brown

be sure to bake the little extra bits of dough they make tasty snacks!