Sushi Toast
This easy version of avocado toast is perfect for a tasty unique breakfast!
Course: Breakfast Recipes
Cuisine: American
Servings: 2 Serving
Calories: 321kcal
- 2 slices bread use any bread you like, see post for ideas
- 1 TBSP Cream Cheese
- 1 avocado
- 1/4 cup cucumber peeled and thinly sliced
- 1 1/2 TBSP mayonnaise kewpie or regular
- 1 tsp sriracha add more or less to taste
- 1/2 tsp furikake use how much you like
Toast the bread in a toaster on medium heat until golden brown
let it cool
spread a thin layer of cream cheese over the top of it
slice the avocado and place the slices on top of the cream cheese, you can mash it up too, and then put it on, if you're worried about it browning toss it with a little lemon or lime juice
add a thin layer of sliced cucumbers
mix the mayonnaise together with the sriracha, taste as you go, and make it hot enough or mild enough for your enjoyment
if you don't like it spicy just use a generous squeeze of kewpie mayo or regular mayo
sprinkle with furikake flakes
drip and drizzle the spicy mayo over the top
serve
Serving: 1serving | Calories: 321kcal | Carbohydrates: 23g | Protein: 7g | Fat: 24g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 12g | Trans Fat: 0.03g | Cholesterol: 5mg | Sodium: 323mg | Potassium: 580mg | Fiber: 8g | Sugar: 3g | Vitamin A: 174IU | Vitamin C: 12mg | Calcium: 82mg | Iron: 2mg