Award Winning Homemade Sriracha Recipe

Sriracha Sauce Recipe

If you have a Sriracha lover in your life consider treating them by making this Homemade Sriracha Recipe all for them.

Photo of Homemade Spicy Pepperoni

Homemade Spicy Hot Pepperoni Recipe

I finally got around to making and testing out spice levels for a Homemade Spicy Hot Pepperoni, totally clean eating sausage for anyone on Whole30 or the Paleo diet, or into Clean Eating and even for Gluten Free folks.

Plum and Rose Jam

We were given a box of plums, nectarines, pears, and grapes. Since I’d also just bought a case of nectarines and peaches eating them before they went bad was going to be a challenge. I decided to get crazy and whip up a batch of something new to us, Plums and Roses Jam.

Rose Hip Ketchup

I like to think of this kind of recipe as the thriftiest of the thrifty because basically, you’re using something that is just sitting there, unused. Rose hips are free for the taking, why not make something delicious? Like Rose Hip Ketchup, which is actually more jelly-like.

Carrot Cake Jam

Looking for a new kind of jam to add to your pantry or take to a food swap? Why not try Low Sugar Carrot Cake Jam, it’s tasty and refreshingly different and quite easy to make. I like the fact that it uses carrots which you don’t often find in jams and jellies.

Wild Rose Jelly

Want to find another way to savor summer in the winter? Make some Wild Rose Jelly and you’ll unique flavorful jelly all winter long. This recipe uses Wild Alaska Roses, the prickly rose, but I bet any rose that’s edible can be used.

Dandelion Jelly

Before you weed whip the edges of your lawn again, you really should whip up this recipe for Dandelion Jelly. I spent about half an hour picking and plucking dandelions to get the needed two cups to make jelly.