I’m in a small foraging group, we try to get out once a week to forage. Today we went to the ocean and collected some beach greens. We found lovage and goose tongue, both salty and tangy, we thought they might be good in sushi.
They were the perfect addition to sushi. We also added some sliced King Salmon, cukes and fresh basil. Mmmm the rolls were fantastic. We spent some time preparing the feast while the men and ALL the boys (6!) and one little girl played outside. Then we feasted. I am loving this foraged food!
Thanks Jamey who is the driving force behind us and Rachel who MAKES us go and our great and lovely earth who provides us with such things as beach greens, dandelions, chickweed and nettles to discover and enjoy.
Here’s the beautiful Rachel and the lone baby girl. Oh and that’s Peter or random man #2 propped up in the corner. Good times.
Peace and Love-
Laura,
Here's the avacado fries I talked about yesterday: http://www.circle-b-kitchen.com/food-and-recipes/2010/7/1/avocado-fries.html
What a fun idea! The sushi looks fab! Hope you have a great 4th!
Hey Peter I'll check those out do you want me to make them for you?
Thanks Susan! Hope your Independence day is grand too!
WOW! That sushi looks so heavenly – I wish I lived near the ocean and could forage the yummies you all found! I think I may have to put sushi on the menu this week.
thanks for linking up to Two for Tuesdays!
Laura, foraging is awesome and I am so glad you have a great group to share with! I wish I had one..maybe I could find a meet up group in my area. If you want great foraging recipes you should check out the renderinglard website who is now hosting the two for tuesday recipe blog hop with us. Thanks for sharing this–i love sushi! 🙂 [email protected]
Dang woman!! You totally rock! That is incredibly cool =) I love seeing what you forage…always find something new-to-me! Thanks so much for sharing this with Two for Tuesdays this week!
Oh boy, you can't imagine how excited I am to see this recipe! Foraging is one of my favorite activities, but never once did it occur to me to put my treasures in sushi. If I weren't sitting, I'd be jumping up and down. Thanks for bringing the idea to T4T, I'm totally inspired!