Dandelion Greens Pesto

Dandelion Greens Pesto

Dandelion Greens Pesto Dandelions are just ONE of the edible weeds in your yard. Yes, you can eat them! (I call that gardeners revenge) You can steam the greens or make a salad, make jelly from the flowers or tea from the roots, but today we’re talking Dandelion...
Candied Bacon

Candied Bacon

Candied Bacon This is a once or twice a year kind of recipe; it’s rich but worth it occasionally. Candied Bacon is not something you would want to eat every day, but sometimes it’s a fine spicy sweet treat. Personally, I adore the combination of spicy...
Flaming Hot Buffalo Chicken Spice Rub

Flaming Hot Buffalo Chicken Spice Rub

Flaming Hot Buffalo Chicken Spice Rub This recipe for Flaming Hot Buffalo Chicken Spice Rub is sure to please even the spiciest person you know and love. We all have one, don’t we? No matter what you make, they want to add just a little heat to it. So why not...
Real Taco Seasoning

Real Taco Seasoning

You know, that make at home stuff, that kind of real, ingredients you don’t need just to make it pretty. This includes you American Paprika, you’re only job here would be food coloring and we can live without kids with orange chins and shirts likewise...
Make Ahead Pumpkin Spice Latte Mix

Make Ahead Pumpkin Spice Latte Mix

Recently a reader asked if the mix for Pumpkin Spice Lattes could be made ahead and kept in the fridge. Well that’s a darn good question, could it be made ahead to make the minimal amount of work even less? I wondered about how LONG that mix would last though so...