A recipe for Everything Butter, like an everything bagel but it doesn’t explode when you bite into it and you can eat it on everything.
Enter Everything Butter.
Everything Butter brings all the toasty, tasty goodness of an everything bagel to any tidy piece of toast, with nary a flying seedy mess in sight. And that grumpy fit one child had over the last everything bagel being eaten will never, ever happen again, suddenly Everything Butter makes everything taste like an Everything Bagel.
Everything Butter is packed with the best of everything bagels: sesame seeds, dried minced garlic, dried minced onion, dill seeds, caraway seeds, poppy seeds and pinch of salt. Use it to top potatoes, dinner rolls, cooked vegetables, squash and even grilled meats. And it’s easy to make, you only need to plan ahead so the flavor has time to mature, one day is good, two is better. And use it up within a week. I think you could make this and give it for a present too, it really is that tasty.
Ok I need a piece of toast, how about you??