Classic Cobb Salad
The Classic Cobb Salad is one of my all-time favorite salads. It's the perfect salad for dinner because beyond the greens it's got so much more; cheese, bacon, avocado, eggs, chicken, and corn.
Prep Time25 minutes mins
Total Time25 minutes mins
Course: Main Course
Cuisine: American
Servings: 4 people
- 10 ounces chopped romaine
- 8 ounces shredded cabbage
- 1 cup grape tomatoes sliced in half
- 1 cup frozen corn thawed
- 8 ounces cooked chicken fried or grilled, sliced
- 1/2 cup blue cheese crumbles
- 1 avocado chopped, don't cut until you're ready to serve
- 1/2 cup bacon bits fresh cooked or premade
- 4 hardboiled eggs peeled and chopped
layer the romaine and the cabbage on a large platter
arrange the rest of the ingredients over the top, you can sprinkle it on or made neat rows, it's up to you
if you're going to chill until ready to serve you might want to wait to cut the avocados
optionally you can make individual salads for each person
serve with your favorite dressing