Classic Cobb Salad
The Classic Cobb Salad is one of my all-time favorite salads. It's the perfect salad for dinner because beyond the greens it's got so much more; cheese, bacon, avocado, eggs, chicken, and corn.
Servings: 4 people
Calories: 526kcal
Ingredients
- 10 ounces chopped romaine
- 8 ounces shredded cabbage
- 1 cup grape tomatoes sliced in half
- 1 cup frozen corn thawed
- 8 ounces cooked chicken fried or grilled, sliced
- 1/2 cup blue cheese crumbles
- 1 avocado chopped, don't cut until you're ready to serve
- 1/2 cup bacon bits fresh cooked or premade
- 4 hardboiled eggs peeled and chopped
Instructions
- layer the romaine and the cabbage on a large platter
- arrange the rest of the ingredients over the top, you can sprinkle it on or made neat rows, it's up to you
- if you're going to chill until ready to serve you might want to wait to cut the avocados
- optionally you can make individual salads for each person
- serve with your favorite dressing
Nutrition
Serving: 1serving | Calories: 526kcal | Carbohydrates: 30g | Protein: 38g | Fat: 30g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 12g | Cholesterol: 242mg | Sodium: 845mg | Potassium: 1004mg | Fiber: 11g | Sugar: 5g | Vitamin A: 7026IU | Vitamin C: 37mg | Calcium: 208mg | Iron: 3mg