Diablo Egg Salad
Spice up your lunch! This Diablo Egg Salad packs a flavorful punch with a hint of heat.
Calories: 577kcal
Ingredients
- 6 hard boiled eggs peeled
- 2 TBSP sriracha more or less to taste
- 1 teaspoon mustard
- 1 TBSP mayo
- 2 TBSP pimentos OR diced red pepper
- 1/2 jalapeño seeded and diced
- salt to taste
- pepper to taste
Instructions
- in a mixing bowl mash the peeled eggs with a potato masher
- mix in the Sriracha, mustard and mayo
- mix well
- stir in the pimentos and peppers
- taste and adjust as needed with salt and pepper
- add more Sriracha if desired
- if it's too hot add a wee tad more mayo, the fat in it will help cut the heat
Nutrition
Serving: 1Serving | Calories: 577kcal | Carbohydrates: 6g | Protein: 39g | Fat: 43g | Saturated Fat: 11g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 15g | Trans Fat: 0.03g | Cholesterol: 1125mg | Sodium: 1333mg | Potassium: 498mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2539IU | Vitamin C: 51mg | Calcium: 160mg | Iron: 5mg